House-specialty! Premium pork hock simmered in a special marinade and deep-fried to perfection. No celebration is complete without this trademark Max's dish. Served with soy-vinegar dipping sauce.

838Cal

52Pro g

5Carb g

68Fat g

№ 03

Half Chicken

The home-cooked, Sarap-to-the-Bones™, fried chicken that puts us on the map. Always made to order and best enjoyed with Banana Ketchup and Worcestershire Sauce.

Kare-Kare / Beef Peanut Stew

Beef shank and oxtail with vegetables simmered in thick peanut sauce served with shrimp paste on the side. A native delicacy.

Adobo Ribs

Fall-off-the-bone back ribs simmered in a savory, sweet and tangy Adobo blend. Served with a side of grilled corn.

Bistek Tagalog / Pan Seared Steak & Onions

Thinly sliced beef sirloin sautéed with onions, lemon juice, soy sauce, and gravy, garnished with fresh onion rings.

Classic Chicken Adobo / Chicken Stew

Popular Philippine chicken stew richly marinated in soy sauce and vinegar. Enhanced with the flavors of garlic, bay leaf, and whole peppercorns. Garnished with green onions and egg. A well-loved dish.

Bangus Sisig / Sizzling Boneless Milkfish Belly

Chopped deep-fried boneless milkfish with onions and ginger, served on a sizzling plate.

Beef Caldereta / Beef Stew

Tender beef stew with vegetables, simmered in garlic, tomato sauce, cheese, and spices for a rich flavor.

Bicol Express / Crispy Pork Belly in Coconut Sauce

Deep fried pork belly in coconut milk and shrimp paste with fiery spices. A popular Filipino dish. Originally from the Bicol region, prepared the Max's way.

Lechon Kawali / Crispy Pork Belly

Crispy deep-fried pork belly, tender inside, served with a side of savory liver sauce.

Daing Na Bangus / Boneless Marinated Milkfish

Whitefish indigenous to the Philippines, made flavorful in a vinegar garlic marinade, deep fried, and served with our house relish and suka't bawang (vinegar garlic dip) on the side. Simple but tasty.

Lechon Kawali Sisig / Sizzling Diced Crispy Pork Belly

Crispy diced pork belly tossed in savory sauce, served sizzling hot for a delightful crunch.

Nilagang Baka / Beef Soup

Tender beef shanks and ribs in a flavorful soup, with greens, potatoes, and peppercorns. A best-seller

Calamares / Calamari

Battered and deep-fried squid, served with vinegar garlic dip on the side.

Classic Pork Sisig / Sizzling Vinegar Pork

Delectably marinated pork cheese, broiled and cut into small pieces, and served on a sizzling plate. Originally from the province of Pampanga, prepared Max's way.

Sinigang Na Hipon / Shrimp Tamarind Soup

A tangy tamarind soup with shrimp and assorted vegetables. A must-try!

Sinigang Na Baboy / Pork Tamarind Soup

A tangy tamarind soup, with pork and assorted vegetables. A must-try!

Sinigang Na Bangus / Milkfish Tamarind Soup

Tangy tamarind soup with milkfish and vegetables, offering a refreshing taste of Filipino cuisine.

Chopsuey / Sautéed Vegetables

Chinese-inspired assorted vegetables with shrimp, pork, and chicken sautéed in our savory sauce. A popular dish.

Pinakbet / Vegetable Stew

A mélange of fresh vegetables sautéed with pork, shrimp, and shrimp paste. A popular dish originally from the Northern Ilocos region prepared Max's way.

Crabmeat Fried Rice

Generously served with eggs, carrots, green peas, and crabmeat.

Laing / Taro Leaves in Coconut Milk

Spicy taro leaves simmered in coconut milk with shrimp and pork.

Deep-fried tokwa (tofu) cubes tossed in a cream sauce topped with chilies. A vegetarian house favorite.

Fried Lumpiang Ubod / Heart of the Palm Egg Roll

Shredded heart of palm, mixed with vegetables, pork, shrimp and crabmeat. Served fried and served with vinegar garlic dip. A Filipino favorite delicacy.

Fresh Lumpiang Ubod (not fried)

Shredded heart of palm mixed with vegetables, pork, shrimp, and crabmeat wrapped in a thin fresh lumpia wrapper or egg crepe served with peanut sauce.

Lumpiang Shanghai / Egg Roll

A delicious mix of ground pork , shrimp and vegetables rolled in pastry wrapper and deep fried. Served with sweet and sour sauce on the side. A Filipino favorite.

Halo-Halo

A blend of refreshing tropical fruit preserves, beans, and milk in shaved ice. Topped with a delicious scoop of Ube (purple yam) ice cream and rice flakes. A classic Filipino dessert.

Leche Flan

Delicious and mouth-watering custard made from egg yolk and milk, topped with caramel syrup.

Max's Caramel Bars (6 Pcs)

Soft chewy Caramel Bar™ made with premium milk and butter, generously topped with ground peanuts.

Lechon Sauce

Rich, tangy Filipino liver-based sauce with vinegar and spices.

Mango Sticky Rice

A combination of rich creamy coconut milk and the chewy texture of glutinous rice with sweet mangoes and toasted coconut flakes. Drizzled with special Max's coconut cream sauce.

Bagoong (Shrimp Paste)

Savory paste made from fermented shrimp.

Garlic Fried Rice

Jasmine rice deliciously stir fried in golden garlic bits.

Pata Sauce

Rich and savory peanut-based sauce.

Steamed Rice

Freshly steamed white rice.

Tangy and savory condiment made from a variety of ingredients.

Frequently Asked Questions

What are the macros at Max's Restaurant Glendale, Cuisine of the Philippines?

Max's Restaurant Glendale, Cuisine of the Philippines has 49 menu items with full macro data including protein, carbs, fat, and calories for each dish. Browse the full menu above to find items that fit your nutrition targets.

Does Max's Restaurant Glendale, Cuisine of the Philippines have high-protein options?

Yes — use the Fitsy app to filter Max's Restaurant Glendale, Cuisine of the Philippines's menu by your protein target. You can set your daily macro goals and Fitsy will rank every dish by how well it matches.

Is Max's Restaurant Glendale, Cuisine of the Philippines good for macro tracking?

Max's Restaurant Glendale, Cuisine of the Philippines is macro-friendly with detailed nutrition data for its entire menu. Download the Fitsy app to get personalized meal recommendations based on your specific protein, carb, and fat targets.

Find meals at Max's Restaurant Glendale, Cuisine of the Philippines that fit your macros

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