at Teleferic Barcelona · $14.00
The Sliced Iberic Salchichon by Fermin at Teleferic Barcelona contains 27g protein, 2g carbs, and 48g fat for approximately 550 calories. This data is sourced directly from the restaurant.
The Sliced Iberic Salchichon by Fermin is a savory Spanish cured sausage made from premium Iberian pork. It's perfect for adding a touch of authentic flavor to your charcuterie board or for enjoying as a tasty snack.
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