Served with shrimp fried rice, BBQ ribs, BBQ chicken, and BBQ beef.
BBQ ribs, BBQ chicken, and BBQ beef. Served with shrimp fried rice and steamed rice.
Combination fried rice with egg, shrimp, beef, and chicken, peas, carrots, onions, and green onion. Served with your choice of Coca-Cola product
Grilled seasoned sirloin steak. Served with chili-lime sauce and steamed rice.
Thai spicy paste and kaffir lime leaves topped on fried salmon. Served with steamed rice.
Grilled fillet salmon with garlic gravy. Served with steamed broccoli, carrots, and steamed rice.
Marinated grilled beef. Comes with sauteed vegetables on a sizzling plate. Served with steamed rice.
Grilled Salmon in a special teriyaki glaze with sprinkles of sesame seeds. Served with steamed rice.
Hot and sour spicy seafood soup with fresh mushrooms, gingers, tomatoes, basil leaves, exotic spices, lemongrass, and lemon juice. Served with your choice of Coca-Cola product
Steamed whole rainbow trout with ginger, mushrooms, celery, carrots, onions, and bell peppers.
Deep fried catfish topped with red chili sauce.
Tender, marinated with our secret BBQ sauce. Served with sweet and sour sauce and steamed rice.
Yellow curry with chicken, carrots, and potatoes. Served with steamed rice, soup, and salad.
Choice of meat in teriyaki sauce and sesame seeds on cabbages bed. Served with steamed rice, soup, and salad.
Fried trout served with a wonderful green apple salsa with lime juice, chili, red onions, and cilantro.
Choice of meat with garlic and onions on lettuce bed. Served with steamed rice, soup, and salad.
Chicken meat in tempura batter tossed in tangy orange sauce. Served with steamed rice, soup, and salad.
Tender duck with a rich, savory flavor.
Assorted seafood in the red curry with bell pepper and basil leaves. Served with steamed rice.
Delicious Thai salad combines shrimps, red onions, lemongrass, and lime juice.
Choice of meat with hot peppers, onions, bell pepper, and basil leaves. Served with steamed rice, soup, and salad.
Assorted seafood sauteed in our sizzling Thai spicy sauce.
Tender sole fillet topped with ginger, celery, and scallions in a light soy sauce.
Tender and tasty chicken marinated in our special sauce. Served with sweet and sour sauce.
Lemongrass soup with fresh mushrooms, tomatoes, kaffir lime leaves, exotic spices, and lemon juice. Choice of chicken, tofu, or vegetable. Served with your choice of Coca-Cola product
Sauteed chicken, ginger, and yellow curry simmered with coconut milk. Served with steamed rice.
Choice of meat stir fried with bell peppers, water chestnuts, onions, carrots, celery, and peanuts. Served with steamed rice, soup, and salad.
Roast duck with pineapple, tomatoes, bell peppers, and basil leaves. Served with steamed rice.
Add fish as your protein option.
Glass noodles with spicy lime dressing, chopped red onion, ground pork, cilantro, and green onion topped with roasted peanut and chili.
Chicken, hard boiled egg, lettuce, onions, tomatoes, and cucumbers. Served with peanut dressing.
Tender sole fillet streamed with lemon, garlic, chili, and cilantro in sizzling Thai's special sauce.
Chicken meat in tempura batter tossed in our tangy orange sauce. Served with steamed rice.
Delicious coconut milk curry with bell peppers, basil, and your choice of meat. Served with steamed rice.
Choice of meat sauteed in red curry paste with green beans. Served with steamed rice, soup, and salad.
A popular Thai pan fried rice stick noodle dish with choice of meat, tofu, egg, bean sprouts, and green onion in a special sauce with a side of ground peanuts. Served with steamed rice, soup, and salad.
Pineapple, tomatoes, and shrimp in red curry sauce. Served with steamed rice.
5 skewers charbroiled. Served with peanut sauce and cucumber sauce.
Fried rice with egg, scallops, shrimps, squid, imitation crab meat, and mussels.
Fresh squid sauteed with hot peppers, onions, and basil leaves. Served with steamed rice.
3 pieces shrimp blankets, 3 pieces shrimp tempura, 4 pieces fried wontons, and 2 pieces egg rolls. Served with sweet and sour sauce.
Authentic yellow curry with chicken, potatoes, and carrots. Served with steamed rice.
Shrimp, chicken, and boiled egg. Served on a mixed green salad bed with sweet and sour dressing.
Stir fried beef with onion, carrot, bell pepper, mushroom, and green onion in a savory brown sauce. Served with steamed rice.
Stir fried calamari with green onions in garlic sauce. Served with steamed rice.
Prepared using Chinese broccoli and crispy pork tossed with dried chili in special sauce. Served with steamed rice.
Stir fried egg noodles with choice of meat, bean sprouts, broccoli, celery, carrots, and cabbages. Served with steamed rice, soup, and salad.
Delightful coconut curry with zucchini, bamboo shoots, eggplant bell, basil, and your choice of meat. Served with steamed rice.
Famous Southern Thai curry with potatoes and roasted peanuts. Served with steamed rice.
A traditional Thai curry with a subtle blend of hot flavors, bamboo shoots, bell peppers, basil leaves, and your choice of meat. Served with steamed rice.
Stir fried flat rice noodles with broccoli and carrots in our delicious sauce.
Shrimp sauteed with carrots, celery, onions, and bell pepper in prik pow sauce. Served with steamed rice.
Choice of meat in teriyaki sauce and sesame seeds on a bed of cabbage. Served with steamed rice.
Prepared and served on boats along Bangkok Rivers. Big flat noodles, bean sprouts, green onions, and sliced beef in a dark seasoned broth.
7 pieces. Coconut fried shrimp with a zesty plum dipping sauce.
Choice of meat with garlic and onions on lettuce bed. Served with steamed rice.
Choice of chicken, beef, or pork with red onion, chili, cilantro with lime juice dressing and rice powder served on lettuce bed.
Ground lean pork with ginger, red onions, lemon juice, roasted peanuts, and chilies.
Choice of meat sauteed with assorted vegetable. Served with steamed rice.
Stir fried flat rice noodles with egg, broccoli, and carrots in a delicious sauce. Served with steamed rice, soup, and salad.
Hot and sour spicy seafood soup with fresh mushrooms, gingers, tomatoes, basil leaves, exotic spices, lemongrass, and lemon juice.
Choice of meat with hot peppers, onions, bell peppers, and basil leaves. Served with steamed rice.
Cooked beef with red onions and cilantro tossed with spicy lime vinaigrette served on lettuce bed.
Steamed glass noodles sauteed with chef special sauce, shrimp, and topped with cilantro. Served with steamed rice.
Carrots, celery, onions, water chestnuts, and cashew nuts. Served with steamed rice, soup, and salad.
Golden deep fried chicken wing. Served with sweet and sour sauce.
Stir fried rice noodles with onions, bell peppers, and basil leaves on lettuce bed. Served with steamed rice, soup, and salad.
Combination fried rice with egg, shrimp, beef, and chicken, peas, carrots, onions, and green onion.
Choice of meat stir fried with bell peppers, water chestnuts, onions, carrots, celery, and peanuts. Served with steamed rice.
Stir fried carrots, celery, cabbages, Napa cabbages, mushrooms, baby corn, snow peas, bean sprouts, and broccoli with your choice of meat. Served with steamed rice.
Stir fried flat rice noodles with egg, broccoli, and carrots in our delicious sauce.
Choice of meat. Sauteed in peanut curry sauce and coconut milk with steamed broccoli and boiled egg. Served with steamed rice.
7 pieces. Shrimp wrapped with golden fried wonton. Served with sweet and sour sauce.
Tasty squid salad combines squid, red onions, mint, and lime juice.
Battered deep fried your choice of meat, onions, tomatoes, cucumber, and pineapple in tangy sauce. Served with steamed rice.
Thai style omelette with crab meat, onions, cilantro served with sriracha hot sauce and steamed rice.
Pork stuffed in wonton, grounded pork, shrimp, with napa cabbage, celery, and carrots in special broth.
Pho noodle soup served with chicken, bean sprouts, and green onion in a clear broth.
Mixed vegetables with shrimp and chicken in special house broth.
Fried rice with egg, crab meat, peas, carrots, onions, and green onions.
Stir fried rice noodle with onions, bell peppers, and basil leaves.
Choice of meat, stir fried eggplant with carrots, onions, celery, and bell peppers. Served with steamed rice.
Deep fried tofu served with sweet and sour sauce topped with ground peanuts.
Northeast of Thailand dish prepared by using shredded fresh papaya, peanut, green beans, tomatoes, and garlic tossed in our secret dressing.
Tender and flavorful squid addition.
Stir fried rice noodle with onions, bell peppers, and basil leaves.
Tofu stir fried with bell peppers, water chestnuts, onions, carrots, celery, and peanuts. Served with steamed rice, soup, and salad.
A popular Thai pan fried rice stick noodle dish with tofu, bean sprouts, and green onion in a special sauce with a side of ground peanuts. Served with steamed rice, soup, and salad.
Fried rice with BBQ Pork, egg, peas, carrots, onions, and green onions.
Carrots, celery, onions, water chestnuts, and cashew nuts. Served with steamed rice.
Stir fried egg noodles with choice of meat, bean sprouts, broccoli, carrots, celery, and cabbages.
Calamari fried in light batter and vegetable. Served with sweet and sour sauce.
Crisp pork strips served with a flavorful twist.
Add meat to any dish.
Choice of meat sauteed in Thai red curry sauce with green beans. Served with steamed rice.
Pan-fried flat rice noodle with egg on lettuce bed and onions.
Carrots, celery, onions, water chestnuts, and cashew nuts. Served with steamed rice.
Stir fried noodles with bean sprouts, broccoli, celery, carrots, and cabbages. Served with steamed rice, soup, and salad.
Delightful coconut curry with zucchini, bamboo shoots, eggplant bell, and basil. Served with steamed rice.
Stir fried with bell peppers, water chestnuts, onions, carrots, celery, and peanuts. Served with steamed rice.
Tofu sauteed in red curry paste with green beans. Served with steamed rice, soup, and salad.
Sauteed in peanut curry sauce and coconut milk with steamed broccoli and boiled egg. Served with steamed rice.
A traditional Thai curry with a subtle blend of hot flavors, bamboo shoots, bell peppers, basil leaves, and your choice of meat. Served with steamed rice.
Tofu in teriyaki sauce and sesame seeds on cabbages bed. Served with steamed rice, soup, and salad.
Lemongrass soup with fresh mushrooms, tomatoes, kaffir lime leaves, exotic spices, and lemon juice. Choice of chicken, tofu, or vegetable.
Carrots, celery, onions, water chestnuts, and cashew nuts. Served with steamed rice.
Fried rice with pineapple, egg, cashew nut, raisins, bell peppers, yellow curry powder with choice of beef, chicken or shrimp
Sauteed fresh ginger, carrots, fresh mushrooms, black fungus mushrooms, celery, bell peppers, and onions. Served with steamed rice.
Silver noodles and mix vegetables in a light broth with your choice of chicken or pork.
Stir fried tofu with carrots, celery, mushrooms, and bell peppers. Served with steamed rice.
Sauteed asparagus with mushrooms and carrots. Served with steamed rice.
Stir fried egg noodles with choice of meat, bean sprouts, broccoli, carrots, celery, and cabbages.
Stir fried eggplant with carrots, onions, celery, and bell peppers. Served with steamed rice.
Tofu with garlic and onions on lettuce bed. Served with steamed rice, soup, and salad.
Yellow curry with tofu, carrots, and potatoes. Served with steamed rice, soup, and salad.
Famous Southern Thai curry with potatoes and roasted peanuts. Served with steamed rice.
Sauteed with assorted vegetable. Served with steamed rice.
Delicious coconut milk curry with bell peppers, and basil. Served with steamed rice.
Sauteed in Thai red curry sauce with green beans. Served with steamed rice.
Snow peas, carrots, celery, and mushrooms in oyster sauce. Served with steamed rice.
Tofu with hot peppers, onions, bell pepper, and basil leaves. Served with steamed rice, soup, and salad.
With hot peppers, onions, bell peppers, and basil leaves. Served with steamed rice.
A popular Thai pan-fried rice stick noodles with egg, tofu, bean sprouts, and green onions in special sauce with a side of grounded peanuts.
Spicy coconut soup with fresh mushrooms, galanga, kaffir lime leaves, tomatoes, lemon grass, and lime juice. Choice of chicken, tofu, or vegetable.
With garlic and onions on lettuce bed. Served with steamed rice.
With hot peppers, onions, bell peppers, and basil leaves. Served with steamed rice.
Stir fried flat rice noodles with egg, broccoli, and carrots in our delicious sauce.
Smothered rice noodles topped with carrots, broccoli, and gravy sauce.
Stir fried egg noodles with onions, bell peppers, and basil leaves.
2 pieces. Stuffed chicken wings with grounded pork, glass noodles, and green onion.
Add mussels to any dish.
Sauteed baby corn, mushroom, celery, and carrot. Served with steamed rice, soup, and salad.
Stir fried broccoli and carrots in oyster sauce. Served with steamed rice, soup, and salad.
Stir fried broccoli and carrots in oyster sauce. Served with steamed rice.
Glass noodles stir fried with egg, tomatoes, celery, carrots, mushrooms, bell pepers, and vegetables.
Smothered rice noodles topped with carrots, broccoli, and gravy sauce.
Stir fried egg noodles with onions, bell peppers, and basil leaves.
A popular Thai pan-fried rice stick noodles with egg, tofu, bean sprouts, and green onions in special sauce with a side of grounded peanuts.
Stir fried baby corns, mushrooms, celery, and carrots. Served with steamed rice.
Stir fried broccoli and carrots in oyster sauce. Served with steamed rice.
Stir fried carrots, celery, cabbages, Napa cabbages, mushrooms, baby corn, snow peas, bean sprouts, and broccoli. Served with steamed rice.
Stir fried flat rice noodles with egg, broccoli, and carrots in our delicious sauce.
Sauteed fresh ginger, carrots, fresh mushrooms, black fungus mushrooms, celery, bell peppers, and onions. Served with steamed rice.
Stir fried egg noodles with onions, bell peppers, and basil leaves.
Fried rice with hot peppers, onions, and basil leaves.
Teriyaki sauce and sesame seeds on a bed of cabbage. Served with steamed rice.
Stir fried broccoli and carrots in oyster sauce. Served with steamed rice.
Sauteed in peanut curry sauce and coconut milk with steamed broccoli and boiled egg. Served with steamed rice.
Onions, tomatoes, cucumber, and pineapple in tangy sauce. Served with steamed rice.
Stir fried egg noodles with choice of meat, bean sprouts, broccoli, carrots, celery, and cabbages.
Stir fried rice noodle with onions, bell peppers, and basil leaves.
Delicious coconut milk curry with bell peppers, and basil. Served with steamed rice.
A popular Thai pan-fried rice stick noodles with egg, tofu, bean sprouts, and green onions in special sauce with a side of grounded peanuts.
2.0
shrimp 4
8 pieces. Cream cheese blended with green onion, imitation crab meat wrapped in wonton skin.
2 pieces.
Stir fried carrots, celery, cabbages, napa cabbages, mushrooms, baby corns, snow peas, bean sprouts, and broccoli. Served with steamed rice, soup, and salad.
7 pieces. Golden fried shrimp and vegetables. Served with sweet and sour sauce.
Soft tofu with napa cabbages, cabbages, celery, and carrots in special broth.
Thai fried rice with egg, peas, carrots, onions, and green onions.
Glass noodles stir fried with egg, tomatoes, celery, carrots, mushrooms, bell pepers, and vegetables.
Pan-fried flat rice noodle with egg on lettuce bed and onions.
Smothered rice noodles topped with carrots, broccoli, and gravy sauce.
Sauteed asparagus with mushrooms and carrots. Served with steamed rice.
Stir fried with bell peppers, water chestnuts, onions, carrots, celery, and peanuts. Served with steamed rice.
Sauteed with assorted vegetable. Served with steamed rice.
Sauteed fresh ginger, carrots, fresh mushrooms, black fungus mushrooms, celery, bell peppers, and onions. Served with steamed rice.
Teriyaki sauce and sesame seeds on a bed of cabbage. Served with steamed rice.
Delightful coconut curry with zucchini, bamboo shoots, eggplant bell, and basil. Served with steamed rice.
Famous Southern Thai curry with potatoes and roasted peanuts. Served with steamed rice.
Pan-fried flat rice noodle with egg on lettuce bed and onions.
A traditional Thai curry with a subtle blend of hot flavors, bamboo shoots, bell peppers, basil leaves. Served with steamed rice.
Stir fried baby corns, mushrooms, celery, and carrots. Served with steamed rice.
Plain.
10 pieces. Golden fried wontons stuffed with pork served with sweet and sour sauce.
Thai fried rice with egg, peas, carrots, onions, and green onions.
Snow peas, carrots, celery, and mushrooms in oyster sauce. Served with steamed rice.
Soy-based protein option for customizing your dish.
With garlic and onions on lettuce bed. Served with steamed rice.
Onions, tomatoes, cucumber, and pineapple in tangy sauce. Served with steamed rice.
Stir fried baby corns, mushrooms, celery, and carrots. Served with steamed rice.
Stir fried eggplant with carrots, onions, celery, and bell peppers. Served with steamed rice.
Stir fried carrots, celery, cabbages, Napa cabbages, mushrooms, baby corn, snow peas, bean sprouts, and broccoli. Served with steamed rice.
Sauteed in Thai red curry sauce with green beans. Served with steamed rice.
Snow peas, carrots, celery, and mushrooms in oyster sauce. Served with steamed rice.
Fried rice with hot peppers, onions, and basil leaves.
Fried rice with assorted vegetables and egg.
Fried rice with hot peppers, onions, and basil leaves.
Glass noodles stir fried with egg, tomatoes, celery, carrots, mushrooms, bell pepers, and vegetables.
5 pieces. Cabbages, carrots, celery, glassnoodles. Served with sweet and sour sauce.
Additional serving of noodles.
Stir fried rice with light seasoning, a simple side to pair with any dish.
Steaming hot noodles served as a side dish.
Fresh vegetables steamed to perfection.
Sweet and fragrant Thai-style rice.
3 pieces. Mint, red cabbages, carrots, and glass noodles. Served with peanut sauce.
Steamed brown rice.
Plain.
Steamed white rice served on the side.
Fragrant Thai-style rice, perfect accompaniment to your meal.
Light salad to accompany your meal.
Steamed glutinous rice with a sticky, chewy texture.
Sweet banana fritter dessert.
2 OZ
Seasonal.
2 OZ
Seasonal.
Strong and rich coffee served over ice.
Side of mixed vegetables.
Spicy condiment to add flavor to your meal.
Refreshing and thirst-quenching green tea served over ice.
Refreshing Thai tea infused with a hint of lemon.
Fresh and refreshing juice from palm trees.
2 OZ
Sweet and creamy black tea served over ice.
Non-carbonated apple juice.
A refreshing blend of iced tea and lemonade.
Coca-Cola Soda
Refreshing drink with a tangy twist.
Refreshing and bubbly water.
Refreshing brew served over ice.
Fizzy drink to quench your thirst.
2 OZ
Set your protein, carb, and fat targets. Fitsy ranks every dish.