Combination of 1 skewer of fillet of chicken breast kebab with either 1 skewer of ground beef koobideh or 1 skewer of ground chicken koobideh. Served with fluffy basmati white rice.
2 skewers of lean USDA choice ground beef rolled around the skewer and flame broiled. Served with fluffy basmati white rice.
Fillet mignon marinated, skewered with bell pepper, and onion flame broiled. Served with fluffy basmati white rice.
2 skewers of seasoned ground fillet of chicken rolled around the skewer and flame broiled. Served with fluffy basmati white rice.
Sauteed fresh cilantro, green onion, parsley, fenugreek mixed with red kidney beans, and beef. Served with basmati rice.
Fillet of chicken breast marinated in lemon juice and herbs flamed broiled. Served with basmati white rice.
Chunks of boneless chicken marinated in lemon juice and herbs flamed broiled. Served with basmati white rice.
Combination of chicken koobideh and beef koobideh kebab. Served with fluffy basmati white rice.
Succulent lamb chops marinated in lemon juice, herbs, saffron, and flame broiled. Served with basmati white rice.
Combination of bell pepper, portabella mushroom, onion, zucchini skewered, and flame broiled. Served with lima bean dill rice and organic mix green salad.
Succulent cornish game hen with bone marinated in lemon juice, herbs, saffron, and flame broiled. Served with fluffy basmati white rice.
Fillet mignon marinated, skewered with bell pepper, and onion flame broiled. Served with fluffy basmati white rice.
Fillet of chicken breast marinated in lemon juice and herbs flamed broiled. Served with basmati white rice.
Combination of shish kebab and a skewer of ground beef kebab. Served with fluffy basmati white rice.
Chunks of boneless chicken marinated in lemon juice and herbs flamed broiled. Served with basmati white rice.
Fresh Atlantic salmon marinated in saffron and broiled. Served with lima bean dill rice and salad.
1 skewer of seasoned ground fillet of chicken rolled around the skewer and flame broiled. Served with fluffy basmati white rice.
Fresh Atlantic salmon marinated in seasoning and flame broiled. Served with lima bean dill rice and organic mix green salad.
1 skewer of lean USDA choice ground beef rolled around the skewer and flame broiled. Served with fluffy basmati white rice.
Shredded lettuce with carrot, scallion, basil, fresh cilantro, and crispy wonton. Tossed with sweet and sour sesame dressing topped with chicken kebab.
Gheimeh topped with sauteed eggplant. Served with basmati rice.
Organic mixed green, Roma tomato, basil, diced smith apple, roasted almond, cucumber, and shredded parmesan cheese tossed with dijon balsamic vinagrette dressing. Served with choices such as grilled boneless breast of chicken.
Yellow split peas cooked in a tomato sauce, onion mixed with diced beef, and topped with French fries. Served with rice.
Basmati rice mixed with a special tomato sauce, green beans, and minced fillet mignon.
Fresh seasoned lamb shank cooked with bay leaves in a light tomato sauce. Served with lima bean dill rice.
Heart of Romaine lettuce, shaved parmesan cheese, and garlic herb croutons tossed in Caesar dressing.
Combination of boneless chicken and skewer of ground beef or ground chicken kebab. Served with fluffy basmati white rice.
Heart of Romaine lettuce, Roma tomato, bell pepper, garbanzo beans, cucumber, and feta cheese.
Traditional Persian veggie soup with noodles.
Zucchini, bell pepper, onion, portabella mushroom kebab served warm, tossed with tomato, and heart of Romaine lettuce in a dijon balsamic vinaigrette dressing topped with avacado.
Basmati rice mixed with sweetened sour cherries.
Basmati rice mixed with lima beans and fresh dill.
Heart of Romaine, Roma tomato, bell pepper, and cucumber topped with dressing (freshly squeezed lemon juice, olive oil, and herbs).
Thick yoghurt mixed with chopped cucumber and mint.
Thick yoghurt mixed with shallot.
Basmati rice mixed with lentils, sauteed raisins, dates, and saffron.
Coca-Cola Soda
Basmati rice mixed with sauteed barberries and saffron.
Garbanzo beans pureed with sesame garlic, lemons, and spices. It comes garnished with Roma tomato and basil.
Bulgar, tomato, cucumber, finely chopped parsley mixed with lemon juice, and olive oil.
Eggplant grilled, sauteed with topping of kashk which is similar to sour cream, mint, and sauteed onions. Served hot with pita bread.
Diced Roma tomato, onion, cucumber, parsley, herbs mixed with olive oil, and freshly squeezed lemon juice.
Diced tomatoes, chopped onion, chopped cilantro, minced garlic, and 3 different chilli peppers (jalapenos, serrano, and Fresno chilli) blended with lime, and lemon juice mixed with original seasoning.
A refreshing yogurt-based drink with a tangy twist.
Persian pickling, mixture of pickles, carrot, cauliflower, eggplant, herbs, and spices in grape vinegar.
A refreshing blend of iced tea and lemonade.
Refreshing and hydrating water.
Refreshing cranberry juice with a bright, tart flavor.
Diet Cola
A refreshing yogurt-based drink with a tangy twist.
Refreshing drink made with lemon.
Soothing and comforting hot beverage.
Refreshing and thirst-quenching tea served over ice.
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