at The Dive SKC · $24.00
The CHICKEN AND ANDOUILLE SAUSAGE PAN ROAST at The Dive SKC contains 48g protein, 60g carbs, and 36g fat for approximately 762 calories. Macros are estimated based on standard nutritional databases.
Our specialty Pan Roast is a savory tomato based cream sauce with sautéed trinity (celery, onions, and green bell peppers). Served with Jasmine rice.
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