at Sol y Luna · $27.75
The Machaca Plate at Sol y Luna contains 42g protein, 58g carbs, and 55g fat for approximately 893 calories. Macros are estimated based on standard nutritional databases.
Shredded beef simmered to perfection with onions, tomato, and bell peppers. Garnished with panela cheese. Includes rice and beans garnished with guacamole. Accompanied with your choice of flour or handmade corn tortillas.
Fitsy finds dishes at Sol y Luna and 20+ other LA restaurants that fit your exact macro targets.