Tasajo de Res, Cecina de Puerco, (2) molotes (1) Chile relleno de pollo (1) memela, nopal salad, quesillo, black beans, and (3)tortillas (Serves 2)
A vibrant dish featuring tasajo de res and cecina de puerco, paired with chile de agua and cactus curtido. Accompanied by Oaxacan sourced quesillo and avocado leaf frijol negro for a rich and authentic flavor.
Two tacos made from Goat barbacoa
A large toasted corn tortilla with black beans, Aciento, oaxacan sourced quesillo, Cabbage, Tomato, Avocado and a choice of meat or up to three meats. Item serves 2-3
deep fried chile de agua filled with picadillo de pollo served with refried black beans, nopalito salad and handmade tortillas
Experience the rich and authentic flavors of Oaxacan cuisine with our exquisite Mole Negro. Crafted with a blend of Chile ancho, cacao, and traditional spices, this mole sauce is a culinary masterpiece. Elevate your dishes with the deep, complex flavors of our premium Mole Negro.
Grilled Chicken, Oaxacan sourced quesillo, mixed greens, Tomato, Avocado, Black Beans, Mayo
1 Large thin corn tortilla toasted and covered with pork lard, black beans, oaxacan sourced quesillo, choice of protein, avocado, and tomato
A rich and complex Mole Coloradito made with smoky chile ancho, vibrant chile guajillo, and a touch of bittersweet chocolate, creating a harmonious blend of flavors in this traditional Mexican sauce.
Oaxacan sourced quesillo, tasajo de res, cecina de puerco, & chorizo
Traditional Oaxacan enchiladas smothered in rich, authentic mole sauce, filled with your choice of tender chicken or queso fresco
Mole amarillo served over chicken served with rice and tortillas
A traditional stuffed Chile de agua filled with your choice of quesillo or chicken, smothered in rich mole negro, featuring authentic Oaxacan flavors.
A thin tortilla toasted with black beans, pork lard aciento, oaxacan sourced quesillo, cabbage, tomato, avocado with your selection of meat; Tasajo de Res (Thinly sliced beef), Cecina de Puerco (Marinated Pork), Chorizo, Pollo Asado (Chicken)
mole amarillo with chicken folded in a hand made corn tortilla
Thinly cut steak on a hand made blue corn tortilla, with black bean puree, nopalitos (tomato, onion, cilantro), and oaxacan sourced quesillo
Slightly toasted telera bread with black beans, mixed green leaves, oaxacan sourced quesillo, tomato, avocado,your choice of meat (or without) and a side of chips with our home made spicy salsa.
Chicken tinga, black bean puree, queso fresco, cabbage
Authentic Oaxacan pork chorizo, oaxacan sourced quesillo, and puréed black beans folded in a hand made blue corn tortilla
(1) Authentic Mole Negro Memelita, (1) Salsa Morita Memelita, (1) Quesillo & Black Beans Memelita
Marinated Pork on a hand made blue corn tortilla, with black bean puree, nopalitos (tomato, onion, cilantro), and oaxacan sourced quesillo
Oaxacan sources quesillo, black beans, avocado, mayo, tomato, & mixed greens
Squash blossom, epazote, and quesillo folded in a hand made blue corn tortilla cooked on a comal
Mocha mix blended with ice and milk Milk substitutes available
deep fried corn masa stuffed with chorizo and potato, black bean puree, queso fresco
Chorizo Oaxaqueño on a hand made blue corn tortilla, with black bean puree, nopalitos (tomato, onion, cilantro), and oaxacan sourced quesillo
Chocolate, banana, vanilla ice cream, milk, and ice
Sautéed white mushrooms, organic fresh squash blossom, puréed black beans folded in a hand made blue corn tortilla
Vegan Black beans on a hand made gluten-free blue corn memelita, covered with organic fresh squash blossom
Thin corn tortilla toasted and smothered with authentic mole negro sauce, queso fresco, and organic fresh squash blossom
Blended strawberry, banana, a scoop of vanilla ice cream, and a bit of ice.
Fresh Strawberries topped with a sweet in-house made cream, granola, and whipped cream
Mamey blended with milk and ice
In house made Oaxacan tamales wrapped in banana leaf
Two shots of espresso over ice and water
One shot of espresso over our dairy-free horchata made in house.
Two shots of espresso over ice with milk
Two Shots of Espresso, mocha mix, and whole milk over ice. Modifications of milk and sweetness level welcome! *Mocha Mix may contain dairy*
Indulge in the rich tradition of Atole De Panela, a comforting hot drink made with ground white corn, piloncillo, and a hint of canela. Warm your soul with each sip of this authentic beverage that captures the essence of Mexican culinary heritage.
Home made sorbet ice scream, choice of Cactus Fruit flavor(Tuna), Smoke Milk, Mango, Pecan, Lime, Mamey, Mixed Fruit, Coconut, and Vanilla
Rich Oaxacan cacao blended with aromatic cinnamon creates a warm, comforting hot drink that captures the essence of traditional Oaxacan flavors.
In house made mango sorbet, mango toppings, chamoy, and tajin
Freshly hand squeezed oranges
Our LA Time's recognized cafe de olla, brewed with groundwork medium roast coffee and piloncillo. Modifications to sweetness level welcome!
Our LA Time's recognized cafe de olla over ice, brewed with groundwork medium roast coffee and piloncillo. Modifications to sweetness level welcome!
Made from fresh fruit daily
Perfect for a gathering, our 3 gallon agua frescas serves 20-25
Traditional black coffee made from Groundwork's medium roast Tres Tonos Coffee (blend of three Mexican coffee beans)
Set your protein, carb, and fat targets. Fitsy ranks every dish.