Garlic Salt and Pepper Shrimp

at Salaya Plant-based Kitchen · $20.99

The Garlic Salt and Pepper Shrimp at Salaya Plant-based Kitchen contains 12g protein, 39g carbs, and 36g fat for approximately 531 calories. Macros are estimated based on standard nutritional databases.

Estimated
531calCalories
12gProtein
39gCarbs
36gFat

Tossed vegan shrimp tempura , garlic, jalapeños, green onions, cilantro served with crispy noodles

VeganDairy-free

Nutrition FAQs

How many calories are in the Garlic Salt and Pepper Shrimp at Salaya Plant-based Kitchen?
The Garlic Salt and Pepper Shrimp at Salaya Plant-based Kitchen has approximately 531 calories.
How much protein is in the Garlic Salt and Pepper Shrimp at Salaya Plant-based Kitchen?
The Garlic Salt and Pepper Shrimp at Salaya Plant-based Kitchen contains 12g of protein.
How many carbs are in the Garlic Salt and Pepper Shrimp at Salaya Plant-based Kitchen?
The Garlic Salt and Pepper Shrimp at Salaya Plant-based Kitchen contains 39g of carbohydrates.
How much fat is in the Garlic Salt and Pepper Shrimp at Salaya Plant-based Kitchen?
The Garlic Salt and Pepper Shrimp at Salaya Plant-based Kitchen contains 36g of fat.
Is the Garlic Salt and Pepper Shrimp good for macro tracking?
The Garlic Salt and Pepper Shrimp at Salaya Plant-based Kitchen has complete macro data available in the Fitsy app. Download Fitsy to get personalized recommendations based on your protein, carb, and fat targets.

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