at Salaya Plant-based Kitchen · $18.99
The Crispy Chicken Larb Salad at Salaya Plant-based Kitchen contains 28g protein, 35g carbs, and 23g fat for approximately 461 calories. Macros are estimated based on standard nutritional databases.
Crispy battered chicken, carrots, green and red onions, mints leave, toasted with rice powder, with chili lime dressing
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