Marinated skirt steak, chicken breast, seasoned shrimp, chorizo, cactus, and queso fresco served in a traditional molten rock molcajete. Topped with a jalapeno toreado, salsa molcajete and cilantro. Paired with a side of rice and beans.
Grilled steak with roasted green peppers, grilled onions, refried beans topped with cheese, and Mexican rice. Served with a side of warm tortillas.
Fresh salmon grilled to perfection in our tamarind bbq sauce. Served with rice, spinach, red bell peppers, a lemon wedge, and our jalapeno cabbage mix.
Grilled chicken breast, black beans, avocado, shredded carrots, diced tomatoes, and cauliflower rice on a bed of greens.
Tender, slow-cooked pork served with Mexican rice, refried beans topped with cheese, grilled jalapeños, and sweet plantains.
Two hand rolled tortillas stuffed with jack and oaxacan cheese, pico de gallo, corn and grilled chicken breast. Smothered with our green tomatillo sauce. Topped with sour cream, guacamolito sauce, cotija cheese, and jalapeno cabbage mix.
Large grilled shrimp, tasty tender penne pasta, sliced mushrooms, and bell peppers tossed in our house-made salsa diabla. Topped with cotija cheese, chile de arbol, and cilantro. Served with our crispy garlic toast.
3 large folded corn tortillas lightly fried, jack and oaxaca cheese, filled with diced shrimp sauté in our delicious house chipotle mayonnaise sauce. Topped with salsa de mango and freshly sliced avocado. Served with our salsa taco picosa, marinated red onion, and shredded carrots.
Cold large lime cured shrimp in a bed of our chef's special aguachile sauce. Served with red onions, sliced cucumber, fresh avocado slices and a side of tostadas.
Smooth and creamy beans topped with a sprinkle of crumbled cheese.
Two hand rolled tortillas stuffed with jack and oaxacan cheese, pico de gallo and sautéed shrimp. Smothered with our diabla sauce. Topped with sour cream, guacamolito sauce, cotija cheese, and jalapeno cabbage mix.
Three consommé fried tortillas stuffed with our juicy slow braised beef and cheese. Topped with avocado, lime, and onions with a side of our savory consommé.
Rich mole sauce enchiladas topped with crema, crumbled cheese, pickled onions, and fresh cilantro, served with refried beans and Mexican rice.
A refreshing mixture of our lime cured shrimps, tomatoes, onions and cilantro topped with avocado ripened to perfection and juicy tender mango. Served with tostadas.
A classic burrito smothered in sauce, served enchilada-style.
Fresh sauteed shrimp on a corn tortilla with jalapeno cabbage mix, chile de arbol dip, and cotija cheese. Served with a side of habanero salsa.
Fried california roll, cucumber, onions, jalapeño, crab meat, cream cheese, spicy mayo, teriyaki, shrimp tempura, toasted sesame seed.
Two plain tacos typically filled with beef or chicken, served in soft or hard shells.
Savory marinated grilled steak on a corn tortilla topped with housemade guac, nopalito relish, and cilantro spring. Served with a side of our salsa de molcajete.
Our mouthwatering seafood tacos are made to order, fried or grilled and served over a delicious handmade tortilla. Topped with shredded red cabbage, freshly made pico de gallo and our delicious chipotle krema.
Marinated chicken on a corn tortilla with salsa taquera, jalapeno cabbage mix, roasted chile de arbol dip, and cotija cheese. Served with salsa taco picosa.
Our soft flour tortilla is golden to perfection, filled with melted jack and oaxaca cheese, buttery corn, roasted red bell, peppers, with a side of guacamole, roasted chile de arbol dip, and pico de gallo.
Four colorful corn tortillas with your choice of chicken or potato and soyrizo. Topped with arugula mix, our house made chile de árbol dip, sour cream, and queso fresco served with a side of our habanero salsa.
Savory Black Beans, Slow-Cooked to Perfection.
Fan favorite slow braised beef on a corn tortilla. Topped with marinated red onions and radish strips. Served with a side of salsa habanera.
Citrus marinated carnitas served on a fresh corn tortilla. Topped with marinated red onions, cilantro, and a side of habanero salsa.
Soda, typically includes a variety of soft drink options.
Fresh corn tortilla chips smothered with peruvian beans, jack and oaxacan cheese. Topped with freshly made pico de gallo, guacamolito salsa, roasted chille de arbol, dip, cotija cheese, marinated red onions, cilantro, and sour cream. Add your choice of protein for an additional charge.
Marinated pork belly on a corn tortilla. Topped with marinated red onions, queso fresco crumble, and cilantro. Served with a side of salsa verde.
Crispy chicken tenders paired with golden fries and a side of ketchup.
Fresh mixed greens with sliced tomatoes, avocado, red onions, and black olives, topped with grilled salmon and lime slices.
Crumbly Mexican cheese, often used as a topping for various dishes.
A bed of fire roasted corn off the cob sauteed in our chef's special garlic aioli sauce served on a corn leaf for authenticity. This mouthwatering klassic is topped with grinded cotija cheese and a sprinkle of ed chili.
Creamy mash avocado combined with our house-made pico de gallo. Topped with queso fresco, diced tomato, and cilantro. Served with a side of crispy pork rinds.
A cheese-filled quesadilla served with a side of crispy French fries and ketchup.
Slow-cooked beef broth with adobo, garlic, chiles, and herbs, typically served with onion and cilantro.
Crisp, buttery toasted bread infused with aromatic garlic and herbs.
Fresh and creamy cheese served with a tangy twist, perfect for dipping and drizzling.
Smooth caramel custard topped with fresh mint leaves, served with whipped cream and a side of berry sauce.
Freshly diced tomatoes, onions, cilantro, and jalapeños mixed with lime juice.
Delicious churro donuts sandwiched together by creamy vanilla ice cream on a bed of berry sauce.
Crispy, golden fries served with ketchup packets.
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Rich, creamy frozen delight available in various flavors to tantalize your taste buds.
Handmade corn or flour tortillas, a staple of Mexican cuisine.
Mashed avocados blended with tomatoes, onions, cilantro, and lime juice, creating a smooth and savory side dish.
A slice of avocado to add creamy richness to your meal.
Fried sweet plantains typically topped with Mexican crema and queso fresco.
House-made creamy and tangy Mexican sour cream, typically used to enhance the flavors of your meal.
A creamy, spicy green sauce typically made with cilantro, jalapeños, and garlic.
Creamy avocado blended with tangy ranch dressing, typically includes herbs and spices for added flavor.
Chopped onions and fresh cilantro, typically used to garnish Mexican dishes.
Fire-roasted, seasoned peppers, perfect for adding heat to your meal.
Chipotle crema: Smooth and smoky cream sauce typically made with chipotle peppers, ideal for enhancing your favorite Mexican dishes.
A creamy mayonnaise typically infused with minced garlic, offering a rich and savory flavor.
Typically includes roasted tomatillos, jalapeños, cilantro, onions, and garlic.
Grilled bell peppers seasoned with olive oil, salt, and pepper, typically includes a mix of green, red, and yellow peppers.
Sliced spicy jalapeño peppers, typically served pickled or grilled.
Sliced onions marinated in fresh lime juice, offering a tangy and zesty complement to your meal.
Grilled cactus typically seasoned with house spices and topped with pico de gallo.
Sliced radishes, typically accompanied by fresh cilantro, lime, and a hint of salt.
Savory blend of seasoned rice paired with hearty beans.
Typically includes fresh tomatillos, cilantro, lime juice, and serrano peppers blended into a zesty, tangy salsa.
House-made salsa with charred tomatoes, garlic, and serrano chile.
Fermented black garlic, Oaxacan chocolate, and dry peppers.
Creamy mayonnaise typically blended with spicy chili peppers for a tangy, fiery kick.
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
Refreshing watermelon soda with a sweet and fruity flavor.
A refreshing grapefruit-flavored soda with a crisp and tangy taste.
Two enchiladas filled with melted cheese, topped with green sauce, sour cream, pickled onions, and fresh cilantro.
Refried beans and cheese wrapped in a soft flour tortilla.
Fresh lime wedges, typically served as a zesty accompaniment to enhance the flavors of your meal.
The same great taste made with only pure cane sugar and served in a bottle.
Effervescent mineral water, crisp and refreshing.
A variety of refreshing sodas, including orange, pink, and dark cola flavors.
Sparkling H2O beverage, perfect for refreshing your palate and adding zest to cocktails.
Fresh lime juice, agave syrup, and soda water create a refreshing virgin margarita. Typically served on the rocks with a salted rim.
Purified water in a convenient bottle for hydration.
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