12 pieces of sashimi (chef's choice) served with steamed rice, miso soup and salad.
10 pieces of sashimi (chef's choice). Served with miso soup, salad and steamed rice. *We use hand selected FRESH FISH only
Herbs, spices, black pepper, spring mix & sesame ponzu dressing
8 pieces of sashimi (chef's choice) served with steamed rice, miso soup and salad.
Over 3 days marinated with flavorful Japanese miso paste & special recipe sauce. Grilled to perfection
Diced sashimi, spring mix, Japanese mustard & soy dressing
Variety of top grade sashimi (chef's choice) bedded with sushi rice. Served with miso soup and salad.
7 pieces of sashimi (chef's choice). Served with miso soup, salad and steamed rice. *We use hand selected FRESH FISH only
Served with miso soup, salad and steamed rice (Choose 2 items) We use lean WHITE MEAT chicken only
An exciting blend of cajun spices with a hint of lemon & mango salsa on heart-friendly salmon fillet
Collar grilled to perfection served with ponzu sauce ed to perfection served with ponzu sauce
Served with miso soup, salad and steamed rice (Choose 1 item) We use lean WHITE MEAT chicken only
Grilled white meat chicken, spring mix & creamy ginger dressing
Minced spicy tuna, spring mix, chili oil & sweet citrus dressing
Cooked scallop, shrimp, crab, goma & vinaigrette soy dressing
Collar grilled to perfection served with ponzu sauce ed to perfection served with ponzu sauce
Seared salmon belly sprinkle with special homemade sauce.
6 pieces of sushi (chef's choice) and a roll of California roll or spicy tuna roll or shrimp tempura roll or veggie roll. Served with miso soup and salad.
6 pieces of sushi (chef's choice) and 4 pieces of California roll or spicy tuna roll or shrimp tempura roll or veggie roll. Served with miso soup and salad. *We use hand selected FRESH FISH only
Our signature beef soup seasoning with a hint of black pepper, soy, garlic, mirin, daikon, onion & cilantro.
Fresh tuna, onion, sunomono, seaweed mixed with truffle oil. Served in fresh coconut shell with original sea salt or spicy wasabi sauces
Albacore, fried onion, spring mix, chili oil & tangy dressing
Choose 3 different hand rolls. Served with miso soup and salad. *We use hand selected FRESH FISH only
Broiled salmon skin, bonito flakes, spring mix, unagi sauce, hint of light chili oil & citrus ponzu dressing
Fried premium size soft shell crab. Curry coated, stuffed with real crab meat. Served with mild spicy & sweet creamy sauces real crab meat. Served with mild spicy & sweet creamy sauces
Served with our signature creamy sauce
Deep fried marinated oriental style white meat chicken.
Served with miso soup and 4 pieces of California roll or spicy tuna roll or shrimp tempura roll or veggie roll.
Spicy tuna with slices of jalapeno on top of deep fried rice cubes. Spicy.
Grilled unagi and avocado stuffed with shrimp tempura, kanikama and cucumber, sprinkled with crunchy crumbs, sweet and sesame sauces.
Real crab, avocado and cucumber topped with fresh salmon, tuna, shrimp, onion and crunchy crumbs. Served with sweet creamy and spicy sauces. Mild spicy. Lightly deep fried.
Deep fried jalapeno stuffed with chopped spicy salmon, kanikama and cream cheese. Spicy.
Salmon, grilled unagi, kanikama, cream cheese, avocado, onion and jalapeno, deep fried and topped with our secret hot fiery sauce. Spicy. Lightly deep fried.
Tender grilled beef with onion stuffed with kanikama, spicy tuna, shrimp tempura, avocado, cucumber, jalapeno and fresh salad. Served with special oriental sauce. No rice. Mild spicy.
Fresh salmon stuffed with spicy tuna, salmon tempura and avocado. Served with tangy creamy yuzu and sweet sauces. Mild spicy.
Seared salmon belly, yuzu mayo, light chili oil & ponzu sauces
Shrimp tempura, cucumber, pickled jalapeno and avocado topped with fresh mango and homemade sweet unagi sauce. Mild spicy.
Fresh albacore stuffed with white fish tempura, pickled jalapeno and cucumber, garnished with crispy onion, spicy mayo and chili oil. Served with citrus ponzu and sweet unagi sauces. Spicy.
Deep fried soft shell crab, kanikama, gobo and cucumber topped with avocado. Served with sweet and spicy creamy sauces.
Lightly fried roll wrapped with shredded potato. Stuffed with spicy tuna, kanikama, avocado, onion. Served with sweet and spicy sauces. Mild spicy. Lightly deep fried.
Cooked shrimp
Tuna and green onion stuffed with shrimp, spicy kanikama and avocado. Served with sweet creamy sauce. Mild spicy. Masago (fish eggs).
Fresh white fish stuffed with real crab, spicy tuna, shrimp tempura, cucumber, avocado and jalapeno. Served with our tasty signature sauces. Mild spicy. Masago (fish eggs).
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Spicy tuna, fresh jalapeno and cucumber topped with avocado, hot chili oil, spicy creamy and sweet ungai sauces. Spicy.
Shrimp tempura, kanikama, avocado and cucumber. Sprinkled with crunchy crumbs and sweet unagi sauce.
Fresh tofu, spring mix, sesame oil, and tangy dressing.
Sauteed soy beans with garlic & special hot spices
Scallop, white fish baked to perfection with kanikama, avocado, cucumber and onion. Served with signature sweet tasty sauce.
Fresh water eel roll
Lightly batter & deep fried tofu cubes. Served with tsuyu sauce
Chopped fatty tuna with green onion
Healthy spring mix salad with tuna, albacore, salmon, white fish, avocado and cucumber topped with mango. Sprinkled with ginger sauce. No rice.
Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors
Chopped fatty tuna & green onion
Baked salmon skin with fresh cucumber and gobo
Deep fried 2 pcs of shrimp & 6 pcs of vegetables
Salmon with cream cheese and avocado
Tuna roll
Orange smelt fish eggs
Cucumber roll
8oz
Ginger, choice of 1.5 oz or 8 oz serving
Marinated with sweet vinegar rice wine (Sunomono)
Fresh wasabi, marinated, available in 1.5 oz or 3.5 oz sizes
Ponzu sauce, choice of 1.5 or 8 oz serving
Unagi sauce, available in 1.5 oz or 8 oz sizes.
Spicy wasabi. Options include 1.5 oz or 8 oz size
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