Tender lamb chops, expertly grilled to perfection.
Savour a selection of grilled meats, expertly prepared to perfection.
Mediterranean Sultan Ibrahim fish, known for tender, flaky flesh.
Mediterranean seabass, mild and delicate in flavor with a tender texture.
Salmon with a mild, buttery flavor and tender, flaky texture.
Spicy fish fillet with coriander and garlic.
Tender beef served in a Mediterranean-inspired platter.
Fresh boneless trout, a delicate and flavorful seafood option.
Assorted thinly sliced shawarma meats, rich in Middle Eastern flavors.
Tender, marinated chicken shawarma, thinly sliced and served as a platter.
Tender filet served in a sandwich.
Tender and juicy cut of beef, expertly prepared to delight your senses.
Traditional Lebanese-style raw meat dish made with finely chopped meat.
Juicy beef wrapped in a warm pita bread.
Tender cut of premium beef, expertly grilled to perfection.
Tender Middle Eastern-style ground meat skewers, served with a side of flavorful rice.
Juicy chicken wrapped in a warm pita bread.
Tender lamb tongue served in a sandwich.
Traditional Lebanese raw lean meat, served cold.
Tender meat skewers, rich in Middle Eastern flavors.
Marinated chicken skewers, served in a pita bread.
Spicy Middle Eastern sausage served in a sandwich.
Marinated chicken skewers, grilled to perfection.
Thinly sliced meat wrapped in pita bread.
Seasoned ground beef kafta kabob wrapped in pita with pickled vegetables.
Spicy Lebanese sausage served in a sandwich.
Tender quails, perfectly prepared and served in a set of four.
Frog legs, served hot. Three pieces.
Marinated chicken skewers, grilled to perfection.
Small, oily fish often served as an appetizer.
Tender chicken strips served with crispy fries.
Spicy Lebanese-style minced meat mixed with herbs and spices.
Succulent shrimp in a flavorful Provençal-style sauce.
Tender liver dish with rich flavor.
Tender chicken wings infused with the flavors of Provence.
Raw ground meat mixed with bulgur and spices.
Assortment of Mediterranean delights, including various mezzas.
Toasted bread topped with beef and creamy sauce.
Tasty chickpea dip served with meat.
Crispy bulgur shells stuffed with seasoned ground meat and onions. Four pieces.
Aged, tangy Levantine cheese seasoned with herbs and spices.
Spicy Lebanese sausage served hot.
Chickpeas cooked with garlic and spices.
Crispy Middle Eastern chickpea patties served in a sandwich.
Traditional Middle Eastern dish made with fava beans.
Strained yogurt with a creamy texture.
Spicy Lebanese sausage served hot.
Soft, melted cheese wrapped in a crispy roll, served in a set of four.
Crispy falafel served on a bed of mixed greens.
Toasted pita bread topped with yogurt, chickpeas, and garlic.
Savory pastry filled with spiced meat.
Hearty, comforting soup made with lentils.
Assortment of vegan delights, perfect for sharing.
Cauliflower served hot.
Rich and creamy cheese filling in a savory crust pie.
Crispy, flavorful chickpea patties served in a set of four.
Toasted pita bread mixed with fresh vegetables and herbs.
Assorted grilled vegetables served hot with fries.
Sweet, creamy pastry filled with cheese.
Crispy pastry pockets filled with flavorful ingredients.
Fresh vegetables layered in a sandwich.
Creamy blend of chickpeas, tahini, and lemon, perfect as a cold appetizer.
Rich, creamy dessert with a sweet, velvety texture.
Crispy fried vegetables served with a side of fries.
Fresh mix of vegetables, herbs, and spices.
Spicy pepper and walnut dip, perfect for snacking.
Fresh spinach in a savory crust pie.
Fresh parsley, bulgur, and mint come together in a refreshing salad.
Smoky eggplant dip, creamy and smooth, finished with olive oil, parsley, and pomegranate seeds.
Spicy potatoes in a flavorful Middle Eastern style.
Thinly sliced potatoes, crispy on the outside and fluffy within.
Eggplant layered with rich flavors and spices.
Traditional Middle Eastern dessert made with shredded phyllo dough and sweet syrup.
Creamy dessert made with rice.
Herb-infused savory crust pie.
Crispy phyllo pastry fingers filled with sweet nuts.
Fresh mix of cabbage.
Stuffed grape leaves, served cold.
A traditional Lebanese dish of green beans cooked in olive oil and garlic.
Refreshing beverage made with brewed tea, served chilled.
Refreshing citrus drink
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