Roll yourself 5 Piece Handroll Set - Tuna, Yellowtail, Salmon, Shrimp Tempura, Cucumber, 5 piece individually wrapped Nori (Seaweed) + Edamame
Mixed Seafood Japanese Style Ceviche
16 Piece Cutroll - Tuna, Albacore, Salmon, Shrimp Tempura, 2 piece Yellowtail Serrano Sashimi, 2 piece Albacore Crispy Onion Sashimi and Edamame
20 Piece Cutroll - Tuna, Albacore, Salmon, Yellowtail, Shrimp Tempura, 2 piece Yellowtail Serrano Sashimi, 2 piece Albacore Crispy Onion Sashimi and Edamame
12 Piece Cutroll - Tuna, Salmon, Shrimp Tempura, 2 piece Yellowtail Serrano Sashimi, 2 piece Albacore Crispy Onion Sashimi and Edamame
20 Piece Cutroll - Tuna, Albacore, Salmon, Yellowtail, Shrimp Tempura, Seaweed Salad, Sunomono and Edamame
Spicy Albacore Sashimi with Crunchy Onion
16 Piece Cutroll - Tuna, Albacore, Salmon, Shrimp Tempura, Seaweed Salad, Sunomono and Edamame
Rock Shrimp Tempura Tossed in Creamy Spicy Mayo, Shichimi, Chives
Yellowtail Sashimi with Serrano, Tomato and Cilantro
Sunomono, Kaiso, Chuka, Ponzu, Tosa-Zu
Spicy Albacore on Crispy Rice drizzled with Truffle Soy Sauce and topped with Crunchy Onion
Fried Crispy Brussel Sprouts with Sweet Soy Sauce, Sesame Seeds, Ichimi Pepper
Sauted Green Beans with Garlic Soy
Shishito Peppers and Soy Sauce
Cucumber Salad and Tosa-Zu
Soy Beans and Sea Salt
It’s a refreshing mildly hopped witbier brewed with coriander, nutmeg, orange peel and fresh orange juice. Its citrusy, fruity-tart flavors make it a unique japanese interpretation of a beligian witbier style.11.8 fl. oz/ 350 ml ALC 5.5%
It was quite nice, a lager style with a nice citrus character from the hops and good malt backbone from the Kaneko Golden malt.The yuzu juice is very aromatic on the nose and works very well with the hop blend and comes off distinctly Japanese. The soft water & traditional Hitachino malty body are also fully present giving a really nice balance and mouthfeel.ABV: 5.5%
Fine premium sake with a sweet creamy essence. The light, delicate sweetness is enticing, and caters to seasoned sake drinkers.300 ml. ALC 15-16% 300 ml. ALC 15-16%
Light-bodied lager brewed using the finest malted barley, hops, yeast and rice to give it a dry crisp taste and quick clean finish. 11.2 fl. oz./ 330 ml. ALC 5.2%
A sophisticated, rich structured and full flavored premium sake with elegant notes of rice and exotic fruits.300 ml. ALC 16%
Being named “Onikoroshi,” or “Demon Slayer,” which is a common name for dry sake, this sake has a dryness that is accompanied by a wonderful, stoney and mineral flavor that gets more crisp when served cold. Warmed up, it will give you a kick—and the sweetness and mellowness you can find after it cools down—just like a demon who’s relaxed after a nice sip of sake.ALC 15-17%
Unfiltered sake with very light nose filled with lush cream cherry blossom and light fruit. Semi sweet palette with a very smooth finish.300 ml. ALC 12.5%
“CHRYSANTHEMUM WATER” Dry sharp and smooth with slightly fruity nose with hints of citrus and persimmons.300 ml. ALC 15%
Japan’s first canned draft sake is unpasteurized for fresher striking taste and its alcohol content is not diluted after it is brewed. Funaguchi is a rich, full-bodied flavor with a refreshing clean finish served in a can to protect its freshness from light.200 ml. ALC 19%
Very dry sweet aroma sake has a very unique acidity and bitterness. It retains a very dry well-balanced core. 180 ml. ALC 16%
Clean, crisp and refreshing rice lager style beer that uses super premium short grain rice called Koshihikari. It has a sweet aroma of freshly steamed rice, with a delicate and hoppy perfume. Must try.11.2 fl. oz./ 330 ml.
True to the brand, this sake is silky smooth, full-bodied and has a clean finish.Flavor Profile: Rich & Dry300 ml. ALC 15.5%
oung and fresh with aroma of grapes and pears. A tannic, dry sake that is wonderfully balanced with Umami sweetness.ALC 16% 180ml
Very crisp, clean and refreshing beer that has a hoppier aroma with a sweeter taste. Refined bitterness and smooth finish.12 fl. oz./ 355 ml. ALC 4.9%
12 piece Cutroll - Tuna, Salmon, Shrimp Tempura, Seaweed Salad, Sunomono and Edamame
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