Sashimi (tuna, salmon, and albacore), sushi (salmon, yellowtail, unagi, shrimp), spicy tuna roll, and roe bowl (red, black tobiko, smelt egg, and uni). Please note that no modifications are possible to this item, this includes additions or deletions.
Tuna, salmon, yellowtail albacore, shrimp, unagi, smelt egg, Tamago, and spicy tuna roll. Please note that no modifications are possible to this item, this includes additions or deletions.
Steak teriyaki served with miso soup, salad gyoza, rice, and orange. Please note that no modifications are possible to this item, this includes additions or deletions.
An assortment of chef-selected sashimi served with seasoned sushi rice. Please note that no modifications are possible to this item, this includes additions or deletions.
Red onion, tobiko, and yuzu citrus.
choice of protein pork or chicken,house special pork stock with miso based, bean sprouts, wood ear mushrooms, green onions,seasoned egg, chilli threads, chilli oil and seaweed.
choice of protein pork or chicken, house special pork stock, bean sprouts, wood ear mushrooms, green onions,seasoned egg and seaweed.
Truffle oil, fresh jalapeno, sesame seeds, tobiko, and yuzu citrus.
Truffle oil, fresh jalapeno, sesame seeds, tobiko, and yuzu citrus.
White sauce, red onion, sea salt, tobiko, and yuzu citrus.
Red onion, tobiko, and yuzu citrus.
Kizami wasabi, red onion, tobiko, sea salt, and ponzu.
Assorted Sashimi with Baby Mixed Greens served with House Spicy Ponzu
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Chicken teriyaki served with miso soup, salad, gyoza, rice, and orange. Please note that no modifications are possible to this item, this includes additions or deletions.
Salmon teriyaki served with miso soup, salad, gyoza, rice, and orange. Please note that no modifications are possible to this item, this includes additions or deletions.
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Salmon egg, sea salt, sriracha, and ponzu.
Kizami wasabi, chive oil, sea salt, tobiko, and yuzu citrus.
Broiled salmon collar served with ponzu. *Limited daily quantity
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Tatsuta-age chicken served with miso soup salad, gyoza, rice, and orange. Please note that no modifications are possible to this item, this includes additions or deletions.
Spicy tuna, shrimp tempura, freshwater eel, avocado, and fried onion.
Shrimp tempura, asparagus, spicy tuna, tuna, shrimp, avocado, and cucumber.
Spicy tuna salsa with tomato and cilantro. Served with chips.
Shrimp Tempura, Avocado, Cucumber, Spicy Krabmeat, Sushi Shrimp
Apple mayonnaise, tobiko, sea salt, and yuzu citrus.
Freshly grated ginger, tobiko, and ponzu.
Tuna, salmon, albacore, crabmeat, cucumber, avocado, and soy paper.
Krabmeat, cucumber, avocado, and baked crawfish.
Krabmeat, avocado, and baked salmon.
Krabmeat, cucumber, avocado, spicy tuna, and freshwater eel.
Octopus with Baby Mixed Greens Served with House Spicy Ponzu
Seasoned pork loin stuffed with cheese and fried with panko bread crumbs.
Jalapeno popper, escolar, smelt egg, and crunch onion.
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Krabmeat, avocado, cucumber, salmon, spicy tuna, and green onion.
Spicy tuna, shrimp tempura, avocado, cucumber, salmon, and freshwater eel.
Spicy Tuna, Cucumber, Yellowtail, Jalapeno
Shirmp Tempura, Spicy Krabmeat, Avocado, Cucumber, Sushi Shrimp,Crunch Flakes
Krabmeat, cucumber, avocado, and freshwater eel.
Krabmeat, freshwater eel, cucumber, and avocado on top.
Krabmeat, shrimp tempura, cucumber, avocado, and crunch flakes.
Krabmeat, tuna, avocado, gobo, and cucumber wrap.
Spicy tuna, asparagus, salmon, and sushi ebi.
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Spicy tuna, shrimp tempura, cucumber, avocado, salmon, crunch flakes, and fried onion.
Japanese udon soup with shrimp tempura, chicken, and egg. All served in a hot pot. Please note that no modifications are possible to this item, this includes additions or deletions.
California roll with tuna, salmon, albacore, shrimp, and avocado.
Spicy tuna, cucumber, tuna, and avocado.
Krabmeat, avocado, cucumber, tuna, salmon, and albacore.
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Spicy Tuna with Baby Mixed Greens served with House Spicy Ponzu & Sweet Mustard Dressing
Krabmeat, avocado, cucumber, freshwater eel, and salmon.
Krabmeat, asparagus, salmon, and avocado.
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Albacore, spicy tuna, cucumber, and crunch onion.
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Krabmeat, avocado, cucumber, baked scallop, mushroom, and red onion.
Spicy scallop, spicy tuna, cucumber, and smelt egg.
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Shrimp Tempura, Avocado, Cucumber, Salmon, Spicy Krab Stick
Spicy tuna, shrimp tempura, cucumber, and avocado.
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Pan Fried Sushi Rice with Spicy Tuna, Sliced Jalapeno, Sriracha Aioli.
Softshell crab, krabmeat, avocado, cucumber, sprout, gobo, and smelt egg.
Spicy tuna, cream cheese with sriracha aioli, and eel sauce.
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Spicy tuna, avocado, jalapeno, and crunch flakes.
Mussels baked and garnished with masago and green onion.
Baked tilapia, cream cheese, avocado, and red onion.
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Spicy Krabmeat, Cucumber, Avocado, Shrimp Tempura, Cheetos Crunch
Deep-fried soft shell crab.
Pan Fried Sushi Rice with Spicy Albacore, Sliced Jalapeno, Sriracha Aioli.
Pan Fried Sushi Rice with Spicy Salmon, Sliced Jalapeno, Sriracha Aioli.
Pan Fried Sushi Rice with Spicy Yellowtail, Sliced Jalapeno, Sriracha Aioli.
Traditional Japanese udon soup served with shrimp and vegetable tempura on the side. Please note that no modifications are possible to this item, this includes additions or deletions.
Lightly fried calamari legs served with Sriracha Aioli
Spicy tuna, cream cheese, avocado, jalapeno, and fried.
Crispy salmon skin with baby mixed greens served with house spicy ponzu and sweet mustard dressing.
Fried shrimp and vegetable served with tempura.
Spicy tuna served on crispy rice avocado and ranch sauce.
Krabmeat, avocado, cucumber, and shrimp tempura.
Deep fried kara-age sauteed in Volcano Sauce
Broiled yellowtail collar served with ponzu. *Limited daily quantity
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Lightly fried Japanese dumplings.
Organic tofu with yuzu citrus dressing.
Deep-fried chicken, marinated in sesame ginger, and soy sauce.
Spicy krabmeat, cucumber, avocado, and jalapeño.
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Grilled octopus battered and fried, served with dynamite mayonnaise, smokey takoyaki sauce, and bonito flakes.
Krabmeat, avocado, cucumber, and fried seaweed.
Spicy tuna served on crispy rice, fried lotus root, sriracha aioli, and eel sauce.
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Fried organic tofu with fresh iceberg lettuce served with house dressing.
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Steamed soybeans with sea salt.
Soybeans sautéed in garlic sauce with chili.
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Lightly fried shrimp with jalapeño avocado sauce.
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Pan Fried Sushi Rice with Krab Meat, Avocado, Ranch Dressing.
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Sliced octopus with thinly sliced marinated cucumbers.
Lightly fried organic tofu with house tempura sauce.
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Pan Fried Sushi Rice with Spicy Krab Meat, Avocado, Sriracha Aioli.
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Fresh Iceberg Lettuce, Cucumber, Tomatoes Served with House Dressing
Marinated seaweed with sesame oil.
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Garlic fries with sea salt and furikake.
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Thinly Sliced Cucumbers Marinated in Rice Vinegar Dressing
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