Red Lentil Stew, Yellow Split Pea Stew, Whole Lentils, Collard Greens, Potato, Mixed Vegetable (Cabbage & Carrot), Shiro (Cheik Pea), Injera Salad mixed with red pepper sauce, Tomato salad with house dressing served with 6 injeras.
Mixed Vegetable (Cabbage & carrot), Whole lentil stew, Red lentil stew, Split-pea stew, String beans mixed with carrots, zucchini stew, Greens, Collard Greens, Potato stew, tomato salad mixed with onion and jalapeño, Tomatoes salad mixed with injera. It comes with an appetizer Sambusa served with 2 injeras.
Cabbage. Wet, Whole lentil stew, Split lentil stew, Split-pea stew, String beans mixed with carrots, zucchini stew, Greens, Cabbage, potatoes, carrots, chopped tomatoes mixed with onion and jalapeño, Tomatoes mixed with injera. It comes with Vegan Sambusa (appetizer) served with 4 injeras.
Plants based meat, with assorted spices. Served with tomato salad and 2 Injeras.
A combination of: Split lentil stew, Split-pea Stew, String beans with carrots, Greens, Mixed Vegetables (Cabbage, Carrot), Yellow Potato Stew, Pumpkin Stew, Tomatoes mix with Injera and Mixed Salad with house dressing and Vegan Baklava Dessert served with 4 injeras.
A combination of: Split lentil stew, Split-pea Stew, String beans mixed with carrots, Greens, Mixed Vegetable (cabbage, carrots), Yellow Potato Stew, Pumpkin Stew, Tomatoes mixed with Injera and Mixed Salad with house dressing and Vegan Baklava Dessert served with 2 injeras.
Cooked with onion, garlic, ginger, garlic and turmeric served with tomato salad.
A combination of Six items. Plant Based chicken, beef, tofu, mushroom, jackfruit Kitfo, and tomato salad.
A combination of nine items: Split Red lentil Stew, Mixed Vegetable (cabbage, carrot), Split Yellow pea stew, string beans mixed with carrots, Zucchini stew, Injera salad (Tomatoes mixed with onion, jalapeño, and injera), Ethiopian salad and Whole lentils served with 2 Injera.
A combination of nine items: Red Split lentil Stew, Mixed Vegetable (cabbage, carrot), Yellow Split-pea stew, String beans mixed with carrot, Zucchini stew, Greens, Tomato salad mixed with onion and jalapeño, Injera salad and whole lentils served with 4 Injera.
Cooked with red pepper, onion, garlic, ginger, and assorted spices. Served with 2 regular Injeras and tomato salad.
Shiro wot (chick pea stew), Red split lentil stew, Yellow Split-pea Stew, String beans mixed with carrots, Yedench wet (Potato stew), Greens, Mixed vegetable, Tomatoes Salad served with 2 Injera.
Shiro wot (chick pea stew), Red split lentil stew, Yellow Split-pea Stew, String beans mixed with carrots, Yedench wot (Potato stew), Greens, Mixed Vegetable (cabbage, carrot), Tomatoes Salad, served with 4 Injeras.
Plant Based Chicken Tibs mixed with Ethiopian Spices, Ethiopian Vegan Butter and Herbs served with 2 injeras.
Plant Based Beef marinated with spice and cooked with onion. Served with tomato salad.
Red Split-lentils stew, Yellow Split-pea Stew, Greens, String beans, Mixed Vegetable (cabbage, carrot) and tomato salad served with 2 Injeras.
Non GMO organic Tofu cooked with garlic, ginger and assorted spices served with 2 injeras.
Split lentil stew. Split lentil in red pepper sauce. Seasoned with assorted spices served with 2 injeras.
Large serving of traditional Ethiopian lentil soup, hearty and comforting.
Mushroom with Bell pepper, Garlic Ginger Onion, and assorted spices served with 2 injeras.
Fava beans seasoned with assorted spices, chili pepper, red onions, and olive oil served with 2 injeras.
Powdered pea in red pepper sauce, seasoned with assorted spices served with 2 injeras.
Hearty, comforting soup made with lentils.
Mixed vegetable stew. Steamed vegetables, fresh string beans, and carrots. Seasoned with garlic, ginger, and turmeric powder served with 2 injeras.
Vegetable stew. Steamed vegetables. cabbage, potatoes, and cabbage. Seasoned with garlic, ginger, turmeric powder served with 2 injeras.
Greens steamed and seasoned with garlic and green pepper served with 2 injeras.
Steamed split-pea seasoned with garlic and onions served with 2 injeras.
Mix vegetable with garlic, ginger, and turmeric
Steamed zucchini seasoned with assorted spices served with 2 injeras.
Split potatoes in red pepper sauce, seasoned with assorted spices served with 2 injeras.
Lentils, jalapeno, onion
Mix vegetable with garlic, ginger, and turmeric
Pumpkin stew. Pumpkin seasoned with assorted spices served with 2 injeras.
Injera mix with awaze chili peppers, onions, tomatoes mix.
Wheat flour, wheat starch, almonds, walnut, pistachio, vegan butter, cinnamon, cardamon, soy oil, peanuts, and agave.
A combination of suff, telba, besso mixed with agave. Cactus plant.
4 rolled jack fruit injera wraps made with Ethiopian vegan butter and assorted spice.
Beets, Onions, and jalapeno mixed with house dressing
Raw cashews, raw almonds, coconut oil, lemon, sea salt, vanilla, peanuts, and agave.
Moist and tangy, a sweet treat to end your meal.
Include peanuts.
Moist and sweet, a delightful dessert treat.
Natural drink made from flax seed.
Natural drink made from barley.
Fresh tomatoes, lettuce, and onion with house dressing
Classic Italian dessert with layers of coffee-soaked ladyfingers and creamy mascarpone.
Traditional Ethiopian flatbread made from teff flour.
Traditional Ethiopian flatbread made from teff flour.
Cookies and cream layered cake with a smooth texture and balanced flavors.
Fresh tomatoes, onions and peppers tossed with house dressing.
Refreshing blend of mango and strawberry puree.
Traditional Ethiopian ginger beverage.
Freshly squeezed juice made from carrots.
Refreshing and hydrating young coconut water.
Freshly squeezed juice made from ripe mangoes.
Fermented tea drink with a tangy flavor.
Traditional Ethiopian coffee, rich and aromatic.
Traditional Ethiopian iced tea, refreshing and aromatic.
Traditional Ethiopian tea, rich in flavor and aroma.
Traditional Ethiopian latte made with soy milk.
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