Fresh selection of raw fish expertly sliced and arranged for a delightful culinary experience.
Chicken teriyaki, BBQ beef ribs, shrimp and vegetable tempura, and California roll (3 pcs).
House marinated Asian BBQ short ribs and charred onion.
Chicken teriyaki, beef teriyaki, shrimp and vegetable tempura, and California roll (3 pcs).
Sliced chicken and beef glazed with teriyaki sauce.
tuna, salmon, yellowtail,albacore, egg, shrimp with shrimp and vegetable tempura, edamame,seasonal fruit and chef's special
Sliced chicken teriyaki and salmon teriyaki, served with vegetable tempura and broccoli.
tuna, salmon, yellowtail, albacore, shrimp, 3pcs spicy tuna with shrimp and vegetable tempura, edamame, seasonal fruit, and chef's special
Beef, spicy garlic soy sauce, asparagus, and garlic chips.
tuna, salmon,yellowtail, egg, krab, shrimp, smelt egg with shrimp and vegetable tempura, edamame, seasonal fruit and chef's special
Charbroiled choice-cut salmon and teriyaki sauce.
Shrimp, jumbo scallop, soft shell crab, sautéed shiitake mushrooms, and vegetables.
chicken teriyaki, beef teriyaki, bbq beef ribs, shrimp tempura roll, mixed tempura, gyoza dumplings, and seasonal fruit
Charbroiled beef and teriyaki sauce.
Tender beef in a sweet teriyaki sauce, served with crispy tempura.
Chicken teriyaki, shrimp and vegetable tempura, and California roll (3 pcs).
broiled freshwater eel, shredded egg, avocado, shrimp and vegetable tempura, edamame, seasonal fruit, with chef's special
Thinly sliced beef, vegetables, noodles, tofu, and sukiyaki broth.
Charbroiled chicken and teriyaki sauce.
Assorted sashimi (7 varieties) and sushi rice.
Tuna tataki coated with sesame seeds, pan-fried onions, zucchini, red bell pepper, and cilantro lime sauce.
Thinly sliced beef, vegetables, noodles, tofu, and sukiyaki broth.
Charbroiled beef and teriyaki sauce.
Thinly sliced beef teriyaki with lightly battered and fried assorted tempura.
Crispy tempura chicken in a sweet teriyaki sauce.
Tuna, salmon, yellowtail, shrimp, and albacore with California or spicy tuna roll (6 pcs).
Tuna, salmon, yellowtail, shrimp, crab, egg, albacore, freshwater eel, asparagus, California, or spicy tuna (6 pcs).
Savory combination of chicken and beef in a sweet teriyaki sauce.
Charbroiled chicken and teriyaki sauce.
Assorted sashimi (10 varieties) over a bed of sushi rice.
Salmon tempura in a sweet teriyaki sauce.
Tuna, wasabi soy sauce, and choice of white, brown, or sushi rice.
Breaded and deep-fried pork cutlet.
Charbroiled choice-cut salmon and teriyaki sauce.
Crispy tempura battered salmon in a sweet teriyaki sauce.
Shrimp, jumbo scallop, calamari, mussels, asparagus, and udon noodles.
Fresh shrimp sliced into thin pieces, served raw.
Fresh tuna sliced into thin pieces, served raw.
Fresh, delicate eel sliced into thin pieces, served raw.
Fresh halibut sliced into thin pieces, served raw.
Chicken teriyaki, beef teriyaki, BBQ beef ribs, mixed tempura, gyoza dumplings, and California roll. Served with soup, salad, and rice.
Fresh albacore served raw and sliced into thin pieces.
Grilled chicken and salmon in a sweet teriyaki sauce.
Crispy tempura battered chicken in a sweet teriyaki sauce.
Freshwater eel and California roll.
Fresh yellowtail sliced into thin pieces, served raw.
Spicy crunch roll tuna, salmon, yellowtail, spicy albacore, spicy tuna, smelt egg, salmon egg, and crab.
pan seared black cod with a sweet miso glaze with fresh ginger
Fresh, tender octopus sliced into thin pieces.
Salmon, garlic chili sauce, and choice of white, brown, or sushi rice.
Lightly breaded and fried pork loin and special tonkatsu sauce.
Grilled salmon served with lemon vinaigrette.
Delicate slices of salmon paired with rich, glossy salmon roe for a traditional Japanese sashimi experience.
Fresh salmon sliced into thin pieces, served raw.
Tuna, salmon, yellowtail, cucumber, daikon, spring mix, ponzu sauce, and sesame oil.
Fresh scallops sliced into thin pieces, served raw.
Japanese udon noodle soup, clam, calamari, poached egg, and shrimp tempura.
Creamy udon noodles, crab, garlic chips, and shrimp.
Grilled yellowtail collar and ponzu sauce.
Fresh and delicate yellowtail sliced into thin pieces.
Asari clams sauteed with garlic and butter
asparagus wrapped in marinated beef, with ginseng vinaigrette
baked premium lobster claw meat, smelt egg on california roll with eel sauce
Tuna, salmon, yellowtail, white fish, shrimp, avocado, and California roll.
Fresh, raw shrimp sliced into thin pieces.
Spicy miso broth, beef slices, onion, and mushrooms.
Pork-flavored broth, boiled pork belly slices, bean sprouts, and black garlic oil.
Broiled freshwater eel, avocado, shredded egg, rice, and unagi sauce.
Albacore, crab, shrimp tempura, garlic crunch, and spicy ponzu sauce.
Thinly sliced beef, cabbage, onion, and bean sprouts.
Freshwater eel, crab, and avocado.
Beef and vegetable dumplings.
Grilled shrimp, California roll, eel sauce, spicy mayonnaise, lobster mayonnaise, and masago with garlic chip.
thinly sliced beef, kimchi, cabbage,inions, bean sprouts with flavored seaweed
Salmon, cream cheese, spicy tuna, crab, avocado, deep-fried jalapeños, spicy mayonnaise, and eel sauce.
Lightly fried shrimp and vegetables.
Tuna, salmon, yellowtail, albacore, ama ebi, ikura, and masago.
Savory octopus cakes, nori, truffle mayo, tonkatsu sauce, with bonito flakes
Baked salmon and California roll.
Asian-style marinated BBQ beef ribs.
Shrimp tempura, cream cheese, albacore, crab meat, cilantro vinaigrette, red onion, and soy paper.
salmon, asparagus, furikake roll wrapped in yellowtail, served with a truffle spicy ponzu
Thinly sliced salmon and onion vinaigrette.
Salmon Tempura, krab, cream cheese, avocado and cucumber with an onion vinaigrette topped with onion crunch and lemon
Spicy teriyaki chicken, garlic chicken flavored broth, green onion, and bean sprouts.
Softshell crab, avocado, crab, and smelt egg.
yellowtail, green onion, kaiware roll with yellowtail, truffle mayo, lotus and onion chips
Baked vegetables, crab, scallops, mushrooms, onions, smelt egg, and California roll.
Freshwater eel served on vinegared rice.
Asparagus, fresh salmon, crunchy garlic chili oil, and sesame sauce.
Deep-fried tiger shrimp with crispy panko crumbs.
Tender pork, jalapenos, and green onion.
Spicy tuna roll, fresh salmon, and avocado.
Japanese udon (soba), shrimp, and vegetable tempura.
Shrimp tempura roll, spicy tuna, and avocado. Served with lemon vinaigrette.
Deep-fried combination of cream cheese, salmon, avocado, and crab.
Yellowtail, jalapeños, and spicy ponzu sauce.
Spicy albacore, shrimp tempura, lettuce, and smelt egg.
Spicy tuna, crab, and cucumber roll.
Baked crab wrapped in soy paper.
Lightly fried calamari, wasabi mayonnaise, and spicy teriyaki sauce.
Crispy chicken wings and sweet soy sauce.
sauteed kimchi in sesame oil, tempura crunch with truffle mayo and flavored seaweed
Imitation crab sliced into thin pieces, served as sashimi.
Spicy tuna, lotus root, jalapeños, and California roll.
Lightly battered shrimp tempura, avocado, and spicy tuna.
Lightly fried shrimp and vegetables.
Spicy ramen, corn, seaweed, bean sprouts, and miso-flavored broth.
Spicy tuna, tempura crumbs, avocado, and smelt egg.
Spicy tuna mix on crisped rice, chives, cilantro, and jalapeños.
Spicy tuna, cucumber, daikon, spring mix, ponzu sauce, and sesame oil.
Tempura-fried spicy tuna, crab, and avocado.
crispy chicken wings, sweet, sour, and spicy
Fresh albacore tuna served as sushi.
Fried California roll and eel sauce.
Fresh yellowtail served as sushi.
Fresh halibut wrapped in sushi rice.
Pan-fried rice and egg.
lightly fried squid served with shichimi truffle mayo
Fresh octopus served on vinegared rice.
Fresh salmon wrapped in a delicate roll.
arcadian mix, cucumber, daikon, crispy salmon skin, bonito flakes, with ponzu sauce
Fresh salmon wrapped in vinegared rice.
Fried chicken, sesame ginger marinade, and spicy teriyaki sauce.
Succulent shrimp wrapped in a delicate roll.
Lightly battered shrimp tempura, crab, and avocado.
Chopped albacore mixed with spicy sauce and avocado, rolled in sushi rice.
Fresh tuna mixed with spicy sauce, wrapped in a roll.
Sweet and succulent shrimp wrapped in sushi rice.
truffle marinated tuna, avocado,tomatoes,masago, and red onions with wonton chips and wasabi mayo
Fresh tuna wrapped in a roll.
Fresh tuna wrapped in vinegared rice.
Fresh yellowtail wrapped in a delicate roll.
Fresh yellowtail served as sushi.
crispy chicken wings
Fresh shrimp wrapped in vinegared rice.
Pan-fried rice and egg.
Lightly battered, fried shrimps, and vegetables.
Grilled salmon collar and ponzu sauce.
Crispy salmon skin wrapped in a delicate roll.
Fresh scallops wrapped in a delicate roll.
Soy-flavored ramen noodle soup, napa cabbage, onion, bean sprouts, and asparagus.
Crab, avocado, and cucumber roll with sesame seeds.
Spicy tuna mix, tomatoes, red onion, and wonton chips.
Sautéed Edamame, sea salt, and garlic.
Asparagus roll, avocado, and kale sauce.
Pan-fried rice and egg.
Pan-fried rice and egg.
seared scallops with mushrooms, micro green and lemon vinaigrette
egg, bean curd, kanpyo, cucumber, oshinko, sesame oil
kimchi, pork and vegetable dumplings
Crab, cucumber, and daikon on the top arcadian mix with sesame dressing.
Smoked salmon, cream cheese, and cucumber wrapped in rice.
Lightly battered and fried shrimp.
Steamed organic soybeans and sea salt.
Pan-fried rice and egg.
pan fried rice, egg, kimchi with flavored seweed
Imitation crab served on vinegared rice with nori.
Umami-rich miso soup with earthy mushrooms.
Lightly battered onion, sweet potato, asparagus, avocado, and spicy crunch.
Seasoned tofu pouch filled with vinegared rice.
Fresh dairy milk.
Traditional Japanese soup made with miso paste.
Salmon roe served on vinegared rice, wrapped with nori.
Asparagus and teriyaki sauce.
Delicate sashimi featuring smelt fish eggs, served raw for a traditional Japanese experience.
Japanese omelet served on vinegared rice, bound with seaweed.
sauteed kimchi in sesame oil
Sautéed Japanese shishito peppers, garlic sauce, and bonito flakes.
Fresh smelt eggs wrapped in sushi rice.
Fresh avocado wrapped in a delicate roll.
Fresh cucumber wrapped in a delicate roll.
Spring mix, green leaf, cucumber, daikon, kaiware, cherry tomatoes, sesame seeds, and sesame.
Sparkling natural mineral water.
Assorted carbonated soft drinks in a variety of flavors.
Fresh vegetables wrapped in a roll.
Marinated seaweed, sesame oil, and sesame seeds.
Whole grain rice offering a nutty texture and a wholesome alternative to white rice.
Julienne cucumber, ponzu sauce, and sesame oil.
Japanese pickled vegetables.
Steamed Japanese-style rice.
Japanese-style short-grain rice.
Sweet potato and sea salt.
Crispy fried wonton strips served as a side dish.
Crunchy pickled burdock root.
Natural mineral water.
Non-alcoholic, non-carbonated fruit juice.
Refreshing and thirst-quenching tea served over ice.
Classic lemonade made with lemon and sugar for a balanced sweet-tart finish.
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