Fried whole fish topped with sweet fish sauce.
Steamed whole fish served with spicy lime sauce.
Grilled marinated beef ribeye, served with spicy tamarind sauce.
Tender pork leg in a flavorful basil stew.
Slow-cooked pork leg, served with fresh garlic, chili, Chinese broccoli, and pickled mustard.
Fried catfish, red curry, finger root, basil and red chili, kaffir lime leaves, and peppercorns.
Grilled marinated chicken on skewers, served with peanut sauce and cucumber salad.
Famous northern Thai beef curry noodle soup.
Famous Northern Thai chicken curry noodle soup.
Pork blood, pork entrails, ground pork, and celery.
Squid, fish ball, shrimp, mussel, mushroom, tomato, celery, white onion, fish sauce, lime, and chilies.
Spicy stir-fry with holy basil.
Ground pork, sliced BBQ pork, meatballs, dried shrimp, pork liver, and peanuts in a bright aromatic broth served with fried wontons.
Famous Thai pink noodle soup, topped with shrimp, squid, fish balls, white mushroom, crab stick, pork blood, and fried tofu, served with fried wontons.
Ground catfish, fish sauce, lime, chili, apple, onion, cilantro, and cashew
Seafood with tom yum soup noodles and peanuts.
Choice of pork or beef, meatball, tripe, or pork liver, in a dark and rich broth.
Crispy pork and Chinese broccoli served over a bed of rice.
Crab meat, curry paste, coconut milk, and shrimp paste, served with steamed noodles, green beans, bean sprouts, pickled mustard, cabbage, and boiled egg.
Ground meat, mint leaves, lime juice, chili, red onion, green onion, ground roasted rice.
Deep-fried marinated pork jerky, served with spicy tamarind sauce.
Clear soup, galangal, basil, tomato, ginger, and assorted seafood.
Shrimp wontons and egg noodles in clear broth.
Savoury shrimp and basil served over a bed of rice.
BBQ pork in a clear broth with egg noodles.
Deep-fried marinated chicken wings, served with sweet chili sauce.
Fried fish cake, served with sweet and sour cucumber salad topped with crushed peanuts.
Rolled rice noodles with pork entrails, boiled egg, and crispy pork.
Marinated sweet pork, fried egg, sliced apple, Chinese sausage, dried shrimp, shallots, chili, and green beans.
Spicy seafood, green beans, chili, holy basil.
Crispy pork stir-fried with holy basil, served over a bed of rice.
Squid and basil served over a bed of rice.
Choice of pork or beef balls in clear broth.
Crispy pork, egg, tomato, Chinese broccoli, and white onions.
Fish sauce, lime, chli, onions, tomatoes, cilantro, celery, and crispy pork
Egg, white onion, tomato, Chinese broccoli, choice of protein.
Savory pork served over a bed of rice with garlic and pepper.
Savory stir-fry with garlic and pepper.
Egg, onion, green onion, and crab meat.
Cured pork sausage served with ginger, peanuts, Thai chili, and cabbage.
Ground pork and holy basil served over a bed of rice.
Stir-fried noodles with dark brown sauce and Chinese broccoli.
Spicy silver noodles, lime, ground pork, shrimp, onion, celery, and tomato.
Spicy fried rice, green bean, chili, holy basil choice of protein.
Crab and pork meat wrapped with tofu skin. Deep fried and served with sweet plum sauce.
Grilled meatballs on skewers served with sweet and spicy tamarind sauce. Choice of pork or beef.
Noodles, tamarind, egg, tofu, dried shrimp, shallots, sweet radish, chives, and bean sprouts served with crushed peanuts and lime.
Shredded green papaya, tomato, yard-long beans, pickled crab, and pickled fish.
Eggplant and crispy fried tofu served over a bed of rice.
Shredded green papaya, tomato, yard-long beans, Thai eggplant, and pickled fish.
Crispy fried tofu served over a bed of flavorful Thai basil-infused rice.
Shredded green papaya, tomato, yard-long beans, dried shrimp, and peanuts.
Stir-fried noodles, green beans, carrot, broccoli, tomato, mushroom, bell pepper, white onion, holy basil, and garlic.
Fried soft tofu cubes, and peanuts, served with sweet and sour sauce.
Coconut milk and kaffir lime leaves.
Add ground pork, ground chicken for dollar 3, or shrimp for dollar 6.
Coconut milk, tamarind, potato, and peanut.
Stir-fried noodles with brown gravy sauce and Chinese broccoli.
Coconut milk, white onion, cubed potato, and carrot.
Fried egg, served on the side to complement your meal.
Coconut milk, eggplant, bamboo shoot, bell pepper, and basil leaves.
Stir-fried mixed vegetables.
Stir fried glass noodles and vegetables in a dark sauce mix.
Coconut milk, bamboo shoots, basil leaves, and bell pepper.
Stir-fried long beans in a flavorful red curry paste.
Galangal, lemon grass, lime, chili, tomato, and mushroom. Contains peanut.
Fried chive cakes, crispy outside with soft inside, served with sweet and spicy soy sauce.
Crunchy bamboo shoots stir-fried with fresh Thai chilies.
Stir-fried Chinese broccoli in a savory sauce.
Coconut milk, galangal, lemongrass, kaffir lime leaves, lime, chili, tomato, and mushroom.
Deep-fried vegetarian rolls served with sweet and sour sauce.
Steamed jasmine rice.
Thai Mango and Sticky Rice
Stir-fried eggplant in a spicy sauce.
Steamed glutinous rice with a sticky, chewy texture.
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