Ribeye Steak with Demi-Glace Sauce & Mashed Potatoes Perfectly seared ribeye steak served with creamy mashed potatoes and finished with a rich, house-made demi-glace sauce. A bold and elegant dish that delivers deep, savory flavor in every bite.
Grilled Lamb Chops with Ratatouille & Herb Jus Tender grilled lamb chops served with a warm ratatouille of zucchini, eggplant, bell peppers, and tomatoes, finished with a fragrant herb jus. A rustic yet refined Mediterranean-style entrée full of bold, slow-cooked flavor.
Two juicy beef cutlets served with creamy mashed potatoes and refreshing homemade kompot. A classic Russian comfort food combo.
Beef Cutlets with Mashed Potatoes Juicy handmade beef cutlets, pan-seared to golden perfection, served with creamy mashed potatoes. Classic European comfort food — hearty, tender, and full of flavor. A comforting, hearty dish that brings a touch of European home-style warmth to your table at Melodia Restaurant
Beef Stroganoff with Creamy Mashed Potatoes Tender strips of beef simmered in a rich sour cream and mushroom sauce, served over silky mashed potatoes. A comforting and classic Eastern European dish with deep, savory flavor and elegant presentation.
Our Beef Tartare is pure comfort with a modern Melodia twist — hand-cut tender beef mixed with fresh chives, a touch of oyster sauce, and a hint of truffle oil for extra depth. Finished with airy mushroom espuma, shaved Parmesan, and served with crispy fries on the side. A favorite to savor and share.
Savor our expertly prepared Branzino, a Mediterranean sea bass known for its delicate, flaky texture and mild, sweet flavor. Pan-seared to perfection and seasoned with fresh herbs and a hint of lemon, this dish offers a light yet satisfying taste of European coastal cuisine. High in Omega-3 fatty acids Gluten-free and low in calories Ideal for health-conscious diners seeking authent
Chicken & Mushroom Pasta in Creamy Herb Sauce Sautéed chicken and mushrooms tossed with pasta in a rich, creamy herb sauce. A comforting and satisfying dish that blends tender poultry, earthy mushrooms, and velvety texture — a timeless pasta favorite.
Slow-braised, fall-off-the-bone lamb shank served with your choice of: • Whippy mashed potatoes • Provencal-style ratatouille
Juicy beef burger served in a rich truffle mushroom sauce with crispy French fries. Bold, savory and indulgent.
Rich and creamy beef stroganoff over buttery mashed potatoes, served hot and paired with an ice-cold Coca-Cola.
Classic Bolognese Pasta with Beef Ragu & Parmesan Slow-cooked beef and tomato ragu served over al dente pasta and topped with grated Parmesan cheese. A hearty Italian favorite made with rich, savory flavor and comforting tradition in every bite.
Tender slow-braised beef cheek served over creamy mashed potatoes and finished with our rich house-made demi-glace. A comforting, hearty dish that brings a touch of European home-style warmth to your table at Melodia Restaurant
Rose Salmon Pasta with Leek & Tomato-Cream Sauce Tender pieces of salmon tossed with pasta, sautéed leeks, and a smooth tomato-cream sauce. This elegant dish blends the richness of cream with the brightness of tomatoes — a balanced, comforting pasta with a delicate seafood twist.
eared Salmon with Red & Black Caviar, Broccoli & Cream Sauce Pan-seared salmon fillet topped with both red and black caviar, served with steamed broccoli and finished with a rich, velvety cream sauce. A luxurious and well-balanced seafood entrée with elegant flavor and texture.
Seared Scallops & Shrimp in Lobster Bisque Sauce Tender seared scallops and juicy shrimp served in a rich lobster bisque sauce, finished with herbs and a touch of cream. A luxurious seafood appetizer full of deep flavor and elegant presentation.
Tender Siberian-style dumplings filled with a savory blend of beef and pork, served with sour cream and paired with an ice-cold Coca-Cola — our most popular choice.
Shrimp & Zucchini Pasta with Lobster Bisque Sauce Al dente pasta tossed with sautéed shrimp, tender zucchini, and a rich, velvety lobster bisque sauce. A luxurious seafood pasta dish that’s creamy, savory, and full of depth — perfect for fans of elegant coastal flavors.
Beef Burger with French Fries, Cheddar & House Sauce Juicy grilled beef patty served on a toasted bun with melted cheddar cheese, tomato and our signature house sauce. Paired with crispy golden French fries — a satisfying classic with a gourmet twist.
Our Beef Carpaccio is a Melodia favorite — thinly sliced tenderloin drizzled with extra virgin olive oil and a hint of truffle oil. Finished with fresh arugula, shaved Parmesan, and a touch of our house dressing for a light, elegant start to your meal.
Our handmade beef pelmeni are a classic Russian comfort dish tender dumplings filled with seasoned ground beef, served piping hot with a side of sour cream. A nostalgic taste of home and a Melodia favorite to enjoy any day.
Chicken Trio (Taco Style) Our Chicken Trio is a fresh twist on tacos — warm wheat flatbreads filled with juicy grilled chicken, crisp fresh vegetables, and our chef’s special white sauce. Light, vibrant, and perfect for sharing — a Melodia favorite with a modern touch.
Fish & Chips with Truffle Fries and Side Salad Crispy beer-battered white fish served with golden truffle-seasoned fries and a fresh mixed salad. A modern twist on the British classic — rich, crunchy, and balanced with a refreshing side.
Juicy Georgian dumplings filled with beef and pork broth.
Khinkali are large, savory Georgian dumplings filled with spiced beef and a flavorful broth
Melodia Salad with Smoked Mackerel, Spinach, Baby Potatoes & Pickled Tom Yum Cucumbers A flavorful salad made with tender smoked mackerel, baby potatoes, fresh spinach leaves, and pickled cucumbers marinated in Tom Yum spices. Lightly dressed and balanced, this dish blends smoky, herbal, and tangy notes — a signature fusion of European tradition and Asian brightness.
Tender potato dumplings with a creamy filling, served with sour cream and paired with an ice-cold Coca-Cola.
Classic dumplings filled with beef and pork.
Golubtsi - Traditional European cabbage rolls filled with seasoned rice, beef, and pork, gently braised in tender cabbage leaves. Served with sour cream for a rich, comforting finish — a classic homemade favorite.
Our Seafood Pelmeni hand shaped dumplings filled with a flavorful mix of fresh seafood. Each colorful piece is crafted to be soft and juicy inside, bringing the ocean’s taste to a classic Eastern European comfort dish. Served warm with a touch of our signature sauce for a light, elegant finish.With real crab meat and shrimp.
Two golden piroshki filled with seasoned beef, served with a warm cup of traditional borscht and sour cream.
Burrata with Heirloom Tomatoes, Truffle Oil & Basil Creamy burrata served over vibrant heirloom tomatoes, finished with a drizzle of fragrant truffle oil, fresh basil, sea salt, and extra virgin olive oil. A simple yet luxurious appetizer celebrating seasonal ingredients.
Hand-cut beef tartare mixed with fresh chives and finished with a generous spoonful of black caviar on top. A refined Melodia twist on the classic — rich, elegant flavors in every bite, perfect to share or savor slowly.
Сolored dumplings filled with chicken, wrapped in a delicate, tender casing.
Colorful Art Beef Crepes /Blilchiki – A Feast for the Senses! 🍖 Indulge in our delicious, vibrant blinis, generously filled with savory, perfectly beef and served with a rich, flavorful sauce. A unique twist on a classic dish that’s as eye-catching as it is delicious!
This soup combines a mix of smoked meats or sausages, pickled vegetables, olives, and tomatoes, all simmered together in a slightly tangy broth.
Julienne Tender chicken and sautéed mushrooms folded into a rich, creamy cheese sauce, then wrapped inside soft, colorful crepes. A playful spin on the beloved Russian classic — warm, satisfying, and full of homestyle flavor in every bite.
Traditional Russian salad . Our chef's specialty salad with red caviar ( Salmon Roe) and Crayfish tails
Delicate piroshki filled with premium salmon, onions, and herbs, wrapped in fluffy dough and fried to golden perfection
Tender chicken colored crêpes with a rich mushroom sauce, offering a delightful blend of flavors in every bite.
Colorful chicken dumplings served with sour cream.
Slow-braised pork belly with crispy edges and tender, juicy center, seasoned with herbs and spices. Rich, flavorful, and melt-in-your-mouth — a true comfort classic. A perfect traditional starter from Eastern Europe, rich and satisfying.
Nordic-Style Salmon Soup with Cream, Potatoes . A comforting creamy soup made with tender salmon pieces, potatoes, carrots, onions. Inspired by Scandinavian tradition, this rich and aromatic dish is both hearty and elegant — perfect for seafood lovers.
Traditional Ukrainian Borscht with Pampushky & Garlic Sauce Authentic beetroot soup made with beef, cabbage, potatoes, carrots, and onions, topped with sour cream and fresh herbs. Served with warm pampushky (Ukrainian bread rolls) and house-made garlic sauce. A rich, comforting classic full of deep flavor and tradition.
Caesar Salad with Romaine, Parmesan, Croutons & House Dressing Classic Caesar salad made with crisp romaine lettuce, shaved Parmesan cheese, crunchy house-made croutons, and our signature creamy Caesar dressing. A timeless favorite — fresh, savory, and satisfyin Choice of shrimp for an additional charge.
Creamy Chicken Liver Pâté – European Appetizer Smooth and flavorful chicken liver pâté made in-house, served with toasted bread and sweet caramelized onions. A perfect traditional starter from Eastern Europe, rich and satisfying.
Soft, golden-fried Russian pastry filled with juicy seasoned chicken and aromatic onions. Comfort food classic — warm, savory, and satisfying.
Delicate colored crêpes topped with luxurious caviar for a burst of oceanic flavor.
Traditional Russian piroshki stuffed with tender ground beef, slow-sautéed onions, and spices, wrapped in fluffy golden dough.
Homemade Chicken Soup with Vegetables & Herbs Comforting and flavorful chicken soup made from tender chicken with noodle.. A classic Eastern European-style broth — light, nourishing, and full of warmth.
Delicate crêpes topped with luxurious salmon roe for a burst of oceanic flavor.
Our sour cherry vareniki are little bites of sweet nostalgia soft, handmade dumplings bursting with juicy sour cherries, wrapped in colorful dough. Lightly sweet and a little tart, these pierogi style treats are served warm and pair perfectly with a spoon of sour cream . A playful classic to brighten your meal at Melodia Restaurant.
Delicate colored crêpes filled with sweet farmer's cheese, offering a delightful taste of European comfort.
Classic vegetarian piroshki filled with fluffy rice, chopped boiled eggs, and caramelized onions — light, comforting, and perfectly balanced.
Home Made Salad A simple, fresh taste of home — crisp cucumbers, juicy tomatoes, and sweet onions mixed together and dressed with smooth sour cream. Our Home Made Salad is a nostalgic nod to classic Slavic flavors and a perfect light side for any meal at Melodia.
Kid’s Pasta al Burro – Butter & Parmesan Pasta Classic Italian-style pasta tossed with creamy butter and grated Parmesan. Smooth, simple, and delicious — a gentle, comforting favorite loved by kids of all ages.
Soft dumplings filled with mashed potatoes, served with sour cream.
Kid’s Red Pasta with Tomato Sauce & Parmesan Classic pasta in a smooth tomato sauce, topped with grated Parmesan. Simple, comforting, and kid-approved — a perfect dish for little ones who love familiar flavors and gentle seasoning.
Our cabbage vareniki are a true taste of rustic comfort soft, hand shaped dumplings filled with savory stewed cabbage and wrapped in colorful dough for a touch of edible art. Each bite is warm and hearty, bringing the simple flavors of Eastern European home cooking to your table at Melodia. Served with a little sour cream to complete this timeless classic.
Farmer's cheese pancakes with eggs, flour, vanilla, and a touch of berries for a sweet treat.
Herring spread with apples, onions, and spices, topped with fresh dill for a unique flavor. Served on crispy black bread
Classic Mediterranean spread made with finely chopped olives, olive oil, garlic, and herbs. Rich, savory, and aromatic — perfect as an appetizer or paired with fresh bread.
Handmade potato piroshki with creamy mashed potatoes and sautéed onions, wrapped in soft golden dough. Warm, hearty, and comforting classic.
Soft dumplings filled with lightly sweetened cheese.
A traditional mix of marinated mushrooms with garlic, herbs, and light seasoning. Tangy, earthy, and flavorful—served chilled as a traditional appetizer. Naturally probiotic a classic Eastern European side that pairs perfectly with hearty dishes.
Handmade piroshki filled with slowly braised cabbage and onions in soft golden dough. Simple, savory, and deeply comforting.
Rich and smooth espresso-style coffee drink.
Rich and creamy espresso-style coffee served over ice.
Rich and velvety espresso-style coffee drink.
Rich espresso shot topped with a dollop of frothed milk.
Creamy Mashed Potatoes with Butter & Sea Salt Smooth and fluffy mashed potatoes made with real butter and a touch of sea salt. A classic and comforting side dish that pairs perfectly with meats, sauces, or on its own
Classic. A multi-layered dessert featuring thin, crisp sheets of puff pastry alternated with a rich cream filling, traditionally a pastry cream and then covered with a layer of pastry crumbs or a simple icing. The cake is allowed to chill for several hours to allow the frosting to soften the pastry, creating a tender, melt-in-your-mouth texture
Ratatouille A vibrant medley of oven-roasted zucchini, eggplant, bell peppers, and tomatoes, layered with herbs and a drizzle of olive oil. Our Ratatouille celebrates fresh vegetables in a warm, rustic style — a simple yet beautiful side that brings the taste of the Mediterranean right to your table.
Fresh premium salmon tartare, delicately seasoned and served with creamy miso mayo. Light, elegant, and full of umami flavor — a refined appetizer that melts in your mouth.
Strong and rich coffee shot.
Crispy French Fries with Sea Salt Golden, hand-cut French fries fried to perfection and lightly seasoned with sea salt. Crunchy on the outside, fluffy on the inside — a timeless side dish everyone loves.
Crispy French Fries with Truffle Golden, hand-cut French fries fried to perfection and lightly seasoned with truffle . Crunchy on the outside, fluffy on the inside — a timeless side dish everyone loves.
Famous Georgian mineral water with natural carbonation and a distinct mineral taste. Crisp, refreshing, and perfect with rich dishes.
Traditional fermented cabbage/ Sauerkraut/ with a tangy, refreshing flavor. Lightly seasoned and naturally probiotic — a classic Eastern European side that pairs perfectly with hearty dishes
Crisp, tangy pickles with a satisfying crunch.
Espresso-style coffee made with hot water.
Classic herbal soda with a unique blend of botanicals inspired by traditional Baikal flavors. Smooth, refreshing, and lightly sweet with a distinctive taste loved across Eastern Europe.
Authentic Chernogolovka soda with rich Caucasian pomegranate flavor. Sweet, tart, and refreshing—classic Eastern European soda.
Classic imported pear soda [classic Eastern European soda] with a smooth, sweet, and refreshing taste. Lightly sparkling with a delicate fruity aroma.
Fruit-Based Preserve Of Your Choice White cherry or Apricot or Black Currant or Sour Cherry. A sweet and flavorful companion to tea
The traditional East European homemade fruity drink
Traditional fermented beverage with a refreshing, slightly tangy taste, perfect for a non-alcoholic treat.
.Traditional imported fermented bread drink made from dark rye. Lightly sparkling, slightly sweet, and refreshing with a unique malty flavor.
Bottled carbonated spring water, crisp and effervescent.
Iconic Eastern European soda with a unique tarragon flavor. Bright, refreshing, and slightly sweet with a crisp finish
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