Chef Melba’s Bistro exterior

Chef Melba’s Bistro

Independent
Restaurant
Has Vegetarian

Full Menu with Macros (35 items)

Menu
Ahi Poke
Cucumber, lime, scallions, soy sauce, and taro chips.
275cal
20gprotein
19gcarbs
13gfat
Gluten-freeDairy-free
Angel Hair Pomodoro
Ripe tomatoes, basil, and extra virgin olive oil.
345cal
8gprotein
43gcarbs
16gfat
Vegetarian
Bagel
Dill cream cheese, house-cured salmon lox, capers, and microgreens.
445cal
24gprotein
35gcarbs
23gfat
Beet Salad
Mixed green, roasted beet, glazed walnuts, feta cheese, and basil pesto.
290cal
10gprotein
22gcarbs
18gfat
Vegetarian
Crispy Calamari Tube & Tentacles
Arrabbiata sauce.
357cal
18gprotein
30gcarbs
18gfat
French Brioche French Toast
Fluffy egg bread dipped in a crème custard batter, poached pears, and dulce de leche.
650cal
18gprotein
63gcarbs
36gfat
Vegetarian
Grilled Chicken Kabob Marinated Tangy Blend of Yogurt
Chef Melba's favorites, saffron rice, zucchini, red peppers, and tomato.
471cal
38gprotein
39gcarbs
18gfat
Huevos Rancheros
Two farm organic eggs, black beans, chorizo, crispy tortilla, queso fresco cheese, guacamole, sour cream, and pico de gallo.
550cal
16gprotein
45gcarbs
34gfat
Killer Chicken Kabob Marinated Tangy Blend of Yogurt
Saffron rice, zucchini, red peppers, and tomato (chef Melba's favorite).
518cal
38gprotein
39gcarbs
23gfat
Linguine Pesto
Bottom mushrooms, tomatoes, and fresh basil.
385cal
10gprotein
45gcarbs
18gfat
Vegetarian
Little Strings Pasta
Braised spinach tossed assortment of vegetables and tomato sauce.
531cal
18gprotein
56gcarbs
26gfat
Vegetarian
Natural Dry Sea Scallops
Shallots, sofrito of garlic, linguine pasta, tomatoes, and Meyer lemon.
569cal
42gprotein
48gcarbs
23gfat
Natural Dry Sea Scallops Pasta
Shallots, sofrito of garlic, tomatoes, capers, olives, and linguine.
686cal
42gprotein
48gcarbs
36gfat
Organic Chicken Piccata
Basil pesto gnocchi and white wine caper lemon sauce.
527cal
38gprotein
41gcarbs
23gfat
Organic Grill Chicken Linguine Pasta
Shallots, garlic, white wine, capers, lemon, and parsley touch of cream.
537cal
40gprotein
48gcarbs
21gfat
Persian Salad, Extra Virgin Olive Oil, and Lemon Juice Salad
Cucumber, imported feta cheese, French lentils, and sweet tomatoes.
332cal
14gprotein
28gcarbs
18gfat
Vegetarian
Peruvian Bay Scallop (1/2 Dozen)
Sweet, clean, and delicate with pico de gallo.
264cal
18gprotein
13gcarbs
16gfat
Pibil Adobo Lamb Shank
Braised in aromatic bone marrow, garlic mashed potatoes, and vegetables.
982cal
48gprotein
45gcarbs
68gfat
Rosemary Marinated Hanger Steak
Stuffed with gorgonzola cheese, roasted potatoes, and green peppercorn.
610cal
36gprotein
35gcarbs
36gfat
Rustic Petrale Sole
Light rice flour and chardonnay and caper lemon sauce.
436cal
32gprotein
30gcarbs
21gfat
Seafood Asopao- Infused Saffron Rice Full Explosion of Flavors
Sea scallops, fish, calamari, ¼ prawn, and chorizo.
764cal
52gprotein
45gcarbs
42gfat
Soft Imported Italian Burrata
Tomato, fresh basil, olive oil, balsamic, and olive tapenade.
356cal
16gprotein
9gcarbs
29gfat
Vegetarian
Soft Imported Italian Burrata Salad
Tomato, fresh basil, olive oil, balsamic, and olive tapenade.
405cal
18gprotein
13gcarbs
31gfat
Vegetarian
The Bella Italian Sausage Frittata
Grilled vegetables and Gruyere cheese.
495cal
22gprotein
43gcarbs
26gfat
The Bistro Caprese Panini
Focaccia bread, tomatoes, basil pesto, mozzarella, and roasted peppers.
502cal
18gprotein
43gcarbs
29gfat
Vegetarian
The Italiano Chicken Sandwich
Kalamata olive spread, spinach, red onion, tomato, and provolone.
534cal
28gprotein
41gcarbs
29gfat
The Modern Caesar Salad
Organic grilled chicken breast, pecorino cheese, and crouton.
440cal
32gprotein
19gcarbs
26gfat
The Queen Charlotte Islands and King Salmon
Basil pesto gnocchi, tossed with fresh spinach.
535cal
40gprotein
41gcarbs
23gfat
The Queen Charlotte Islands and King Salmon Salad
Poach in white wine and herbs, watermelon, baby spinach, and strawberry salsa.
425cal
35gprotein
30gcarbs
18gfat
Tremendous Burger
Premium ground beef, melted Havarti cheese, and skinny fries.
753cal
36gprotein
41gcarbs
49gfat
Tremendous Burger Sandwich
Premium ground beef, melted Havarti cheese, and skinny fries.
753cal
36gprotein
41gcarbs
49gfat
Tuna Tartare
Cucumber, scallion, lemon, herbs, white soy, and taro chips.
240cal
22gprotein
9gcarbs
13gfat
Gluten-freeDairy-free
USDA Hanger Steak
Garlic fluffy potatoes, seasonal vegetable, and Bordeaux peppercorn sauce.
707cal
42gprotein
41gcarbs
42gfat
Wild Alaskan True Cod- Fish & Chips
European batter, potato chips, tartar sauce, and malt vinegar.
663cal
32gprotein
52gcarbs
36gfat
Wild Alaskan True Cod-Fish & Chips
European batter, skinny fries, malt vinegar, and tartar sauce.
621cal
28gprotein
45gcarbs
36gfat

Frequently Asked Questions

What are the macros at Chef Melba’s Bistro?
Chef Melba’s Bistro has 35 menu items with full macro data including protein, carbs, fat, and calories for each dish. Browse the full menu above to find items that fit your nutrition targets.
Does Chef Melba’s Bistro have high-protein options?
Yes — use the Fitsy app to filter Chef Melba’s Bistro's menu by your protein target. You can set your daily macro goals and Fitsy will rank every dish by how well it matches.
Is Chef Melba’s Bistro good for macro tracking?
Chef Melba’s Bistro is macro-friendly with detailed nutrition data for its entire menu. Download the Fitsy app to get personalized meal recommendations based on your specific protein, carb, and fat targets.

Find meals at Chef Melba’s Bistro that fit your macros

Set your protein, carb, and fat targets. Fitsy ranks every dish.

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