Traditional soup with beef tender shank, pork hock, pork meatballs, and cooked blood pudding in a rich broth. Served with Vietnamese, fresh vermicelli, lettuce, bean sprouts, chopped cucumbers, cilantro, and mint leaves. Topped with ground roasted peanuts. Served with house fish sauce.
Grilled Short Ribs
Tender filet mignon served rare, perfect as a side dish.
Hue Oi dry egg noodles with grilled pork and shrimp topped with bean sprouts, lettuce, pork rinds & scallions
Grilled ribeye. Served with fresh vermicelli, lettuce, bean sprouts, chopped cucumbers, cilantro, and mint leaves. Topped with ground roasted peanuts. Served with fish sauce.
P3 Pho Tai Ribeye Beef Steak - DISH!
Tender filet mignon cubes, expertly seared in a wok.
Grilled chicken. Served with fresh vermicelli, lettuce, bean sprouts, chopped cucumbers, cilantro, and mint leaves. Topped with ground roasted peanuts. Served with fish sauce.
Grilled pork, shrimp, and egg rolls. Served with fresh vermicelli, lettuce, bean sprouts, chopped cucumbers, cilantro, and mint leaves. Topped with ground roasted peanuts. Served with fish sauce.
Choose up to 3 items:.well-done brisket, tendon, flank, beef meat balls, filet mignon, USDA Certified Angus Beef
Tender beef ribeye, expertly grilled to perfection.
Tender and flavorful pork, perfect as a side dish.
Rice Noodle soup with sliced filet mignon steak. Beef broth served with rice noodles. Topped with white onions, green onions, and cilantro. Served with a side of bean sprouts, basil, jalapeno, and lime.
Tender and juicy chicken, perfect as a side dish.
Grilled Pork. Served with fresh vermicelli, lettuce, bean sprouts, chopped cucumbers, cilantro, and mint leaves. Topped with ground roasted peanuts. Served with fish sauce.
Grilled Shrimp. Served with fresh vermicelli, lettuce, bean sprouts, chopped cucumbers, cilantro, and mint leaves. Topped with ground roasted peanuts. Served with fish sauce.
7 pcs
Four pieces.
Special rice noodle soup combination. Sliced filet mignon steak, well-done brisket, flank and beef meatball. Beef broth served with rice noodles. Topped with white onions, green onions, and cilantro. Served with a side of bean sprouts, basil, jalapeno, and lime.
Rice noodle soup with Free-Range Chicken. Chicken broth served with rice noodles. Topped with white onions, green onions, and cilantro. Served with a side of bean sprouts, basil, jalapeno, and lime.
Sliced well-done beef brisket, perfect as a side dish.
Six pieces. Deep fried chicken wings marinated with fish sauce, ground red pepper, and garlic.
Grilled Pork. Pho hue oi’s banh mi sandwiches are made using a freshly baked French baguette with mayonnaise spread, cilantro, cucumber, and pickled carrots or Daikon.
Grilled ribeye. Pho hue oi’s banh mi sandwiches are made using a freshly baked French baguette with mayonnaise spread, cilantro, cucumber, and pickled carrots or Daikon.
Rice noodle soup with shrimp. Chicken broth served with rice noodles. Topped with white onions, green onions, and cilantro. Served with a side of bean sprouts, basil, jalapeno, and lime.
Thit Nguoi, Cha, and Pate. Cured pork belly cold cut, pork roll, and pate. Pho hue oi’s banh mi sandwiches are made using a freshly baked French baguette with mayonnaise spread, cilantro, cucumber, and pickled carrots or Daikon
Grilled chicken. Pho hue oi’s banh mi sandwiches are made using a freshly baked French baguette with mayonnaise spread, cilantro, cucumber, and pickled carrots or Daikon.
Rocket shrimp egg rolls. Six pieces. Crispy rolls filled with marinated whole shrimp and green onions with special sauce.
Cured pork belly cold cut and Pate. Pho hue oi’s banh mi sandwiches are made using a freshly baked French baguette with mayonnaise spread, cilantro, cucumber, and pickled carrots or Daikon.
Twelve pieces. Steamed rice cakes topped with ground shrimp, green onions, fried shallot, and fried pork skin pork rinds.
Egg rolls. Served with fresh vermicelli, lettuce, bean sprouts, chopped cucumbers, cilantro, and mint leaves. Topped with ground roasted peanuts. Served with fish sauce.
Tender beef in a rich meatball form.
Spring rolls. Steamed pork and shrimp, vermicelli, lettuce, and mint leaves wrapped in rice paper. Served with hoisin peanut sauce.
Egg rolls. Crispy rolls filled with ground pork, shrimp, onions, carrots, and glass vermicelli. Served with lettuce, mint leaves, and fish sauce.
Summer rolls. Grilled pork, vermicelli, lettuce, bean sprouts, pickled carrots, and mint leaves wrapped in rice paper. Served with fish sauce.
Garlic French fries.
Plain rice noodle soup. Beef broth served with rice noodles. Topped with white onions, green onions, and cilantro. Served with a side of bean sprouts, basil, jalapeno, and lime.
Rich and flavorful broth made with bones.
Freshly cracked egg, served sunny side up.
Extra FRESH Pho Rice Noodles
Extra Fresh Rice Noodles
Creamy tea beverage with a smooth, velvety texture.
Vietnamese Iced espresso coffee with condensed milk.
Fresh bean sprouts and fragrant basil.
Regular-sized extra portion of rice noodles, served on the side.
Peach, strawberry black tea with strawberry bits, and chia seeds.
Thai iced tea.
Thin, delicate rice noodles.
Mixed greens tossed with balsamic vinaigrette dressing.
Lychee, strawberry black tea with strawberry bits, and lychee coconut jelly.
Black tea with mango and passion fruit coconut jelly.
Small House-made Sate Chili Oil
Fresh scallions served as a side.
+2 Hoisin Sauce packets
+2 Sambal Chili Paste packets
+2 Sriracha Sauce packets
+4 Lime Wedges
Vietnamese Iced espresso coffee.
Fresh squeezed lemonade.
Soft drink (soda).
Fresh squeezed lemonade with sparkling water.
Refreshing drink blending strawberry and lemonade flavors.
Jasmine tea.
Tangy onions in a zesty vinaigrette dressing.
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