Pieces of chicken tandoori, chicken tikka, lamb tikka, and seekh kabab.
Lamb chops marinated with mild spices and herbs, baked in tandoor and served sizzling.
Shrimp, chicken, lamb, cooked with aromatic rice and flavor with saffron cashew nut green peas, and raisin
Boneless swordfish marinated in mild herb spices then baked in clay oven tandoor.
Boneless sea bass marinated in mild herb spices then baked in clay oven tandoor.
Fresh chicken with bone marinated with mild spices and herbs, then baked in a clay oven.
Enjoy a four-course meal with your choice of entree, rice, naan, and vegetable samosa.
Flaky fish in a rich and flavorful curry sauce.
White fish with kasuri methi, herbs, and fresh spices.
Boneless chicken roasted in a clay oven with curry, marinated in mild spices and herbs.
Tender fish in a sweet and spicy mango masala sauce.
Sea bass and swordfish cooked in spicy sauce.
Diced boneless chicken marinated with mild spices and herbs, then baked in tandoor.
Ground lamb cooked with mild spices and herbs.
Tender lamb and mushrooms in a savory sauce.
Butter, tossed chicken strips, in tomato, cashew nut cream sauce
Charbroil chicken, simmer in a cashew nut creamy tomato gravy
Lamb cooked with ground spices and tomatoes, bell pepper, herbs, and garlic sauce.
Boneless lamb cooked in a mild spicy sauce.
Tender lamb cooked with onions in a rich, flavorful sauce.
Lamb cooked with fresh spinach, tomato, and special sauce.
Jumbo shrimp baked in tandoori.
Boneless chicken cooked in mild spicy sauce.
Tender chicken in a sweet and spicy mango masala sauce.
Cooked with fresh ginger and mild spices.
Lamb topped with fresh tomatoes, bell pepper, and herbs.
Lamb diced and marinated with mild spices and herbs, then baked in tandoor.
Minced ground lamb mixed with fresh herbs and spices, formed into skewers and served sizzling from tandoor.
Boneless lamb, cooked in cashew nut and tomato based cream sauce.
Boneless chicken sauteed with yogurt, and spices.
Chicken cooked with ground spices and tomatoes, bell pepper, herbs, and garlic sauce.
Yogurt and ginger, marinate, tender chicken breast cooked in cashew nut cream sauce.
Tender chicken and mushrooms.
Lamb topped with fresh tomatoes, bell peppers, and herbs.
Chicken cooked with fresh spinach, tomato, and special sauce.
Julian cut chicken cook with aromatic rice and flavors with saffron cashew nut green peas and raisin
Chicken with bones roasted in clay oven curry, marinated in mild spices and herbs.
Hot chicken curry prepared with lemon juice and potatoes.
Deep-fried fish fritters in a spiced batter.
Assorted mixed green, shreded tandoori chicken, tomatoes, and cucumbers.
Boneless lamb cooked with aromatic rice and flavors with saffron cashew nut raisin and green peas
Lamb cooked with coconut milk, and special sauce.
Sweet and sour, cooked in lentils with Bengal spices.
Yogurt and ginger marinade, tender lamb cooked in cashew nut cream sauce.
Boundless lamb cooked in cashew nut cream, mango, tomato, curry sauce
Shrimp cooked with ground spices, tomatoes, bell peppers herbs, and thick curry.
Shrimp cooked in mild special sauce.
Shrimp cooked in spicy sauce.
Succulent shrimp paired with a variety of vegetables.
Hot shrimp curry prepared with lemon juice and potatoes.
Sweet and sour, cooked in lentils with Bengal spices.
Boneless chicken sauteed in special butter, tomatoes, bell peppers, and onions.
Cooked with fresh ginger and mild spices.
Sweet and sour, cooked in thick lentil sauce.
Cooked with ginger, garlic cream, and herbs.
Succulent shrimp paired with sweet mango.
Cooked with chopped fresh spinach.
Samosa, onion bhaje, chicken tikka, seekh kabab, and lamb tikka.
Chicken breast cooked with aromatic rice and flavors with saffron raisins, green peas, and cashew nut
Chicken cooked with coconut milk and special sauce.
Tender chicken cooked with onions in a rich, flavorful sauce.
Fairly spiced and cooked with tomato and lemon juice.
Crispy fried chicken in a flavorful batter.
Chicken sliced and cooked in yogurt and herbs.
Today's freshest mussels steamed in garlic curry.
Tender seafood cooked in curry and coconut milk.
Shrimp cooked with aromatic rice and flavored with saffron green peas, cashew nut and raisin.
Fresh cottage cheese, tomatoes, bell pepper, and grilled to perfection.
Spinach and cheese cooked with onions, tomatoes, and herbs.
Homemade cheese cooked with onion and cashew nut gravy .
Eggs cooked with aromatic rice and flavored with saffron cashew nut, green peas, and raisins.
Fresh peas and cheese cooked with onions, tomatoes, and herbs.
Crispy fried Indian cheese fritters.
Fresh garbanzo beans cooked with onion, tomato, and special sauce .
Mushroom cooked with aromatic rice and flavored with saffron.
Homemade cheese with Karahi sauce.
Spinach cooked with aromatic rice and flavored with saffron.
Black lentils cooked in cream and beans with fresh garlic.
Cheese and mixed vegetables ball served in a cream sauce.
Onion bhaje, vegetable samosa, cutlet, and veg pakora.
Cheese.
Vegetables cooked with aromatic rice and flavored with saffron cashew nut green peas and raisins.
Mixed vegetables cooked with ginger and garlic in cashew nut cream sauce
Potato cooked with peas in curry sauce.
Almond, coconut, rasin, and sugar.
Potato balanced with spinach and freshly ground spices.
Lentils cooked with spinach and special sauce .
Yellow lentils cooked in butter and lightly topped with fresh garlic.
Mixed Vegetables, cooked with coconut and curry sauce.
Mixed fresh vegetables cooked in a curry sauce.
Almond, coconut, and tandoori sauce.
Potato and cauliflower in a tomato-based sauce.
Bread stuffed with herbs and potatoes.
Bread stuffed with herbs and potatoes.
Potato curry.
Crisp turnover stuffed with mildly spiced potatoes, and peas.
Roasted mashed eggplant sauteed with onions and spices.
Peas with butter and saffron.
Traditional naan with garlic.
Small round ball made with milk and wheat flour soaked in flavored syrup.
Mango chutney, raita, and pickle.
Traditional naan with garlic and onion, mixed with basil and cilantro.
Made with lentils and mixed vegetables.
Fresh mushrooms and peas in a delightful combination.
Mushrooms sauteed in onions and herbs with mild sauce.
Naan topped with onions and herbs.
Buttered and layered whole wheat bread.
Floppy bread.
Creamy dessert made with rice.
Spinach cooked with mild spices.
Cooked with fresh spinach and mushrooms.
Crisp turnover stuffed with mildly spiced potatoes, and peas. 2 pieces.
Indian tandoori bread.
Whole wheat.
Layered pastry with nuts and honey.
Okra with fennel and cumin.
Crisp cauliflower fritters with a flavorful twist.
Yogurt and mango shake.
Assorted mixed greens, tomatoes, carrots, and cucumbers.
Fresh homemade yogurt with cucumbers and spices.
Creamy paneer patties in a sweet, creamy sauce.
Yogurt and strawberry shake.
Mixed Vegetable fritters.
Nutritious and flavorful side dish made with whole grain rice.
Thinly sliced potatoes, crispy on the outside and fluffy within.
Traditional yogurt-based drink, smooth and refreshing.
Two pieces of deep fried onion balls.
Preserved sweet mango.
Crispy crackers.
Finely chopped carrots in a tangy pickle.
Traditional green chutney, a classic Indian condiment.
Refreshing mango fruit juice.
Preserved spiced mango.
Tangy and flavorful condiment made with tamarind.
Coca-Cola Soda
Refreshing and thirst-quenching tea served over ice.
Lemon drink, tart and refreshing.
Set your protein, carb, and fat targets. Fitsy ranks every dish.