at Salaya Plant-based Kitchen · $17.99
The SoCal Burger at Salaya Plant-based Kitchen contains 22g protein, 56g carbs, and 47g fat for approximately 734 calories. Macros are estimated based on standard nutritional databases.
Beyond Beef, vegan cheddar cheese, crispy onion, pico de gallo, chipotle aioli with skinny fries. Vegan parmesan (contains cashew nut) and parsley
Fitsy finds dishes at Salaya Plant-based Kitchen and 20+ other LA restaurants that fit your exact macro targets.