Spicy goat stew slow-cooked with onions, peppers, thyme, and a deep brown caramelized gravy.
Tender, juicy chicken bursting with bold, smoky spices.
Bold, tender curry goat simmered in rich, spicy, aromatic sauce.
Spicy, smoky, aromatic, and deeply seasoned with allspice, Scotch bonnet peppers.
Escovitch Fish: Crispy skin, tender flesh, and a lively vinegar-chili kick.
Rich, juicy oxtails slow-cooked until fall-off-the-bone tender.
Hearty red peas stew with tender meat and rich, savory spices. (NO PORK)
Brown Stew Fish: Golden-seared fish drenched in velvety, spice-kissed gravy.
Crispy, golden fish fried to a crunchy finish.
Mouthwatering, simmered in bold, spicy curry and rich, savory gravy.
Tender, slow-simmered chicken in a rich, savory gravy bursting with herbs, spices, and caramelized peppers.
Crispy, golden Jamaican fried chicken seasoned to the bone with bold island spices.
Shrimp simmered in a rich golden curry sauce with carrots, bell peppers, and aromatic herbs
Traditional Caribbean-style goat soup served on Fridays.
Tender, flaky red snapper prepared Caribbean-style.
Spicy goat stew slow-cooked with onions, peppers, thyme, and a deep brown caramelized gravy.
Tender, juicy chicken bursting with bold, smoky spices.
Spicy, smoky, aromatic, and deeply seasoned with allspice, Scotch bonnet peppers.
Cow Foot, Chicken Foot, and Beef Gungo Peas and Red Peas
Mouthwatering, simmered in bold, spicy curry and rich, savory gravy.
Bold, tender curry goat simmered in rich, spicy, aromatic sauce.
Large serving of saltfish with tender butter beans, a classic Caribbean favorite.
Tender cow foot slow-cooked in rich, spiced curry gravy.
Rich, juicy oxtails slow-cooked until fall-off-the-bone tender.
Tender, juicy chicken bursting with bold, smoky spices.
Bold, tender curry goat simmered in rich, spicy, aromatic sauce.
Spicy, smoky, aromatic, and deeply seasoned with allspice, Scotch bonnet peppers.
Traditional Caribbean-style soup made with cow foot.
Tender, slow-simmered chicken in a rich, savory gravy bursting with herbs, spices, and caramelized peppers.
Shrimp simmered in a rich golden curry sauce with carrots, bell peppers, and aromatic herbs.
Hearty red peas stew with tender meat and rich, savory spices. (NO PORK)
Spicy goat stew slow-cooked with onions, peppers, thyme, and a deep brown caramelized gravy.
Mouthwatering, simmered in bold, spicy curry and rich, savory gravy.
Beef
Crispy, golden Jamaican fried chicken seasoned to the bone with bold island spices.
Tender cow foot slow-cooked in rich, spiced curry gravy.
Crispy, golden Jamaican fried chicken seasoned to the bone with bold island spices.
Hearty red peas stew with tender meat and rich, savory spices. (NO PORK)
Tender, slow-simmered chicken in a rich, savory gravy bursting with herbs, spices, and caramelized peppers.
SINGLE SERVING
Succulent shrimp in a rich and flavorful curry sauce.
Chopped Chicken, with Potatoes, Carrots, and Dumplings.
Rich, juicy oxtails slow-cooked until fall-off-the-bone tender.
Traditional Caribbean-style goat soup served on Fridays.
Cow Foot, Chicken Foot, and Beef Gungo Peas and Red Peas
Single slice of cheese, served plain—a simple, savory bite.
Traditional Caribbean-style soup made with cow foot.
Beef
Chopped Chicken with Carrots, Potatoes, and Dumplings.
Check Availability.
Check for availability.
Juicy chicken patty, full of flavor.
Sautéed Caribbean greens with rice & peas, and fresh steamed veggies.
Check for availability.
Sautéed Caribbean greens with rice & peas, and fresh steamed veggies.
Chopped chicken with carrots, yam, and dumplings.
A house-made Irish Moss drink with almond.
Sautéed Caribbean greens with rice & peas, and fresh steamed veggies.
Mac and cheese is creamy pasta coated in rich, melted cheese—warm, comforting, and satisfying.
Check for availability.
Sunday.
Sautéed Caribbean greens with rice & peas, and fresh steamed veggies.
Classic creamy ice cream mixed with toasted Grape-Nuts for a nostalgic crunch.
Rice and red beans with real coconut blend.
Veggie patty made with a blend of vegetables.
Creamy vanilla swirled with crunchy chocolate cookie chunks.
A special ice cream flavor that changes regularly and isn’t posted online. Call us for today’s scoop!
Tropical greens sautéed with peppers and onion.
Soft, sweet bread infused with coconut flavor.
Check availability
Moist and flavorful cake infused with tropical fruit flavors.
A refreshing, creamy malt beverage.
Well-cooked cabbage, carrots, and peppers.
Light, fluffy steamed white rice.
Creamy, tangy sauce with a rich flavor.
Refreshing and hydrating bottled water.
Signature Caribbean-style fruit ade, cool and crisp.
Caribbean-inspired sauce with a bold, aromatic flavor.
Tropical-inspired condiment with a hint of sweetness.
Refreshing tropical drink with a Caribbean twist.
Set your protein, carb, and fat targets. Fitsy ranks every dish.