Half chicken marinated with a special blend of thai herbs and barbecued.
A stir fried combination of fish, shrimp, squid, mussels, roasted chilies, onions, lemongrass, and basil.
Crispy chicken sauteed in a sweet and zesty orange sauce.
A Combination Platter consisting of fried shrimp, egg rolls, fried wontons, and chicken dumplings.
Your choice of meat stir fried with crunchy cashew nuts, chopped white onions, bell peppers, and carrots.
Marinated chicken skewered and grilled. Served with a creamy peanut dipping sauce and cucumber salad.
Fried rice with scrambled egg, white onions, green onions, and tomatoes with crabs.
Your choice of meat stir fried with fresh garlic in savory oyster sauce.
Sliced steak stir fried in savory oyster sauce with fresh onions, bell peppers, and carrots.
A blend of fresh vegetables tossed with grilled beef slices in a lime vinaigrette.
Squid stir fried in a spicy sauce with fresh white and, Green Onions, carrots, and basil leaves.
Mildly spicy, sour soup with creamy coconut milk, galangal, cabbage, and seafood.
Succulent shrimp seasoned with diced garlic and white pepper and stir fried with a touch of fresh cilantro.
Fish sauteed with fresh onions, bell peppers, and a touch of ginger.
Thai soup with a distinct spicy and sour broth prepared with fresh mushrooms, lemongrass, and lime juice.
Fried rice with scrambled egg. A combination of chicken, pork, beef, and shrimp.
A blend of minced chicken, lime juice, and red onions. Served with fresh vegetables.
Crispy shrimp sauteed in a sweet and zesty orange sauce.
Fresh vegetables tossed with grilled shrimp in a chili lime vinaigrette.
Mildly spicy and sour broth with fish, shrimp, mussels, and squid served in a hot pot with an open flame.
Mildly spicy and sour soup with creamy coconut milk, galangal, cabbage, and shrimps.
Succulent shrimp battered, deep fried until crispy, and golden brown. Served with sweet, and sour dipping sauce.
Your choice of meat stir fried with fresh onions, bell peppers, and crunchy peanuts.
Flat noodles stir fried with sliced chicken and scrambled the egg.
Rich and mild curry prepared with bell peppers.
Red curry variation prepared with succulent and juicy pineapple.
Fresh eggplant prepared with bell peppers, basil, chili, and black bean sauce.
Thai soup with a distinct spicy and sour broth prepared with fresh mushrooms, lemongrass, and lime juice.
Thai green curry prepared with fresh bamboo shoots, basil, peas, and carrots.
Flat noodles stir fried with scrambled egg, fresh broccoli in savory oyster sauce.
A staple in thai cuisine prepared with stir fried rice noodles, scrambled egg, bean sprouts, and fresh green onions.
Thai red curry prepared with fresh bamboo shoots and basil.
Fried rice with egg, fresh bell peppers, white onions, and basil leaves.
Mildly spicy and sour soup with creamy coconut milk, galangal, cabbage, and sliced chicken.
Thai yellow curry prepared with fresh potatoes, carrots, and onions.
Stir fried egg noodles with scrambled egg, fresh mixed vegetables.
Classic dumpling stuffed with minced chicken and fresh vegetables.
Fried rice with scrambled egg, white and green onions, and tomatoes.
Deep fried golden brown tofu garnished with crunchy ground peanuts. Served with sweet and sour dipping sauce.
Stir-fried mixed vegetables in a light savory sauce with broccoli, bok choy, Napa cabbage, baby corn, carrots, mushrooms, and tofu.
Tofu with diced garlic and white pepper and stir fried.
Stir fried glass noodles with scrambled egg and fresh vegetables.
Fried rice with scrambled egg, juicy pineapple, crunchy cashew nuts, and a touch of curry powder.
Thai soup with a distinct spicy and sour broth prepared with fresh mushrooms, lemongrass, and lime juice.
Wontons stuffed with ground chicken and deep fried to a golden brown crisp.
Chili sauce prepared with fresh bamboo shoots, chopped carrots, onions, bell peppers, and basil.
Rice noodles stir fried with fresh egg, fresh bell peppers, tomatoes, and basil.
Mildly spicy and sour soup with creamy coconut milk, galangal, cabbage, and sliced tofu.
Thai soup with a distinct spicy and sour broth prepared with fresh mushrooms, lemongrass, and lime juice.
Chicken wontons and snow peas in a savory broth.
Fresh baby corn prepared with chopped carrots, green onions.
Fresh broccoli stir fried in savory oyster sauce.
Crispy golden brown wontons with a rich cream cheese filling.
Crispy roll filled with vegetables and sometimes meat.
Fresh ginger prepared with carrots, green onions.
Fresh mixed vegetables tossed with a zesty dressing.
Thai soup with a distinct spicy and sour broth prepared with fresh mushrooms, lemongrass, and lime juice.
Rich and creamy sauce made with peanuts.
Fresh string beans sauteed in savory oyster sauce.
A flavorful blend of mixed vegetables in a savory broth.
Shredded green papaya, crisp carrots, and fresh tomatoes tossed with spicy garlic and crunchy ground peanuts in a lime vinaigrette.
Mildly spicy and sour soup with creamy coconut milk, galangal, cabbage, and vegetables.
Steamed brown rice.
Steamed glutinous rice with a chewy, sticky texture.
Sliced of fresh mango served with sweet sticky rice and a creamy coconut milk sauce.
Steamed white rice served on the side.
Refreshing young coconut water.
Creamy and rich dessert made with coconut.
Iced green tea layered with milk for a cool, smooth sip.
Sweet and creamy black tea served over ice.
Strong and sweet coffee served over ice.
Refreshing and thirst-quenching water.
Refreshing and thirst-quenching tea served over ice.
Refreshing drink with a tangy twist.
Carbonated soft drink served chilled.
Tangy and sweet condiment to enhance your meal.
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