Savoury shrimp-filled pastries, perfect for a delicious snack.
Seafood. Two persons. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Tender beef served in a traditional Mexican stone bowl.
Savoury shrimp-filled pastries, perfect for a snack or appetizer.
Meat. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Trio of chicken, steak, and shrimp sauteed with onions and bell peppers.
Assortment of hot mixed appetizers.
Chicken. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Stuffed prawns. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Tender beef dish served for two.
It takes 25 minutes to prepare
Grilled salmon fillet paired with shrimp, served with a choice of spicy Diabla or garlic Mojo sauce.
Savoury seafood dish featuring a mix of land and sea ingredients, served for two.
Tender chicken breast, served with your choice of ranchera, garlic butter, or spicy diabla sauce.
Octopus and shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Beef. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Fresh mix of seafood marinated in citrus juices.
Shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Grilled salmon and shrimp . Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Grilled chicken breast. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
It takes 25 minutes to prepare
Pig. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Seafood. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Citrus-marinated shrimp ceviche with tomatoes, red onion, and cilantro, served in an extra-large tray.
Mixed seafood marinated in citrus juices.
Fish ceviche marinated in citrus, mixed with onions and spices, served in an extra-large tray.
Con arroz y frijoles. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition. Con arroz y frijoles/with rice and beans. .
Salmon wrapped in a flavorful tortilla.
Grilled salmon. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Shellfish stuffed. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Succulent langostinos served with a rich garlic or spicy sauce.
Spicy shrimp dish in a devilish sauce.
Shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Extra large agua chile shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Hearty seafood stew featuring seven types of seafood.
Succulent shrimp in a rich garlic sauce.
Succulent shrimp in a flavorful dish.
Shrimp in a spicy ranchero sauce.
Fresh mix of seafood marinated in citrus juices.
Fresh shrimp and octopus cocktail, a seafood delight.
Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Breaded fish. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Grilled tilapia. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Hearty molcajete with a mix of land, sea, and sky proteins, served in a traditional stone bowl.
Salmon wrapped in a flavorful burrito.
Catfish with shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
A seafood cocktail featuring a variety of fresh catches.
Savoury shrimp-filled pastries, served in a set of three.
Tilapia veracruzana. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Fresh whole fish, fried to a crispy golden brown.
Fried tilapia. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Shrimp and fish. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Hearty seafood stew with mixed seafood.
Shrimp in a crispy coating, served with a side.
Large tray of citrus-marinated fish ceviche, mixed with chopped tomato, red onion, and cilantro.
Tilapia. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Fresh shrimp and octopus cocktail.
Con arroz y frijoles. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition. Con arroz y frijoles/with rice and beans. .
Shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Beef. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Hearty fish stew made with bagre.
Tilapia. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Fresh shrimp marinated in a zesty ceviche, served in a grande portion.
Fresh mix of seafood marinated in citrus juices.
Fresh shrimp and octopus cocktail.
A seafood cocktail featuring a variety of fresh catches.
Fresh shrimp cocktail served in a large portion.
Con arroz y frijoles. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition. Con arroz y frijoles/with rice and beans. .
Tender and juicy chicken strips, perfect for kids.
Beef. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Cooked shrimp ceviche tostada. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Fish. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Hearty seafood soup with mixed ingredients.
Large agua chile shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Extra-large tray of jaiva ceviche marinated in citrus, mixed with tomato, red onion, and cilantro.
Medium tray of citrus-marinated fish ceviche, perfect for sharing.
Fresh seafood cocktail with a medley of flavors.
Fresh shrimp cocktail with a burst of flavor.
Con arroz y frijoles. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition. Con arroz y frijoles/with rice and beans. .
Shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Shrimp and fish. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Single-serving assortment of hot mixed appetizers.
Chicken. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Fresh mix of seafood marinated in citrus juices.
Medium tray of citrus-marinated shrimp mixed with tomato, red onion, and cilantro.
Fresh shrimp cocktail with a burst of flavor.
Grilled shrimp. Todos los platos se sirven con papas fritas./all dishes are served with french fries. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition. .
Chicken. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Cooked shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Fish. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Medium agua chile shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Fresh shrimp marinated in a zesty ceviche sauce.
Large tray of crab ceviche marinated in citrus, mixed with chopped tomato, red onion, and cilantro.
Fish. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Fresh seafood marinated in zesty lime juice, mixed with onions and spices.
Small tray of citrus-marinated fish ceviche.
Citrus-marinated crab ceviche in a medium tray.
Beef. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Savoury mixed seafood taco with melted cheese, served as one taco.
Small agua chile shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Small tray of jaiva ceviche marinated in citrus with tomato, onion, and cilantro.
Beef. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Mixed seafood, beans, and cheese on a crispy tortilla.
Fish. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Cheese. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Cheese enchiladas. Todos los platos se sirven con papas fritas./all dishes are served with french fries. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition. .
Cheese. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Shrimp. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Chicken. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Crab. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Cheese quesadilla. Todos los platos se sirven con papas fritas./all dishes are served with french fries. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition. .
Chicken. Consuming raw or under cooker foods, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have medical condition.
Traditional Latin American-style beans.
Savoury pastry filled with shrimp.
Crispy tacos filled with shrimp, served in the style of San Juan.
Rich and creamy dessert with a velvety texture.
Fresh mixed greens in a large serving.
Tender griddled squash, a simple side for any plate.
Crispy fried potatoes.
Your choice of Mexican-style rice or white rice.
Fresh mixed greens.
Extra avocado served on the side for your ceviche.
Jamaica, piña, horchata or limonada.
Mexican soft drinks.
Fanta sprite coca cola.
Set your protein, carb, and fat targets. Fitsy ranks every dish.