Beef broth with Ox Tail
Served with either 2 pieces of egg roll, fried eggs, or julienne pork (com suon nuong, cho gio, trung chien, bi heo). Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Served with 2 pieces of egg rolls ( bun thit nuong, cha gio). Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
A hearty pho with steak, brisket, tendon, tripe, beef ball, and flank in a savory broth.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Tender brisket in a flavorful broth served with noodles.
Served with steak with peanuts and spice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Served with either 2 pieces of egg roll, fried eggs, or julienne pork (com ga nuong, cha gio, trung chien, bi beo). Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Served with either 2 pieces of egg roll, fried eggs, or julienne pork (com tom nuong, cha gio, trung chien, bi heo). Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Served with 2 pieces of egg rolls (bun ga nuong, cha). Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Delicious Chicken broth with Chicken Breast and rice noodles
Combination of 2 meats only
Served with either 2 pieces of egg roll, fried eggs, or julienne pork (com thit nuong, cha gio, trung chien, bi heo). Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Served with 2 pieces of egg rolls (bun bo nuong, cha gio). Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Grilled pork, chicken, beef, shrimp, and egg roll (thit nuong, ga, bo, tom, cho gio). Consuming poultry, seafood, shellfish, or eggs may increase foodborne illness.
Large serving of rich and flavorful broth.
Served with either 2 pieces of egg roll, fried eggs, or julienne pork (com bo nuong, cho gio, trung chien, bi heo). Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Served with 2 pieces of egg rolls (bun tom nuong, cha gio). Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Additional serving of grilled meat.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Tender chicken served with a kid-friendly meal.
Extra serving of chicken breast.
Delicate pork wontons served in a savory broth.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Add an extra serving of shrimp to any dish.
Served with apple juice. Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Grilled pork, chicken, or beef on a toasted baguette with cilantro, pickled veggies, butter, and fish sauce.
Shrimp kid's meal served with a side.
Broccoli, carrot, and crispy fried tofu in a flavorful noodle soup.
Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Side of steamed mixed vegetables to complement your meal.
Vegan pho with a flavorful broth, served with noodles.
Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Porkchop, chicken, shrimp, fried egg, and Egg rolls. Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Add a fried egg to your order.
Meatless pho in a savory broth with rice noodles. Comes with garnishes.
Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Extra portion of tofu for added protein.
Additional baguette served on the side.
Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Rice paper spring rolls filled with fried tofu.
Additional serving of noodles.
Consuming meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Rice paper spring rolls filled with grilled pork.
Add an extra portion of tender oxtail meat to your order.
Crispy Vietnamese-style roll filled with various ingredients.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illness.
Rich, savory broth to complement your meal.
Side of steamed white rice to complement your meal.
Extra serving of thin rice vermicelli noodles.
Creamy milk tea infused with the unique flavor of pandan leaves.
Sweet and creamy black tea drink.
Rich and smooth coffee infused with sweet condensed milk, French-inspired.
Crispy and delicate Vietnamese-style roll.
Rich, savory chicken broth to enhance your meal.
Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase food borne illness. Please indicate if it's Steak, Brisket, Tendon, Flank or Tripe.
Rich and flavorful broth served on the side.
Additional vegetables wrapped in a flavorful wrap.
Rich and smooth coffee, brewed in a traditional French style.
Rich and flavorful Vietnamese-style broth served in a small portion.
Rich and flavorful broth to enhance your meal.
Refreshing Vietnamese drink made with lemon.
Fresh pineapple juice, a refreshing beverage.
Refreshing apple juice.
Brewed to perfection, served hot or iced.
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