The Penthouse exterior

The Penthouse

Independent
Restaurant
Has Dairy-freeHas Gluten-freeHas VeganHas Vegetarian

Full Menu with Macros (80 items)

Menu
Avocado Toast
Sourdough, lemon ricotta, alepo pepper, and pickled onion.
431cal
14gprotein
41gcarbs
23gfat
Vegetarian
Banana Foster French Toast
Thick sliced broiche, caramel orange sauce, dark rum, and brown sugar glaze.
712cal
16gprotein
63gcarbs
44gfat
Vegetarian
Black Mussels
Creamy clam chowder, chimichurri, and grilled garlic sourdough bread.
562cal
24gprotein
35gcarbs
36gfat
Black Truffle Pizzetta
Wild forest mushrooms, fontina, buffalo mozzarella, and périgord black truffles.
588cal
18gprotein
24gcarbs
47gfat
Vegetarian
Breakfast Burrito
Scrambled eggs, crispy bacon, hashbrowns, caramelized onion, cheddar, and dried tomato.
679cal
22gprotein
45gcarbs
46gfat
Breakfast Sandwich
Sourdough, scrambled eggs, our pancetta, arugula, tomato, and Dijon aioli.
491cal
18gprotein
35gcarbs
31gfat
Brussel Sprouts
30 year aged balsamic, brown butter, and hazelnut.
239cal
14gprotein
19gcarbs
12gfat
VegetarianGluten-free
Buratta Pizzetta
San marzano, goat horn pepper, pine nuts, Thai basil, and roasted garlic oil.
550cal
16gprotein
45gcarbs
34gfat
Vegetarian
Burrata Pizzetta
San marzano D.O.P, goat horn pepper, pine nuts, Thai basil, and roasted garlic oil.
513cal
16gprotein
30gcarbs
36gfat
Vegetarian
Cauliflower Steak
Yellow curry, hemp seed "Risotto" black currant, pumpkin seed, and basil salad.
482cal
16gprotein
52gcarbs
23gfat
Vegan
Chilaquiles
Tortilla chips, tomatillo salsa, chorizo, avocado, pico de gallo, sour cream, queso fresco, and fried eggs.
741cal
28gprotein
52gcarbs
47gfat
Chimichurri Turkey Sandwich
Avocado spread, spicy peppers, tomato, pickled onion, manchego, and dijon aioli.
642cal
28gprotein
39gcarbs
42gfat
Chinese Chicken Salad
Mary's chicken, napa cabbage, crispy wontons, orange, carrots, green onions, peanuts, and miso dressing.
442cal
32gprotein
26gcarbs
23gfat
Chopped Salad
Romaine hearts, radicchio, chickpeas, salami, pepperoncini, tomato, red onion, gruyere, and citrus oregano vinaigrette.
490cal
22gprotein
30gcarbs
31gfat
Continental
Fresh fruit, pastry, yogurt, and juice or coffee.
482cal
16gprotein
52gcarbs
23gfat
Vegetarian
Crispy Calamari
Local caught, spicy arrabbiata sauce, and fried capers.
280cal
16gprotein
13gcarbs
18gfat
Crispy Chicken Sandwich
Black garlic slaw, beefsteak tomato, sriracha aioli, and brioche bun.
578cal
26gprotein
37gcarbs
36gfat
Crispy Rice
Crisp rice with a delicate texture.
175cal
2gprotein
39gcarbs
1gfat
Vegan
Crispy Rice Hawaiian Tuna
Grilled pineapple, sesame, wakame, and wasabi.
314cal
26gprotein
17gcarbs
16gfat
Gluten-freeDairy-free
Diver Scallops
Ricotta agnolotti, braised celery root casserole, black sesame, and baby turnips.
687cal
38gprotein
52gcarbs
36gfat
Farmer’s Market Roasted Vegetables
Fresh seasonal vegetables roasted to perfection.
206cal
8gprotein
26gcarbs
8gfat
Vegan
French Toast
Caramelized cinnamon spiced brioche, fresh berries, vanilla bean ice cream, and whipped cream.
767cal
14gprotein
84gcarbs
42gfat
Vegetarian
Fresh Baked Pastries
Croissant, chocolatine, and blueberry muffin.
377cal
8gprotein
45gcarbs
18gfat
Vegetarian
Fresh Seasonal Fruit Plate
Chef's selection of fruits.
107cal
2gprotein
24gcarbs
1gfat
VeganGluten-freeDairy-free
Ginger Snap Juice
Ginger and sweet apple, with a twist of lemon.
95cal
1gprotein
23gcarbs
0gfat
VeganGluten-freeDairy-free
Go Big Juice
Beet, kale, carrot, apple, wheatgrass, lemon, and ginger.
111cal
2gprotein
25gcarbs
0gfat
VeganGluten-freeDairy-free
Gold N'greens Juice
Pineapple, fuji apple, cucumber, kale, dandelion, turmeric, lemon, and mint.
122cal
2gprotein
28gcarbs
0gfat
VeganGluten-freeDairy-free
Greek Style Octopus
Santorini fava, oven dried tomatoes, hazelnuts, and caper berries.
377cal
28gprotein
19gcarbs
21gfat
Gluten-free
Green Asparagus
Fresh asparagus, a delicious and healthy side dish.
141cal
4gprotein
19gcarbs
5gfat
VeganGluten-free
Grilled Fish Tacos
Catch of the day, black garlic slaw, pickled red onions, and tomatillo avocado salsa.
492cal
24gprotein
35gcarbs
29gfat
Grilled Wagyu Burger
Brioche, smoked gouda, heirloom tomato, caramelized onions, and skinny fries.
804cal
38gprotein
52gcarbs
49gfat
Hawaiian Papaya Parfait
Greek yogurt, granola, assorted berries, shaved coconut, cocoa nibs, macadamia nuts, and orange blossom honey.
452cal
15gprotein
45gcarbs
23gfat
VegetarianGluten-free
Heirloom Baby Carrots
Lane, carrot puree, Gremolata, za'atar, and black sesame.
279cal
6gprotein
35gcarbs
13gfat
Vegan
King Salmon
Pistachio crust, magic myrna potatoes, summer vegetables, coconut and lemon verbena sauce.
806cal
44gprotein
35gcarbs
55gfat
La Colombe Coffee
Espresso or regular and decaf drip.
3cal
0gprotein
1gcarbs
0gfat
VeganGluten-freeDairy-free
La Colombe Cold Brew
Regular.
3cal
0gprotein
1gcarbs
0gfat
VeganGluten-freeDairy-free
La Colombe Specialty Espresso
Macchiato, cappuccino, and cafe latte.
132cal
7gprotein
5gcarbs
9gfat
Lamill Organic Teas
English breakfast, earl grey, moroccan mint, jasmine green, and chamomile.
27cal
1gprotein
4gcarbs
1gfat
VeganGluten-freeDairy-free
Linguine And Clams
Fresh linguine, manila clams, white wine, and trout roe.
592cal
28gprotein
50gcarbs
31gfat
Lobster Truffle Macaroni & Cheese
Rich, buttery macaroni and cheese infused with the decadent flavor of truffle and lobster.
627cal
22gprotein
41gcarbs
42gfat
Macaroni and Cheese
Creamy pasta dish with macaroni.
476cal
16gprotein
56gcarbs
21gfat
Vegetarian
Mary's Organic Roasted Chicken
Sunchokes, potatoes two ways, and black truffle sauce.
674cal
52gprotein
35gcarbs
36gfat
Mediterranean Branzino
Roasted fennel, campari tomatoes, and turmeric couscous.
734cal
42gprotein
30gcarbs
49gfat
Nicoise Salad
Sesame crusted tuna, butter lettuce, romaine, tomato, onions, haricot vert, potatoes, hardboiled egg, olives, and dijon dressing.
601cal
38gprotein
30gcarbs
36gfat
Nutella Pancakes Gone Bananas
Brown butter, oreo cookie crumble, brûléed bananas, hazelnut, and vanilla white chocolate whipped cream.
852cal
16gprotein
92gcarbs
47gfat
Vegetarian
NY Bagel and Lox
Brooklyn bagel, santa barbara smoked salmon, whipped cream cheese, tomato, onion, and capers.
531cal
28gprotein
35gcarbs
31gfat
Ora King Salmon
Roasted cauliflower, grilled asparagus, baby carrots, and lemon.
544cal
48gprotein
24gcarbs
29gfat
Gluten-free
Organic Gem Lettuces
Avocado, asparagus, red onion, pumpkin seeds, heirloom tomatoes, mint, and lime.
315cal
12gprotein
26gcarbs
18gfat
Vegetarian
Pancakes
Choice of plain, blueberry or banana chocolate hazelnut served with bourbon barrel aged maple syrup.
633cal
14gprotein
80gcarbs
29gfat
Vegetarian
Penthouse Benedict
Eggs Benedict with a twist, featuring poached eggs on toasted English muffins.
620cal
16gprotein
45gcarbs
42gfat
Vegetarian
Personal Omelet
Choice of tomatoes, mushrooms, onions, spinach, kale, bacon, sausage, ham, avocado, goat, and cheddar or Swiss cheese (choose up to four items).
554cal
22gprotein
35gcarbs
36gfat
Seared Salmon Belly
Beetroot sherry vinaigrette, fennel, trout roe, and finger lime.
475cal
24gprotein
13gcarbs
36gfat
Gluten-free
Shakshuka
Harissa tomato sauce, eggs, jerusalem spice mix, feta cheese, goat cheese, and red bell peppers.
748cal
24gprotein
52gcarbs
49gfat
Short Rib Cavatelli
Braised short rib, cherry tomato, red wine reduction, gremolata, and Parmesan.
660cal
32gprotein
45gcarbs
39gfat
Skinny Fries with Herbs & Parmesan
Thinly sliced potatoes tossed with fresh herbs and parmesan cheese.
326cal
6gprotein
35gcarbs
18gfat
Vegetarian
Smoked Salmon Pizzetta
Meyer lemon creme fraiche, caramelized onions, cherry tomato confit, salmon roe, and chives.
490cal
22gprotein
30gcarbs
31gfat
Spa Omelet
Egg white omelet, mushrooms, oven dried tomatoes, and kale. Served with a side of fresh cut fruit.
396cal
16gprotein
30gcarbs
23gfat
VegetarianGluten-free
Spicy Rigatoni Vodka
Campari tomato sauce, burrata, opal basil, and pine nuts.
534cal
18gprotein
45gcarbs
31gfat
Vegetarian
Steak Frites
Prime flat iron, peppercorn sauce, béarnaise, and skinny fries.
867cal
46gprotein
30gcarbs
62gfat
Steel Cut Oatmeal
Irish oatmeal, dried fruit, and orange blossom honey.
327cal
8gprotein
56gcarbs
8gfat
Vegetarian
Sumac Spiced Lamb Meatballs
Flaxseed, caraway yogurt, and garlic bread.
466cal
26gprotein
9gcarbs
36gfat
Gluten-free
Sunrise Juice
Orange, carrot, coconut water, lemon, ginger and turmeric.
116cal
2gprotein
26gcarbs
1gfat
VeganGluten-freeDairy-free
The Clover Juice
Kale, cucumber, celery, spinach, pear, cilantro, mint, and lime.
94cal
3gprotein
19gcarbs
1gfat
VeganGluten-freeDairy-free
The Grand
Wild shrimp, oysters, snow crab claws, clams, scallops, and mussels.
478cal
48gprotein
13gcarbs
26gfat
Gluten-free
The Penthouse Benedict
Eggs Benedict with a twist, featuring poached eggs and rich hollandaise sauce.
620cal
16gprotein
45gcarbs
42gfat
The Petite
Wild shrimp, oysters, snow crab claws, and clams.
326cal
32gprotein
9gcarbs
18gfat
Gluten-free
The Quench Juice
Watermelon, jicama, strawberry, mint, lime and watermelon rind.
85cal
1gprotein
19gcarbs
0gfat
VeganGluten-freeDairy-free
Truffle Cacio Pepe
Spaghetti, black peppercorn, black truffle, pecorino, and Parmesan.
725cal
24gprotein
52gcarbs
47gfat
Truffle Caesar
Baby gem lettuces, romaine hearts, baby kale, charcoal crouton, and black truffle.
384cal
24gprotein
19gcarbs
23gfat
Gluten-free
Truffle Caesar Salad
Baby gems, romaine hearts, baby kale, and charcoal crouton.
458cal
14gprotein
30gcarbs
31gfat
Vegetarian
Truffle Pizzetta
Wild forest mushrooms, buffalo mozzarella, arugula.
611cal
18gprotein
41gcarbs
42gfat
Vegetarian
Two Eggs Any Style
Breakfast potatoes, bacon or sausage, and toast.
585cal
18gprotein
35gcarbs
42gfat
Umami Steak
Usda prime flat iron, truffle potato cloud, portobello mushroom, and umami sauce.
751cal
42gprotein
35gcarbs
49gfat
Usda Prime Filet
Herbs and yorkshire pudding.
908cal
56gprotein
13gcarbs
70gfat
Vegetarian Caprese Sandwich
Charcoal bread, portobello mushroom, burrata, grilled vegetables, heirloom tomatoes, and basil pesto.
564cal
18gprotein
41gcarbs
36gfat
Vegetarian
Waffle
Strawberries, whipped cream, strawberry sauce. Served with bourbon barrel aged maple syrup.
669cal
12gprotein
73gcarbs
36gfat
Vegetarian
Wagyu Burger
Chef's secret blend, aged gouda, caramelized onions, and umami sauce.
670cal
32gprotein
30gcarbs
47gfat
Wagyu Steak Roll
Filet mignon tartare, black truffles, black garlic, and asparagus.
482cal
32gprotein
6gcarbs
36gfat
Yellow Fin Tuna Poke Bowl
Wakame seaweed salad, wild rice, pineapple, and scallions.
387cal
28gprotein
45gcarbs
10gfat
Gluten-free
Yellowtail Crudo
Java plumb, compressed watermelon, pickled red onion, and cilantro blossoms.
273cal
18gprotein
15gcarbs
16gfat
Gluten-freeDairy-free

Frequently Asked Questions

What are the macros at The Penthouse?
The Penthouse has 80 menu items with full macro data including protein, carbs, fat, and calories for each dish. Browse the full menu above to find items that fit your nutrition targets.
Does The Penthouse have high-protein options?
Yes — use the Fitsy app to filter The Penthouse's menu by your protein target. You can set your daily macro goals and Fitsy will rank every dish by how well it matches.
Is The Penthouse good for macro tracking?
The Penthouse is macro-friendly with detailed nutrition data for its entire menu. Download the Fitsy app to get personalized meal recommendations based on your specific protein, carb, and fat targets.

Find meals at The Penthouse that fit your macros

Set your protein, carb, and fat targets. Fitsy ranks every dish.

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