This luxurious dish combines grilled lamb chop infused with aroma of roasted garlic. Marinated in a blend of fresh herbs,black pepper,each bite bursts with rice, savory flavors
Traditional Thai-style noodle soup featuring tender beef,slow-simmered in a rich,aromatic broth with herbs and spices.Served with rice noodles,bean sprouts,and fresh herbs,delivering a bold and savory flavor.
Premium chilean seabass,pan-seared to a golden crisp while maintaining its signature buttery,melt-in-your-mouth texture.Paired with fresh vegetables and a delicate house sauce for a refined and elegant dining experience.
Grilled marinated steak, served with spicy lime sauce.
Grilled marinated beef short ribs on top of steamed cabbage.
Pan-seared to perfection,this seabass dish is infused with a fragrant blend of lime juice,garlic and chili ,creating a vibrant and zesty flavor profile
Hot and sour soup with Thai herbs assorted with shrimp, calamari, scallop , mussel and white fish, comes with mushroom, fresh ginger, basil leaves and cilantro. Make it Tom Kha(Creamy coconut) add $1.
Sautéed fresh ginger, onion, celery, bell pepper, mushroom and a choice of meat in brown sauce.
Steamed filet of sole, ginger, onion, bell pepper and scallion in brown sauce.
Grilled marinated steak, cucumber, grape tomato, onion, cilantro, lettuce and spring mixed with spicy lime sauce.
Delicious beef jerky marinated with hand-crafted flavors
Sautéed mixed seafood (shrimp, sole fish, mussel, calamari and scallop), pepper corn, onion, basil, bell pepper and ginger in spicy garlic brown sauce.
Rice noodle sautéed with choice of chicken, pork, vegetables, tofu, beef , shrimp or seafood, bean sprout and egg in tamarind sauce topped with crushed peanut, green onion, and slice of lime. (Beef add $2; Shrimp add $3; Seafood add $7; Combination add $4).
Sautéed garlic, white pepper and a choice of meat in brown sauce on top of shredded cabbage.
Stir fried mixed seafood (shrimp, sole fish, mussel, calamari and scallop), onion, egg, celery, bell pepper in yellow curry sauce.
Grilled shrimp, onion, cucumber, mint, grape tomato, cilantro, lettuce and spring mixed with spicy lime sauce.
Sautéed diced filet mignon and shrimp, onion, cashew nuts, bell pepper on top of orange rice.
Flat rice noodle sautéed in spicy basil sauce with onion, basil leaves, bell pepper, grape tomato and egg with choice of chicken, pork, vegetables, tofu, beef, shrimp or seafood. (Beef add $2; Shrimp add $3; Seafood add $7; Combination add $4)
Battered fried chicken breast caramelized in orange sauce.
Thin cut grilled marinated pork served with cucumber and spicy lime sauce.
Sautéed onion, dried chili, scallion, cashew nuts and a choice of meat in sweet chili brown sauce.
Ground chicken, onion, mint, cilantro and rice powder mixed in spicy lime juice, served with a bed of lettuce.
Grilled marinated white meat chicken on skewer, served with peanut sauce and cucumber vinaigrette.
Egg noodle with mixed veggies sautéed in brown sauce with choice of chicken, pork, vegetables, tofu, beef, shrimp or seafood. (Beef add $2; Shrimp add $3; Seafood add $7; Combination add $4)
Stir fried crisp green bean and a choice of meat in garlic brown sauce.
Sautéed bell pepper, onion, fresh basil and choice of meat in brown spicy garlic sauce.
Flat rice noodle sautéed in sweet brown sauce, broccoli and egg with choice of chicken, pork, vegetables, tofu, beef, shrimp or seafood. (Beef add $2; Shrimp add $3; Seafood add $7; Combination add $4)
Stir fried mix vegetable and a choice of meat in brown sauce.
Flat rice noodle sautéed in sweet soy sauce, broccoli and egg with choice of chicken, pork, vegetables, tofu, beef, shrimp or seafood. (Beef add $2; Shrimp add $3; Seafood add $7; Combination add $4)
Glass Noodle sautéed with brown sauce, onion, grape tomato, carrot and egg with choice of chicken,pork, vegetables, tofu, beef, shrimp or seafood. (Beef add $2; Shrimp add $3; Seafood add $7; Combination add $4)
Stir fried crisp green bean with a choice of meat in spicy red curry paste sauce topped with kaffir lime leaves.
A combination of chicken satay (4), crispy veggie rolls (4), crab rangoon (2), fried gyoza (2) NO SUBSITUTION.
Hot and sour soup with Thai herbs assorted with shrimp, calamari, scallop , mussel and white fish, comes with mushroom, fresh ginger, basil leaves and cilantro. Make it Tom Kha(Creamy coconut) add $1.
light battered soft shell crab and shrimp topped on garlic fried rice
Battered fried filet of sole with sweet chili sauce, topped with crispy basil.
Sautéed carrot, broccoli and a choice of meat in brown oyster sauce.
Battered fried filet of sole, mango, red onion, cilantro and cashew nuts in sweet & spicy lime sauce.
Fresh shredded green papaya, green beans, grape tomato, garlic and peanut mixed with spicy lime sauce and topped with grilled shrimp.
Stir fried eggplant, fresh basil, bell pepper and a choice of meat in spicy brown sauce.
Glass Noodle with mixed veggies and egg sautéed with Suki-Yaki sauce with choice of chicken, pork, vegetables, tofu, beef, shrimp or seafood. (Beef add $2; Shrimp add $3; Seafood add $7; Combination add $4)
Choice of Entree' served with choice of Appetizer and Drinks
crispy marinated pork belly with spicy chili sauce
Sautéed Jasmine rice with crabmeat, egg, onion and grape tomato in brown sauce.
Wonton stuffed with marinated ground chicken and shrinp, cilantro, sesame oil and bokchoy in chicken broth topped with green onion, cilantro and fried garlic.
Shrimp, pineapple, basil, cashew nuts and bell pepper in coconut curry sauce.
Sautéed Jasmine rice with onion, bell pepper and basil in spicy chili garlic sauce with choice of chicken, pork, vegetables, tofu, beef, shrimp or seafood. (Beef add $1; Shrimp add $3; Seafood add $7; Combination add $4)
Hot and sour soup with Thai herbs, mushroom, cilantro and green onions. Choice of meats.
Peas, carrot, kaffir lime leaves and panang peanut Curry paste in coconut milk, serve with choice meats
Sautéed Jasmine rice with egg, onion and grape tomato in brown sauce with choice of chicken, pork, vegetables, tofu, beef, shrimp or seafood. (Beef add $1; Shrimp add $3; Seafood add $7; Combination add $4)
Creamy coconut hot and sour soup with Thai herbs, mushroom, cilantro and green onions. Choice of meats.
Sautéed Jasmine rice with yellow Curry powder, pineapple, onion, cashew nut, raisin, egg in light brown sauce, serve with choice of meats
Bamboo shoots, bell pepper, fresh basil and Red curry paste in coconut milk, serve with choice of meats
Eggplant, bamboo shoots, bell pepper, fresh basil and green curry paste in coconut milk, serve with choice meats.
Choice of Curries served with Rice and Drinks
Fried Chicken wings seasoned with Thai spices.
A classic thai favorite sovory and spicy instant Noodles in rich Tom Yum soup topped with onsen eggs and shimps.
Wonton stuffed with marinated ground chicken and shrimp, cilantro, sesame oil and bokchoy in chicken broth topped with green onion, cilantro and fried garlic.
Potato, onion, carrot and Thai yellow curry paste in coconut milk, serve with choice meats
Hot and sour soup with Thai herbs, mushroom, cilantro and green onions. Choice of meats
Fried tofu, served with crushed peanut and sweet and sour sauce.
Creamy coconut hot and sour soup with Thai herbs, mushroom, cilantro and green onions. Choice of meats
Fried mixed chicken and vegetables dumpling, served with dumpling sauce.
Mixed vegetables and soft tofu in clear broth topped with green onion, cilantro and fried garlic.
Choice of Large size Soup served with Drinks
Steamed edamame with salt.
Fried wonton filled with imitation crab and cream cheese, served with sweet and sour sauce.
Mixed vegetables and soft tofu in clear broth topped with green onion, cilantro and fried garlic.
Spring mixed, lettuce, grape tomatoes, red onion, carrot, beet, cucumber, boiled egg and crunchy noodle with peanut sauce dressing.
Fresh spring mixed, carrot, tofu, buckwheat noodle and crispy noodle wrapped in thin rice paper, served with homemade sauce.
Fried spring rolls stuffed with shredded cabbage and carrot, served with sweet and sour sauce.
Fried potatoes with furikake seasoning served with ketchup on the side.
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