Creamy peanut butter filling nestled in a chocolate graham crust.
Indulgent GF cheesecake with sea salt caramel, offering a perfect balance of sweet and salty flavors.
Creamy cheesecake filling blended with ripe bananas and cream cheese.
Cinnamon cheesecake layers made with a blend of cream cheese, sour cream and cinnamon baked on a buttery graham cracker crust. It’s topped with a sweet potato spice cake and cream cheese maple icing. Caramelized hazelnuts garnish
Rich brownie base baked with a creamy vanilla cheesecake. Adorned with dark chocolate ganache, our homemade brownies and a scrumptious pool of buttery caramel.
A gluten free spong base topped with mascarpone cream and finished with a dusting of cocoa powder
Thick Layer of Fudge Covered with Caramel Sauce Garnished with Chopped Pecans All Wrapped up in a Graham Cracker Crust.
Made of the finest vanilla beans and topped with white chocolate curls.
A vegan tartlet shell filled with a date and almond cream and topped with slivered almonds.
A graham cracker base holds a velvety dulce de leche cheesecake, topped with dulce de leche mousse and chocolate shavings
Rich cappuccino mousse with creamy texture, made with gluten-free cookie crumbs
Key West Fashion The Filling Is Made With Egg Yolks, Condensed Milk And Nellie & Joes Key Lime Juice poured into a GF graham cracker crust.
New York cheesecake, flavored with a hint of vanilla and finished with raspberry glaze and white chocolate.
Chocolate base with the chocolate hazelnut spread mixed in and baked to perfection a top a chocolate crust. Topped with a thin fudge layer and roasted crushed hazelnuts.
Fudge brownie base, layered in velvety smooth peanut butter mousse, rich chocolate cake, topped with brownie chunks, handful of peanut butter chips, drizzled in fudge.
A slice of creamy pistachio cheesecake with pistachio pieces, topped with a light pistachio mousse and sprinkled with pistachios, on a graham cracker base
A red hued chocolate layer cake, filled and iced with a smooth cream cheese frosting, finished with chocolate drizzles and surrounded by red cake crumbs.
Pistachio and ricotta creams divided by sponge cake, decorated with crushed pistachios and dusted with powdered sugar
A slice of vegan banana nut bread with walnuts.
A cookie crumb base topped with creamy ricotta studded with chocolate chips and candied orange peel, finished with short pastry crumbles and powdered sugar.
David’s Cookies chocolate chip cookie dough surrounds a rich chocolate ganache center. Heat and top with a scoop of vanilla ice cream for the perfect sundae!
Creamy cheesecake with a cinnamon Churro twist, layered on a graham crust for a delightful dessert experience.
A delicious vegan dessert made with sponge cake soaked in coffee, wrapped in a luscious coffee cream and a fragrant vanilla cream studded with dark chocolate chips, finished with cocoa and dark chocolate chips.
A triple layer of delicious rumm-infused vanilla cake layered with chocolate and vanilla custard, covered in rumm frosting, with toasted almonds.
A graham cracker base topped with a creamy lemon cheesecake and finished with blueberry streusel crumb.
Cream cake filled with refreshing lemon cream and topped with vanilla cake crumbs.
vanilla flavor, dairy-free treats include lima beans, coconut oil, konjac (a type of plant that provides the creamy, cheesecake-like mouthfeel), and agave syrup. The custard-like filling sits atop a crumbly crust. No Dairy.
Layers of colorful cake are separated by a rich white chocolate mousse and topped with delicious vanilla icing and nonpareils. Brighten up your next celebration. Pre Order full cake 818-788-1103
Two layers of white cake and a layer of moist lady fingers soaked in an espresso Marsala mixture are filled with a creamy mascarpone custard.
Grandmother cake. Pastry cream with a hint of lemon on a base of shortcrust pastry, covered with pine nuts, almonds and powdered sugar.
Creamy vanilla ice cream topped with a rich espresso shot.
A Southern style pecan pie with a shortbread crust and infused with Kentucky Bourbon.
This old-fashioned cake is sweet, buttery, and soft. Served with a side of vanilla ice cream
Chocolate ganache inside this graham cracker cake into a sumptuous molten filling, fluffy marshmallow topping,
Cappuccino gelato with a heart of espresso, covered with coffee flavored meringue sprinkles
A chocolate tart shell filled with rich chocolate ganache and topped with a chocolate disc.
Layer of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze.
Milk chocolate bar filled with sweet cream, pistachios, tahini, and finely chopped kadayi for a unique taste.
A flourless chocolate almond cake studded with crunchy chopped hazelnuts, topped with creamy caramel and hazelnuts drizzled with chocolate GLUTEN FREE
A flourless chocolate cake dusted with cocoa powder. Served with vanilla ice cream.
Alternating layers of rich fudgy cake and smooth chocolate butter cream, covered with chocolate shavings.
A heart of pistachio cream surrounded by pistachio gelato all rolled in praline hazelnuts & pistachios.
Thin layers of white cake are filled with pineapple white chocolate mousse, pineapple marmalade, cream cheese and finished with a sweet pineapple coconut glaze and ivory white chocolate curl.
Vanilla genoise, lemon mousse and a hint of European raspberry preserves, finished with a lemon glaze, white chocolate curls, and a raspberry medallion.
Dense, fudgy brownies with real chocolate, topped with walnuts, peanut butter chips, and a luscious chocolate drizzle.
Moist chocolate cake with a heart of creamy salted caramel
Please Specify
Cream cheese filling that is flavored with coffee and a hint of cinnamon. This filing is sandwiched between layers of moist and fluffy coffee cake
Warm spiced apples topped with a crunchy oat and brown sugar crumble, paired with a scoop of vanilla ice cream.
Multigrain tart shell topped with a elderberry and raspberry marmalade.
Mango, passion fruit and raspberry sorbetto, all covered in white chocolate and drizzled with chocolate Gluten free
3 Fried Bites topped with powdered sugar and chocolate sauce. Side of Caramel or Razzberry dipping sauce.
Lemon semifreddo ice cream with a liquid lemoncello core coated with crushed meringue.
One buttery shortbread crust topped with premium jam
Layered with fresh whipped cream and tart strawberry preserve for balanced sweetness.
Sweet ricotta cream and chocolate chips in mini pastry pockets, a twist on the traditional cannolo.
3.5 inch Vanilla Oat Non-Dairy Frozen Dessert Sandwich
Five (5) Meltaways ( pure creamy butter and large pecan chunks. They have a dusting of powdered sugar on the top.
A buttery crust topped with whole pecans coated in caramel
Indulge in a moist red velvet cake, crafted without gluten for a delightful dessert experience.
Tangy key lime juice blended with egg yolks and sweetened condensed milk for a creamy delight.
Fluffy sponge cake layers, brushed with a limoncello liquor, and filled with a thin layer of lemon curd.
2 Mini Coconut Non-Dairy frozen dessert cones
Original or sugar free Red bull mixed with strawberry and lemonade
This tasty drink is a mix of tropical red bull vanilla and cream.
Licorice pieces with a mix of flavors including sour and fruit varieties from Australia
This tasty drink is a mix of tropical red bull cream and peach syrup.
Regular also available
Red bull watermelon, mixed juices
Aperol Spritz features bubbly Prosecco mingling with bright Aperol, finishing with a splash of soda and an orange garnish.Local alcohol rules prohibit merchants from fulfilling orders that contain more than 2 cocktails or non-factory-sealed wines/spirits per substantial food item. Restaurants may cancel or refund orders that do not comply with these rules.
Choose: Tropical or Regular or Sugar free
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