Two skewers of koobideh, two barg, one white chicken, one dark chicken, six plates of rice, and a choice of six sides. Serves six people.
Combination of soltani and chicken kebab. Served with three plates of basmati rice and a choice of three sides. Serves three people.
Combination of chicken kebab and chicken koobideh. Served with basmati rice, grilled tomato, and chili. Serves two people.
Combination of barg and koobideh. Served with basmati rice, grilled tomato, and chili. Serves two people.
Five pieces of delicious bone-in lamb served with 1/2 basmati rice, 1/2 vegetables, grilled tomato, and chili.
Five pieces of delicious bone-in lamb served with 1/2 basmati rice, 1/2 vegetables, grilled tomato, and chili.
Two skewers of ground chicken mixed with grated onions and cooked on an open fire. Served with basmati rice, grilled tomato, and chili.
Selected house-marinated tender cuts of filet mignon. Served with basmati rice, grilled tomato, and chili.
Two skewers of seasoned ground lamb mixed with grated onions and cooked on an open fire. Served with basmati rice, grilled tomato, and chili.
Tender chicken and house-marinated and cooked over an open fire. Served with basmati rice, grilled tomato, and chili. Served with a choice of style.
Steak. House-marinated steak served with basmati rice and grilled tomato and chili.
Two skewers of a choice of spicy koobideh mixed with grated onions and cooked on an open fire. Served with basmati rice, grilled tomato, and chili. Spicy.
Two skewers of seasoned ground beef mixed with grated onions and cooked on an open fire. Served with basmati rice, grilled tomato, and chili.
Chicken and beef. One skewer of ground chicken and one skewer of ground beef mixed with grated onions and cooked over an open fire. Served with basmati rice, grilled tomato, and chili.
Two skewers of seasoned ground lamb mixed with grated onions and cooked on an open fire. Served with basmati rice, grilled tomato, and chili.
House-marinated salmon served with basmati rice, grilled tomato, and chili.
Two skewers of a choice of spicy koobideh mixed with grated onions and cooked on an open fire. Served with basmati rice, grilled tomato, and chili. Spicy.
Two skewers of seasoned ground beef mixed with grated onions and cooked on an open fire. Served with basmati rice, grilled tomato, and chili.
Tender rack of lamb kebab, skewered and grilled. Served individually.
Dill rice served with lima beans, a choice of meat, and a grilled tomato.
Tender filet mignon skewer, served individually.
Two skewers of ground chicken mixed with grated onions and cooked on an open fire. Served with basmati rice, grilled tomato, and chili.
Chicken served on a bed of greens.
Sauteed eggplant cooked in special tomato sauce with yellow split peas, beef, and onion. Served with basmati rice.
Lentil basmati rice mixed with raisins, dates, onions, and a choice of meat.
Sour cherry rice served with a choice of meat and a grilled tomato.
Fresh vegetables of parsley, leeks, spinach, green onion, cilantro finely chopped, and sauteed. Combined with red kidney beans and sirloin steak and served with basmati rice.
Basmati rice mixed with green beans, beef, and tomato sauce.
Grilled salmon skewers, served individually.
Skewers of marinated meat, served individually.
Served with a choice of style.
Served with a choice of style.
Barberry mixed with basmati rice and served with chicken and a grilled tomato.
Tender beef skewers, marinated to perfection.
Tender bone-in lamb shank in a rich, savory sauce. Served individually.
Tender chicken skewers, marinated in a blend of spices.
A delicious mixture of yellow split peas, tomato sauce, dry lemon, and beef. Served with basmati rice.
Tender lamb skewers, flavorful and aromatic.
Spicy.
Loaded with nutritious veggies, tender beef, and plump barley.
One skewer of assorted vegetables, cooked over an open fire and served with basmati rice, grilled tomato, and chili.
Traditional Persian noodle soup made with reshteh noodles and topped with fried onions and herbs.
Garden salad with feta cheese and olives.
Vegetarian.
Dip made from cooked, mashed chickpeas and blended with tahini, olive oil, lemon juice, salt, and garlic.
Dubai Chocolate Pistachio Ice Cream is a rich, creamy blend of smooth chocolate and roasted pistachios. The chocolate gives it a deep, silky flavor, while the pistachios and kinafa add a nutty crunch and hint of saltiness.
Yogurt mixed with shallots.
Biscoff Cookie Butter Ice Cream is a smooth, creamy ice cream made with sweet Biscoff cookie butter and crunchy bits of cookies. It has a rich caramel flavor with hints of cinnamon and brown sugar.
Yogurt mixed with cucumber.
Pistachio Saffron Ice Cream is a smooth and creamy ice cream made with real pistachios and a touch of saffron and rosewater. It has a light nutty flavor, a hint of sweetness, and a golden color from the saffron.
Rosewater Baklava Ice Cream is a creamy blend inspired by the classic Middle Eastern dessert. It combines sweet rosewater-infused ice cream with pieces of flaky baklava and pistachios.
Fresh mix of greens.
Cooked eggplant sauteed with onions.
Sliced cucumber, tomato, and onion marinated in olive oil and sour grape juice.
Spicy kebab made with chili.
Fresh tomato kebab, served individually.
One skewer of grilled onions, served individually.
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