at Eduardo’s Border Grill · $17.50
The SHRIMP Tostada at Eduardo’s Border Grill contains 28g protein, 45g carbs, and 34g fat for approximately 598 calories. Macros are estimated based on standard nutritional databases.
Shrimp in crisp tortilla shell with black beans, mixed greens, tomatoes, guacamole, jack and cheddar cheese, sour cream and our special lemon lime vinaigrette dressing
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