Assortment of Chef Selected SashimiServed with Seasoned Sushi Rice.
Sashimi (Tuna, Salmon, Albacore),Sushi (Salmon, Yellowtail, Unagi, Shrimp),Spicy Tuna Hand Roll & Roe Bowl(Red Tobiko, Black Tobiko, Smelt Egg & Uni on Sushi Rice).
Spicy Tuna, Shrimp Tempura, Cucumber, Spicy Krabmeat, Sushi Ebi, Avocado, Crunch Flakes.
Asparagus, shrimp tempura, spicy tuna, tuna, shrimp, and avocado.
Krabmeat, tuna, salmon, albacore, asparagus, avocado, kaiware soy paper, and tobiko.
Assorted Sashimi with Baby Mixed Greens.Served with House Ponzu & Sweet Mustard Dressing.
Broiled yellowtail collar served with ponzu.
Spicy tuna, cucumber yellowtail, and jalapeno.
Spicy tuna, shrimp tempura, avocado, cucumber, salmon, and fresh water eel.
Spicy tuna and shrimp tempura fresh water eel, avocado, and fried onion.
Spicy tuna, shrimp tempura, cucumber, avocado salmon, crunch flakes, and fried onion.
Spicy tuna, Cucumber, Albacore, and Fried Onion.
Your choice of 2 Items served with edamame, miso soup, salad, gyoza dumplings, and rice. No substitutions.
Krabmeat, cucumber, avocado, and fresh water eel.
Grilled Chicken Served with House Teriyaki Sauce.
Shrimp tempura, cucumber, avocado spicy krabmeat, and sushi ebi.
Jalapeno popper, albacore, and fried onions.
Krabmeat, cucumber, avocado tuna, salmon, shrimp, tilapia, and albacore.
Spicy tuna, shrimp tempura spicy albacore, and fried onion.
Broiled salmon collar served with ponzu.
Krabmeat, avocado, cucumber topped with sauteed steak, onion, and mushroom.
Tender Juicy Steak Served with House Teriyaki Sauce.
Krabmeat, avocado, cucumber, spicy tuna, and fresh water eel tempura.
Krabmeat, water eel, and cucumber avocado.
Krabmeat, Avocado, Cucumber, Baked Scallop, and Red onion.
Shrimp tempura, cucumber, avocado salmon, and shredded spicy krabmeat.
Octopus with Baby Mixed Greens. Served with House Ponzu & Sweet Mustard Dressing.
Shrimp tempura, cucumber, avocado spicy krabmeat, spicy tuna, jalapeno, and cream cheese.
Maguro
Krabmeat, tuna, avocado, kaiware, and gobo cucumber wrap.
Krabmeat, Avocado, and Baked Salmon.
Krabmeat, shrimp tempura, cucumber, avocado, and crunch flakes.
Avocado, cream cheese, krabmeat baked with salmon, and spicy tuna.
Krabmeat, avocado, cucumber salmon, spicy tuna, and green onion.
Japanese Udon Soup with Shrimp Tempura, Chicken & Egg.
Sliced octopus with thinly sliced marinated cucumbers.
Spicy tuna, cucumber tuna, and avocado.
Broiled Fillet Of Salmon Served with HouseTeriyaki Sauce.
Spicy scallop, cucumber spicy tuna, and fried onion.
Spicy tuna with baby mixed greens served with house ponzu and sweet mustard dressing.
Krabmeat, cucumber, avocado, soft shell crab, kaiware, gobo, and smelt egg.
Krabmeat, tuna, salmon, yellowtail cucumber, and avocado.
Deep fried chicken, marinated in sesame, ginger, and soy sauce.
Krabmeat, avocado, cucumber fresh water eel, and salmon.
Spicy tuna, asparagus salmon, and sushi ebi.
Spicy tuna, avocado, jalapeno crunch flakes.
Spicy tuna, shrimp tempura, cucumber, and avocado.
Avocado, cream cheese, krabmeat baked tilapia, and red onion.
Krabmeat, cucumber, avocado, and fried seaweed.
Krabmeat, asparagus, avocado salmon.
Shiro Maguro Sashimi
Mussels broiled and garnished with masago and green onions.
Spicy tuna mixed with chopped tomato and cilantro served with chips.
Spicy tuna, cream cheese, avocado jalapeno, and fried jalapeno.
Spicy krabmeat, avocado, cucumber, jalapeno, and crunch flakes.
Deep fried soft shell crab.
Krabmeat, shrimp tempura, cucumber, and avocado.
Maguro Sashimi
Albacore sashimi, kizami wasabi, red onion, sea salt, tobiko, and ponzu.
Hamachi Sashimi
Seasoned pork loin stuffed with cheese and fried with panko bread crumbs.
Tuna, Salmon, Yellowtail, Albacore, Shrimp, Unagi(Fresh Water Eel), Smelt Egg, Tamago(Egg) & Spicy Tuna Roll.
Sake Sashimi
Seared garlic tuna sashimi, red onion, tobiko, and yuzu citrus.
Spicy albacore sashimi, tobiko, red onion, and yuzu citrus.
Hamachi Toro Sashimi
Tako Sashimi
Tuna sashimi, kizami wasabi, red onion, tobiko, and yuzu citrus.
Yellowtail sashimi, truffle oil, jalapeno, sesame seeds, tobiko, and yuzu citrus.
Shiro Maguro
Lightly fried calamari legs served with sriracha aioli.
Japanese scallop sashimi, lychee mayo, sea salt, tobiko, and yuzu citrus.
Saba Sashimi
Saba
Octopus sashimi, kizami wasabi, sea salt, chive oil, tobiko, and yuzu citrus.
Salmon, cream cheese, and cucumber.
Salmon sashimi, lychee mayo, red onion, sea salt, tobiko, and yuzu citrus.
Crispy Salmon Skin with Baby Mixed Greens. Served with House Ponzu & Sweet Mustard Dressing.
Sake
Lightly fried shrimp with jalapeno avocado sauce.
Spicy tuna served on crispy rice, crispy lotus root and house sauce.
Unagi
Hamachi
Maguro Yuzu
Monk fish liver sashimi, salmon egg, sea salt, sriracha, and ponzu.
Inari
Imitation Crabmeat with Baby Mixed Greens. Served with House Ponzu, Sweet Mustard Dressing & Sesame Oil.
Spicy tuna, cream cheese with sriracha aioli and eel sauce.
Mackerel sashimi, freshly grated ginger, tobiko, and ponzu.
Tako
Fried shrimp and vegetable served with tempura sauce.
Ebi
Ika
Kani
Grilled octopus battered and fried, served with dynamite mayonnaise, smokey takoyaki sauce, and bonito flakes.
Fried Organic Tofu with Fresh Iceberg Lettuce. Served with House Dressing.
Spicy Tuna, Cucumber
Lightly fried organic tofu with house tempura sauce.
Lightly fried Japanese chicken dumplings.
Krabmeat, Cucumber, Avocado
Steamed soybeans with sea salt.
Uni
Soybeans sauteed in garlic sauce with chili.
Hirame
Ama-Ebi
Traditional Japanese Udon Soup Served with Shrimp & Vegetable Tempura on the side.
Hotate
Ankimo
Sake Toro
Hamachi Toro
Tobiko
Ikura
Tamago
Masago
Hokkigai
Fried potato with sea salt and furikake.
Sauteed Japanese shishito peppers with garlic sauce, topped with shaved bonito.
Fresh iceberg lettuce, cucumber, and tomatoes served with house dressing.
Marinated seaweed with sesame oil and toasted sesame seeds.
Thinly Sliced Cucumbers Marinated in Rice Vinegar Dressing.
Set your protein, carb, and fat targets. Fitsy ranks every dish.