Marinated pork ribs smothered in special BBQ sauce.
Steamed shrimp, squid, fish, crab, and mussels. Served with chili sauce.
Marinated with teriyaki sauce, grilled and based with steamed broccoli.
BBQ pork served with Chinese broccoli.
White fish, mussels, snow crab legs, shrimp, basil, bell peppers, onions, and garlic chili sauce.
Marinated chicken, roasted and then grilled. Served with sweet and sour sauce.
Crispy pork stir fired with garlic, chilies, basil leaves, and a hint of mint.
Stir fried rice with eggs, onion, tomato, chicken, pork, beef, and shrimp.
Crispy pork stir fired with garlic, chilies, basil leaves, and a hint of mint.
White fish, eggplant, bamboo, and bell peppers in green curry with coconut milk.
Steamed white fish filet with ginger and bok choy.
Grilled salmon topped with a delicate red panang curry sauce.
Shrimp and snow crab legs, veggies, egg, and yellow curry sauce.
Grilled salmon steak and topped with teriyaki sauce.
Marinated with teriyaki sauce, grilled, and based with steamed broccoli. Served with steamed rice, salad, and egg roll.
Battered fried white fish fillet, red curry sauce, and crispy basil.
Crispy pork belly and Chinese broccoli, over rice.
Roasted pork over rice with a side of Chinese broccoli.
Curry spices, onions, tomatoes, raisins, cashews, egg, and bell peppers.
Pineapple, tomatoes, bell peppers, basil, and red curry.
Onions, peas, carrots, tomatoes, and egg.
Steamed mussels with lemongrass and basil leaves. Served with spicy garlic and lime sauce.
Steamed fillet of salmon served with light chili sauce.
Broccoli, carrots, and mushroom sauce, over rice.
Chicken, cashews, bell peppers, carrots, and onions, over rice.
Spicy ground chicken gar pow over rice topped with a fried egg.
Yellow curry powder, peas, carrots, egg, peppers, and onions.
Catfish, red curry paste, peas, carrots, basil, and bell peppers. Spicy.
Peas, carrots, bell peppers, peanut sauce, basil, and red curry with coconut milk.
Served with steamed rice, salad, and egg roll.
Onions, peas, carrots, tomatoes, and egg.
Flat rice noodles, pad se ew sauce, egg, and choice of American or Chinese broccoli.
Pineapple, tomatoes, bell peppers, basil, and red curry.
Chicken wings marinated with garlic, honey, and Sriracha. Spicy.
Mixed seafood, red onions, cilantro, tomatoes, cucumbers, lettuce, carrots, red cabbage, lettuce, and spicy seafood garlic-lime dressing. Spicy.
Bamboo, bell peppers, basil, zucchini, and red curry with coconut milk.
Fried golden shrimp, shrimp rolls, veggie egg rolls, and crab and cream cheese rangoons.
Potatoes, carrots, and onion. Served with steamed rice, salad, and egg roll.
Ground chicken, bamboo shoots, bell peppers, chili, and coconut curry sauce, over rice.
Cashews sauteed with bell peppers, carrots, and onions.
Served with cucumber salad and peanut sauce.
Ramen noodles, garlic, chili peppers, bell peppers, onions, basil, and broccoli.
A green curry made with coconut milk, eggplant, green bean, bell pepper and basil leaves.
Fried battered chicken with sweet and sour orange sauce.
Flat noodles, garlic, chili peppers, bell peppers, onions, basil, and lettuce.
Thin rice noodles, pad se ew sauce, egg, and choice of American or Chinese broccoli.
Rice noodles, eggs, bean sprouts, green onions, pad Thai sauce, and a side of ground peanuts.
Served with salad and egg roll.
Specialty marinated Thai style fried pork jerky with spicy lime sauce.
Shrimp, snow crab legs, mussels, white fish, calamari, and cilantro in spicy lemongrass ginger broth. Spicy.
Red onions, cilantro, tomatoes, cucumbers, carrots, lettuce, red cabbage, and spicy lime dressing.
Choice of style with basil, bell peppers, tomatoes, onions, and garlic-chili spices. Spicy.
Basil leaves, bell peppers, and chili. Served with steamed rice, salad, and egg roll. Spicy.
Sliced marinated grilled steak, red onions, cilantro, tomatoes, cucumbers, lettuce, carrots, red cabbage, and spicy lime dressing. Spicy.
Choice of ground chicken or ground pork mixed with glass noodles and onions, and served with Sriracha.
Potatoes, carrots, onions, and yellow curry with coconut milk.
Bamboo shoots, chili, and bell peppers, sauteed in coconut curry sauce.
Mixed veggies, sauteed in oyster mushroom sauce.
Ramen noodles and mixed veggies.
Fresh ginger sauteed with veggies and onions.
Sauteed with a garlic pepper sauce with a side of lettuce.
Crispy egg noodles, gravy, and mixed vegetables.
Choice of ground chicken or ground pork, grounded toasted rice, red and green onions, carrots, lettuce, red cabbage, and spicy lime dressing.
Crisp green beans and carrots sauteed in red curry paste.
Fresh broccoli stir fried with garlic and oyster sauce.
Served with chunk of pineapple, bell peppers, tomato, onion, and cucumber.
Red onions, cilantro, tomatoes, cucumbers, carrots, lettuce, red cabbage, and spicy lime dressing.
Roast pork, chicken and shrimp wontons, bok choy, and egg noodles in spicy lemon chicken broth, topped with garlic chili, ground peanuts, and cilantro.
With onion, cashews, celery and bell peppers. Served with steamed rice, salad, and egg roll.
Red onions, cilantro, tomatoes, cucumbers, carrots, lettuce, red cabbage, and spicy lime dressing.
Glass noodles, eggs, bean sprouts, green onions, pad Thai sauce, and a side of ground peanuts.
Glass noodles with stir fried eggs, mushrooms, onions, and tomatoes.
Chinese broccoli sauteed with dried red chili peppers and oyster mushroom sauce. Spicy.
Eggplant sauteed with basil, carrots, bell peppers, and onions. Spicy.
Basil, bell peppers, carrots, and onions in a spicy garlic chili sauce. Spicy.
Stir fried rice made with eggs, peas, carrots, onions, and tomatoes.
Chicken, sprouts, and rice noodles in garlic chicken broth.
Flat rice noodles, gravy, and choice of American or Chinese broccoli.
Roasted pork, bok choy, and egg noodles in chicken broth.
Beef, beef balls, bean sprouts with rice noodles and bean sprouts in soy sauce broth. Spicy.
Roast duck, bok choy, flat rice noodles, and soy sauce broth.
Glass noodles, shrimp, ground chicken, red onions, cilantro, tomatoes, cucumbers, carrots, lettuce, red cabbage, and spicy lime dressing.
Breaded fried shrimp served with sweet and sour sauce.
Chunks of pineapple, bell peppers, onion, and cucumber. Served with steamed rice, salad, and egg roll.
Ground chicken, shrimp, fish ball, calamari, rice noodles, bean sprouts, and tom yum broth, topped with ground peanuts, garlic, and chili.
Tom khar soup with noodles.
A smooth red curry made with coconut milk, peas, carrots, and zucchini. Served with steamed rice, salad, and egg roll.
Grilled shrimp, green papaya, carrots, tomatoes, lettuce, peanuts, green beans, and spicy tamarind dressing.
Choice of steam or fried tofu, red onions, cilantro, tomatoes, cucumbers, carrots, lettuce, red cabbage, and spicy lime dressing.
Ramen noodles and mixed veggies. Served with salad and egg roll.
Rolled in wonton skins and served with sweet and sour sauce.
Served with cucumber salad and peanut sauce.
Shrimp, chicken, mushrooms, onions, and glass noodles with a blend of exotic spices.
A green curry made with coconut milk, eggplant, green beans, bell pepper, and basil leaves. Served with steamed rice, salad, and egg roll.
Asian eggplant wok-fried with leaves onion, bell peppers, and brown sauce.Served with steamed rice, salad, and egg roll. Spicy.
Wontons stuffed with ground chicken, chicken, shrimp, bok choy, cilantro, carrots, chicken broth, garlic and cilantro.
Fresh vegetables stir fried in an exotic brown garlic sauce. Served with steamed rice, salad, and egg roll.
Crab and cream cheese wrapped in wonton skins. Served with sweet and sour sauce.
Cucumber, basil, carrots, lettuce, rice paper, and served with ginger sauce.
Cucumber, basil, carrots, lettuce, rice paper, and served with ginger sauce.
Fresh ginger sauteed with mixed vegetables and onions. Served with steamed rice, salad, and egg roll.
Spicy lemon grass soup filled with mushrooms and choice of protein.
Boiled egg, carrots, red cabbage, cucumbers, tomatoes, lettuce, crispy wonton strips, and a side of peanut sauce.
Spicy lemon grass soup filled with mushrooms.
Fresh broccoli stir fried with garlic and oyster sauce. Served with steamed rice, salad, and egg roll.
Coconut soup spiked with lemon grass, lime juice, mushroom, and choice of protein.
Served with garlic and ginger teriyaki sauce.
All fresh vegetables and tofu in clear broth.
Served with sweet and sour sauce.
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