The Dzotobichay Tamale at La Flor De Yucatan Bakery contains 12g protein, 32g carbs, and 25g fat for approximately 400 calories. Macros are estimated based on standard nutritional databases.
Chaya (a leaf similar to spinach) tamale filled with pepper jack cheese. Wrapped in a banana leaf and steamed. Served with a zesty tomato sauce on the side.
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