at Din Tai Fung · $17.00
The Vegan Dumplings (10 each) at Din Tai Fung contains 18g protein, 30g carbs, and 18g fat for approximately 357 calories. Macros are estimated based on standard nutritional databases.
Filled with a carefully-balanced mixture of glass noodles, bok choy, dried bean curd, and shiitake mushrooms. Freshly squeezed spinach juice is rolled into our signature dumpling skin to give these savory dumplings their vibrant, verdant hue.
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