barrique

Independent

Restaurant

Has Vegetarian

Full Menu with Macros (22 items)

Menu

12 Year Aged Balsamic/Olive Oil Package

12 Year Aged Balsamic, paired with our Olive Oils. Paradiso is best for salads, carpaccio and fish dishes while our Corona Oil adds flavor and texture to wild game meats.

14oz Pan seared Veal Chop topped with a wild mushroom ragu served with potatoes and sautéd vegetables

2 Year Aged Balsamic/Olive Oil Package

2 Year Aged Balsamic paired with our Olive Oils. Paradiso Oil is best for salads, carpaccio and fish while our Corona Oil adds flavor and texture to wild meats.

5 year Aged Balsamic/Olive Oil Package

5 Year Aged Balsamic paired with our Olive Oils. Paradiso Oil is best for salads, carpaccio and fish dishes while our Corona Oil adds flavor and texture to wild game meats.

Capesante Alla Griglia Con Fonduta

Pan-seared scallops. Served in a bed of Parmesan fondue with shaved black truffle.

Our vanilla pistachio pot de creme is topped with roasted pistachios.

Filetto Di Bue Al Barolo Tartufato

Pan seared beef filet mignon served with a barolo truffle butter sauce.

Insalata Di Crescione

Pecorino, Cuore di Palma e mandorle tostate. Watercress, pecorino cheese, hearts of palm and roasted almonds in a balsamic dressing.

Kid's Butter & Parmesan Pasta

Homemade tagliatelle with butter and Parmesan cheese.

Kid's Tomato Basil Penne with Parmesan Cheese

An Italian Classic the pasta Pomodoro.

Linguini Nere Aragosta

Homemade black ink pasta with sautéed Maine Lobster, wild mushrooms in a tomato sauce

Paccheri Alla Norma

Artisan paccheri pasta served with Sicilian norma sauce and basil pesto.

Homemade pan cotta.

Pappardelle Al Ragu Di Coniglio

Prune e porcini. Home-made pappardelle sauteed with a rabbit ragu, prunes, in a marsala porcini mushrooms.

Petto Di Anatra in Campana Di Fumo Con Cipolle Caramellate

Duck breast lightly smoked. Served with caramelized onions and balsamic vinegar.

Plin Tartufo Nero

Home-made fontina cheese ravioli with a truffle butter sauce topped with black truffle shavings

Polipo alla griglia

Grilled Octopus served with smoked potatoes and green beans with an aioli sauce

Prosciutto E Burrata

18 months black label prosciutto di parma and burrata cheese.

Tagliata Di Manzo Con Rucola Parmigiano E Balsamico Antico

Grilled 12 oz. Dry-aged rib-eye with arugula shaved parmesan and aged balsamic dressing.

Tagliatelle Al Cioccolato Con Ragu Di Cinghiale All Amarone

Home made cacao tagliatelle with an amarone wild boar ragu.

Tagliolini Rossi Con Ragu Di Quaglia in Fonduta Di Taleggio

Home-made red beet tagliolini pasta in a marsala quail ragu. Served on a bed of taleggio cheese fondue.

Our layered chocolate mousse with dark chocolate on white chocolate on a chocolate crust.

Frequently Asked Questions

What are the macros at barrique?

barrique has 22 menu items with full macro data including protein, carbs, fat, and calories for each dish. Browse the full menu above to find items that fit your nutrition targets.

Does barrique have high-protein options?

Yes — use the Fitsy app to filter barrique's menu by your protein target. You can set your daily macro goals and Fitsy will rank every dish by how well it matches.

Is barrique good for macro tracking?

barrique is macro-friendly with detailed nutrition data for its entire menu. Download the Fitsy app to get personalized meal recommendations based on your specific protein, carb, and fat targets.

Find meals at barrique that fit your macros

Set your protein, carb, and fat targets. Fitsy ranks every dish.