Salmon fillet paired with shrimp, a seafood delight.
Grilled short ribs with chorizo and shrimp.
Delicate fish fillet paired with succulent shrimp.
Crispy fried fish served with shrimp.
Grilled steak and shrimp, a flavorful combination.
Chicken, seafood, and meat served together in one house special.
Fresh salmon fillet, a delicious seafood option.
Fried eggs with carne asada, chorizo, plantain, casamiento (rice and beans), crema, and cheese.
Traditional Guatemalan chicken stew in a rich, spicy sauce.
Traditional Guatemalan-style chicken stew.
Shrimp seared a la plancha for a tender, savory seafood dish.
Grilled steak and chorizo, a flavorful combination.
Mild, flaky mojarra fish fillet.
Scrambled eggs with ejotes (green beans).
Tender beef steak topped with sautéed onions in a savory sauce.
Succulent shrimp in a rich garlic sauce.
Thinly sliced grilled steak.
Spicy shrimp dish with a bold flavor.
Fresh whole fish, crispy fried to a golden brown.
Griddle-seared chicken breast, tender and juicy.
Breaded and fried chicken breast, a traditional Latin American dish.
Grilled chicken dish with a rich, smoky flavor.
Tender chicken in a rich and creamy sauce.
Traditional Salvadoran soup made with beef feet in a hearty broth.
Shrimp in a spicy tomato-based sauce.
Crispy fried chicken dish.
Savoury shrimp soup with a rich flavour.
Tender beef stew in a rich tomato sauce with potatoes.
Tender chicken cooked with onions in a flavorful sauce.
Traditional mixed soup in a savory broth with assorted ingredients.
Fish soup in a flavorful broth.
Hearty seafood soup featuring seven types of seafood.
Hearty seafood soup made with a variety of seafood.
Traditional Salvadoran beef salad with chopped beef, onions, and peppers tossed in lime juice.
Traditional Mexican fish soup made with mojarra fish.
Hearty beef broth with tender chunks of beef.
Traditional hen soup in a clear broth with carrots and zucchini.
Traditional chicken soup in a savory broth with tender pieces of chicken.
Scrambled eggs with chorizo, a classic breakfast dish.
Tender chicken in a crispy pastry pocket.
Traditional Guatemalan dish featuring 12 crispy tortillas topped with various ingredients.
Scrambled eggs with a rich flavor.
Traditional Guatemalan dish featuring stuffed green beans with a savory filling.
Traditional Mexican dish featuring tender tortillas wrapped around flavorful fillings.
Scrambled eggs with ham, a classic breakfast.
Traditional Guatemalan stuffed peppers with tomato sauce.
Traditional Guatemalan dish featuring 8 crispy tortillas topped with various ingredients.
Omelet patty served with refried beans, fried plantains, cream, queso fresco, and avocado.
Mexican-style breakfast dish with eggs and flavorful ingredients.
Scrambled eggs with shredded beef (machaca), a traditional Mexican-style breakfast.
Scrambled eggs with loroco, a traditional Salvadoran flower bud.
Traditional Mexican dish featuring crispy tacos filled with savory ingredients.
Tortilla chips smothered in a rich, flavorful sauce.
Traditional breakfast dish featuring eggs, served with a variety of accompaniments.
Traditional Mexican breakfast of fried eggs on tortillas with ranchero sauce.
Traditional stuffed bread rolls filled with savory ingredients.
Traditional Salvadoran pupusa filled with cheese and shrimp.
Tender chicken in a rich, creamy queso sauce.
Traditional Guatemalan dish filled with pacaya flowers.
Traditional Salvadoran pupusa filled with seasoned pork and melted cheese.
Traditional American-style breakfast featuring eggs.
Eggs prepared with sausage, a breakfast classic.
Traditional Salvadoran dish filled with pepperoni.
Traditional Salvadoran dish featuring loroco, a type of vine flower, in a rich queso sauce.
Traditional Salvadoran dish made with handmade corn tortillas stuffed with cheese and beans.
Crispy yuca served with chicharron.
Creamy beans with melted cheese.
Savoury pupusa filled with calabaza.
Traditional Salvadoran pupusa filled with cheese and jalapeno.
Traditional pastry filled with beans and milk.
Traditional Salvadoran dish filled with garlic.
Traditional Salvadoran pupusa filled with melted cheese.
Rich and smooth espresso-style coffee drink made with steamed milk.
Chocolate drink made with cocoa.
Traditional Salvadoran dish made with beans.
Sweet plantains served with beans and cream.
Soft, steamed sweet corn tamales wrapped in corn husks.
Blended iced coffee drinks, smooth and refreshing.
Sweet, cinnamon-spiced horchata drink.
Sweet corn drink with a creamy texture.
Frio o caliente
Banana and strawberry blended together for a refreshing treat.
Creamy banana drink.
Fresh strawberry blended drink.
Fresh and fruity drink made with guanaba fruit.
Refreshing drink made with Jamaica flowers.
Fresh orange flavored drink.
Hot brewed coffee.
Fresh fruit salad.
Refreshing drink made with passionfruit.
Fresh pineapple infused water, a refreshing drink.
Refreshing drink made with tamarind.
Refreshing carbonated soda with cola-champagne flavor.
Fresh lemon-lime soda.
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