at Sol y Luna · $23.00
The Flauta Plate at Sol y Luna contains 32g protein, 56g carbs, and 36g fat for approximately 680 calories. Macros are estimated based on standard nutritional databases.
1 large flour tortilla stuffed with chicken or beef rolled and deep-fried. Topped with sour cream, guacamole, pico de gallo, and cheese. Served with rice and beans.
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